Plum Marketing

First, make sure you have a garden plan in place. Step 5: Assemble the flip calendar. The good news is that you can turn these uninformed shoppers into knowledgeable and loyal clients by educating them about your farm's harvest schedule.

We post updates and use the service as a way to let curious customers ask us questions. Also take a few extra steps toward marketing your market stand to new and existing customers.

Fruit ripens in late September. This tree has large, dark blue fruit with firm, richly flavored yellow flesh; bears heavily every year and is hardy into central Iowa making it a superb choice for the north.

3-4' Jumbo Fruit Trees shipped! Delicious heavy bearer. A sweet, purple freestone with yellow flesh. Dwarf grows to 6-8'

Eat right off the tree and save some for later with canning and preserves! Self-pollinating. Our 5-N-1 Plum combines 5 different kinds of plums (Santa Rosa, Methley, Ozark, Gold, and Red June) on one tree to give you the most variety in the smallest amount...

Use these tips to keep your herbs fresh from the time your harvest them until your customers take them home. Cutting midway up causes the partial leaves to wither. Tags harvest herbs , herbs for market , pack herbs

Contact Name: Mrs Anita Celestine Send us your delivery address and contact phone number and so i can give you details to make payment to enable us ship the order and email you tracking number immediately we confirm the payment and you get the phone next...

You should also try dried plum tea as it's delicious. There is a variety of dried plum recipes available in almost every culture as this fruit is prevalent and grows all over the planet.

Use the Stanley. But for larger crops plant one of another variety. Dark purple clusters ripen in late September. An excellent plum for jam, jelly and preserves! The Damson Blue Dwarf Plum grows only 6-8' tall and produces a heavy crop.

Delicious, heavy bearer. A sweet, purple freestone with yellow flesh.

Ripens in mid-July. Vigorous and disease-resistant. Great for fresh eating and jellies. A sweet, red-purple plum! Consistent and reliable producer.

This is a great restaurant, retail or market item and should be sold by the pound. In many climates, spinach grows well for at least three out of four seasons, and for the most part, customers know what to do with this crop—it is good for cooking and...

Too often farmers bring card tables and leave them bare. Grocery stores have known this for years, and farmers should pick up on it. Make Your Products Visible One mistake I see a lot among farmers is keeping produce stacked in bins so it's hard for customers...

Do you have bees and a surplus of beeswax that's ready for a project? When doing online research, get information from an official government site. What does your state require for selling cosmetics such as lip balm or deodorant?

Get creative here—t-shirts, totes, homemade goods, wool … there are so many farm-made items that make great gifts. Not everyone does that, so it's one way, of many, to help you to stand out.

One last note: Offer an individual price per squash and a buck price per unit to encourage them to purchase more. If a restaurant, for example, prefers the more narrow necks for a specific preparation, you can try to gear your seed selection around that.

They might be smaller than peaches, but they make up for it with their unbeatable juiciness! Nectarines are renowned for their popularity in the summertime and their versatility in the kitchen.

This new hybrid is a 50:50 mix of the two most popular stone fruits of the summer season: peaches and nectarines. The Peach-a-rine has slightly darker skin tones than a typical peach with very little fuzz and a firm, pale yellow interior fruit.

Rosy red and yellow, apricots are soft, tangy, and tons of fun to eat! You can enjoy apricots in a variety of ways, from delicious desserts to simple snacking. No matter how you like them, though, you won't be disappointed by their supreme sweetness and...

It's no wonder the phrase “peachy” came from the peach – this succulent and sweet fruit certainly lives up to the name! Whether you enjoy them by hand or baked in a pie, these little balls of sunshine are a wonderfully sweet treat during the summertime.

What happens when you combine the supreme sweetness of the apricot with the surprisingly succulent flavor of the plum? You get Meijer Green Pluots, a combination as unexpectedly delicious as it is positively pleasant.

They might be smaller than peaches, but they make up for it with their unbeatable juiciness! Nectarines are renowned for their popularity in the summertime and their versatility in the kitchen.

These dried plums make for an incredibly wholesome snack when you're hungry for a quick bite to eat! Prune plums are packed with fantastic flavor and excellent taste for on-the-go eating.

What happens when you combine the supreme sweetness of the apricot with the surprisingly succulent flavor of the plum? You get Dinosaur Egg Pluots, a combination as unexpectedly delicious as it is positively pleasant.

What happens when you combine the supreme sweetness of the apricot with the surprisingly succulent flavor of the plum? You get red pluots, a combination as unexpectedly delicious as it is positively pleasant.

It's no wonder the phrase “peachy” came from the peach – this succulent and sweet fruit certainly lives up to the name! Whether you enjoy them by hand or baked in a pie, these little balls of sunshine are a wonderfully sweet treat during the summertime.

Everything is separated (in bags, bunches, cartons, and so on) into $2.50 portions. Be First Speaking of before, the difference in sales numbers between being the first to market with yellow squash, cucumbers, zucchini or tomatoes and having them when...