Food Beverage Meat And Seafood For Sale In Baltimore

Simply remove them from the bag and steam or saute them over high heat for 5-7 minutes or until the mussels are open. They are also additive free, so you can feel good about serving them to customers.

Frozen Alaskan king crab legs are a bright and flavorful addition to any menu. They maintain quality and taste for four months in a freezer. You can hand your patrons some tools and let them pop open these delicious and hearty legs themselves, or add...

Inspired Food." This only solidifies their drive for development and growth, helping to deliver exciting new products with changing customer needs. Customers are sure to love the flavor profile these pepperoni slices create when added to their meal! Hormel...

A natural hog casing ensures an authentic taste and texture while the bold flavors of the meats and seasonings guarantee an unforgettable flavor. To cook, simply heat until the proper internal temperature is reached.

Devault Foods is committed to continuing to provide fresh and high-quality meats to restaurants, food stands, convenience stores, and delis across the nation. A family run business in its namesake town Devault, Pennsylvania, since 1949, Devault Foods...

Frozen Alaskan king crab claws are a bright and flavorful addition to any menu. They maintain quality and taste for four months in a freezer. You can hand your patrons some tools and let them pop open these delicious and hearty claws themselves, or add...

Packaged as a stick, you can easily slice this meat up to best suit your needs. They'll enjoy its sausage-like consistency and thicker texture combined with the flavorful pork taste.

Why serve your patrons something ordinary, when you can serve them something extraordinary. Unlike crabs from other areas, Maryland blue crabs must endure four distinct seasons throughout the year.

Taylor pork roll is said to have originated from a state senator and well-known businessman by the name of John Taylor from Hamilton Square, New Jersey. He originally named his product "taylor's prepared ham," but was forced to omit the "ham" part of...

Live, uncooked clams can be stored in a refrigerator for up to two days, but must be kept in an open container and covered with a clean, damp cloth. Due to the sensitivity of living creatures and the possible stress caused by transport, we cannot guarantee...

A family run business since 1949, Devault Foods has transformed into a national name in meat production. Size of these patties is ideal for making large half pounder entrees for your customers.

To best prepare these wings, it is recommended to deep fry from frozen at 350 degrees Fahrenheit for 6 to 7 minutes until fried to crispy perfection. They have a consistent piece count range, ranging from 75-150 wings per case to help you calculate consistent...

It's cured, smoked, and fermented to bring together the natural flavors of the beef for a quality cold cut. Add a classic deli meat to your kitchen with this Baum's 9 lb. Based in the rolling hills of Pennsylvania Dutch country, Seltzer's Lebanon Bologna...

To bring out the authentic flavors of this filet, serve it as a main entree with a sprinkle of salt and a simple squeeze of lemon to impress your guests. In 1935 John Tyson took a leap of faith in founding Tyson Foods during a struggling economic climate.

Breaded chicken breast fillets to your young patrons for a classic taste they are sure to love. Plus, the simple, yet delicious breading cooks to an appealing golden brown with a delightful crunch.

Inspired Food." This only solidifies their drive for development and growth, helping to deliver exciting new products with changing customer needs. Hormel Foods is a Fortune 500 company that manufactures and markets high-quality, brand-name food and meat...

These petite fish are filleted, salt-cured, and canned in soya oil so that they are ready to use right out of the can, delivering a subtle umami flavor that's sure to enhance a wide variety of dishes.

Pretty soon his routes began to expand, and with them the business. And it's easy to cut! It's formed to produce even, consistent slices, whether thick, thin, or somewhere in-between.

Versatile and delicious, you can use these chicken strips as part of a main entree, an appetizer, or on top of a salad for endless possibilities. Simply take it out of your freezer and heat it by baking the strips in the oven for 10-12 minutes at 350...

Frozen sea scallops are 100% white meat and 100% delicious. Scallops are known for having a succulent, sweet texture. As one of the first companies to perfect seafood shipping, Linton's is the brand to trust when it comes to finding the best seafood to...

Provides quality meats your customers will know and love. Tender cut beef, plus savory toppings, ensure the juicy, fall-apart texture and flavor your customers will crave in every sandwich.

Beef / pork cooked meatballs. Beef / pork meatballs are great for use in a meat sauce or to serve as a side covered in your homemade red sauce. They began by selling primal cuts, but have progressed to selling sausages and meatballs as well.

Inspired Food." This only solidifies their drive for development and growth, helping to deliver exciting new products with changing customer needs. Hormel Foods is a Fortune 500 company that manufactures and markets high-quality, brand-name food and meat...

Top with a tangy lemon-dijon mustard dressing to bring all of the flavors together! Based in the rolling hills of Pennsylvania Dutch country, Seltzer's Lebanon Bologna is the leading producer of the regional bologna specialty.

Beef / pork cooked meatballs. Meatballs are great to use in hearty sandwiches, or they can be cut up and used as a pizza topping. They began by selling primal cuts, but have progressed to selling sausages and meatballs as well.

The Seltzer family acquired the Bomberger Lebanon recipe back in the 1960s and they have been preparing it in their traditional smokehouses ever since. Sliced thick, thin, or cubed, this savory marbled bologna is perfect for everything from sandwiches...

To bring out the authentic flavors of these fritters, serve them as a main entree with a sprinkle of salt and a simple squeeze of lemon to impress your guests. In 1935 John Tyson took a leap of faith in founding Tyson Foods during a struggling economic...