Food Beverage Meat And Seafood For Sale In Orlando

The beef / pork meat is mixed with two italian cheeses, garlic, and italian seasoning to provide an authentic italian flavor. To heat, you can use a conventional oven preheated to 325 degrees Fahrenheit and bake them on a standard cookie sheet or you...

Pierce Chicken began in 1951 when company founder Melvin Pierce sought to bring innovative, pre-cooked chicken products to the foodservice industry. With chicken being such an essential item to your menu, trust in Pierce Chicken to deliver consistently...

Great for a variety of menu applications, these breaded shrimp are sure to be a popular appetizer item on your bar bites menu when served with cocktail sauce, or kick up the heat by placing these shrimp on top of jalapenos and wrapping with bacon.

Tender cut beef, plus savory toppings, ensure the juicy, fall-apart texture and flavor your customers will crave in every sandwich. When looking for food that never compromises on flavor, bring the Farmland family of products to your kitchen.

For the best results, try these shrimp in sautes, casseroles, and other stove-top methods. From mouthwatering Maryland blue crab to tender lobster, Linton's fresh seafood and other goods bring quality and deliciousness right to your door.

Cook these chicken steaks on a flat top grill or a griddle for versatile cooking options. Layer sauteed bell peppers and onions right on top of the meat, and then add sliced american and provolone cheese to cover all of your ingredients.

Tender cut beef, plus savory toppings, ensure the juicy, fall-apart texture and flavor your customers will crave in every sandwich. When looking for food that never compromises on flavor, bring the Farmland family of products to your kitchen.

In 1992 they successfully partnered with the world's best growers in the Mediterranean and beyond in order to offer a variety of fresh products. These savory fish are a key component of the classic pintxo gilda, a Basque-style tapa served on a toothpick...

With its extremely versatile flavor and lightly seasoned breading, these wings are perfect for coating in your own signature sauce. Whether serving as an entree on game day at your sports bar or as an appetizer for the entire table to share, customers...

Able to be cooked on a stove-top or in an oven, these meatballs will bring a versatile addition to your restaurant. These small 1 oz. These are made of premium meats using Devault Food's cooking process to make precise, delicious meatballs every time.

Their high quality products are designed to taste great and also offer a solution that helps you succeed in a busy kitchen. Kronos celebrates all the Mediterranean cuisine has to offer, from quality ingredients to great flavors.

Made of lean beef and brown sugar to provide a high-quality product, this bologna is perfect for your deli, grocery store, or sandwich shop. It's also perfect for pairing with aged cheeses and fresh fruits on charcuterie boards.

They are continually working to reduce their carbon footprint and reduce their corporate waste as much as possible. Simply steam, grill, or boil these franks and serve. Bring Kunzler meat products to your business to serve high quality food your customers...

Located on the eastern shore of Maryland, in The Crab Capital of the World, Linton's Seafood has over 30 years of expertise in serving one-of-a-kind Maryland blue crabs, lump crab cakes, and other fresh seafood.

They are continually working to reduce their carbon footprint and reduce their corporate waste as much as possible. Cut to whatever thickness best suits your sandwich menu, or cut it into small pieces for use in a specialty dip or quiche.

These burgers are made of a 75/25 all-beef blend, which means they are 75% lean meat and 25% fat. A 75/25 blend is ideal for making those juicy, flavorful burgers that have a rich taste whether cooked medium-rare or well done.

Hometown Pride is based in the rolling farmland of south central Pennsylvania and provides a wide selection of high-quality steaks. Keep these sandwich slices on hand to make sandwiches full of rich, savory flavors.

These fresh shucked oysters will ship refrigerated in a plastic tub that is sealed and dated. You can fry, steam, broil, and saute these oysters, depending on the needs of your foodservice operation and the dishes you wish to serve.

Established in 1891, they have a time-honored tradition of bringing innovation, beloved brands, and outstanding value to their consumers, customers, communities, and shareholders. Inspired Food." This only solidifies their drive for development and growth,...

These burgers are made of a 75/25 all-beef blend, which means they are 75% lean meat and 25% fat. A 75/25 blend is ideal for making those juicy, flavorful burgers that have a rich taste whether cooked medium-rare or well done.

It continues to produce one-of-a-kind products and old-world delicacies, blending modern technology with traditional craftsmanship. Today, Schaller & Weber continues to be based out of New York City, operated by Ferdinand's grandson, Jeremy Schaller.

Layer sauteed bell peppers and onions right on top of the meat, and then add sliced american and provolone cheese to cover all of your ingredients. Made of 100% beef, these steaks provide the best quality meat for all of your sandwich creations.

Today they have the same dedication toward providing flavorful, quality pork products to valued customers as they did at the beginning. Their savory and sweet flavor guarantees an authentic taste, while the convenient pre-sliced design cuts down on labor...

Hometown Pride is based in the rolling farmland of south central Pennsylvania and provides a wide selection of high-quality steaks. Keep these sandwich slices on hand to make sandwiches full of rich, savory flavors.

The unique spice blend also accentuates the meat and creates a true pepperoni flavor with a slightly zesty kick. It resists cupping, charring, and grease-out making it great to use in a variety of cooking applications.

These tenderloins are vacuum marinated which allows the flavors to permeate into every piece of chicken for a savory burst of flavor in each bite. The breading is also designed to stay crispy, making it ideal for buffets or catered events.

Today, they remain true to what made their meats a success. Since 1937, Schaller & Weber has been providing classic, european-style delicacies and sausages as a master charcuterier.