Edible Leaf Plant Medicinal Plant For Sale In Arlington

* A perennial with striking pink or white five-petaled 2" flowers in summer; often a weed, but a very pretty one; likes sun, grows in grassy places, especially on limestone, often in ditches along roads; native to Europe.

* I just watched a You Tube video of a woman eating 1/4 of a flower. * These curiosities are well worth growing, if only for the conversation factor! * The buds are known as "buzz buttons", "Szechuan buttons", "sansho buttons", and "electric buttons"...

* Nettles have a long history of use in the home as a herbal remedy and nutritious addition to the diet. Young plants were harvested by Native Americans and used as a cooked plant in spring when other food plants were scarce.

* They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value. * High in vitamins A and C. * When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a saline...

* Toona sinensis (syn. Allow the tree to leaf out completely from July onward to replenish energy for next years harvest. * This is a highly esteemed food in China, it is said to resemble onions in flavour and is usually boiled.

* Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion and small yellow daisy; slightly lobed roundish leaves to 8"; can spread vigorously and become a...

* The leaves are cooked and used as greens. * The seed is used in pinole or ground into a meal and used as a thickener in making bread or mixed with flour in making bread. * Shadscale fruits and leaves provide important winter browse for both domestic...

* Celery (Apium graveolens var. * Wild celery has a long history of medicinal and food use. * Celery is used around the world as a vegetable for the crisp petiole (leaf stalk). The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and...

It is cold hardy as well as tolerant of heat. Excellent for use in salads or steamed. * Fordhook is a well known and very popular variety of Swiss Chard. * The large stalks are topped by deep green leaves.

The leaves are often used in 'mint sauce', which is used as a flavouring in meals. * Mentha spicata ( Spear Mint or Spearmint ) is a species of mint native to much of Europe and southwest Asia , though its exact natural range is uncertain due to extensive...

A cucumber flavour they can be added to salads or used as a potherb. * Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . * The young leaves and flower buds can be eaten raw or cooked.

* Umbellularia californica is a large tree native to coastal forests of California and slightly extended into Oregon .

* Fenugreek (/?f?nj??ri?k/; Trigonella foenum-graecum) is an annual plant in the family Fabaceae with leaves consisting of three small obovate to oblong leaflets. It has a wide range of medicinal applications.

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and...

* I just watched a You Tube video of a woman eating 1/4 of a flower. * These curiosities are well worth growing, if only for the conversation factor! * The buds are known as "buzz buttons", "Szechuan buttons", "sansho buttons", and "electric buttons"...

Usually stemless, the leaves arising from an underground stock. White blooms are followed by black fruit about 1/2 inch wide in long clusters. Its cold-hardiness is variable throughout its range with the Oklahoma native population believed by many to...

It also grows on damper ground . * An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely pink or white) flowers resembling scabiosa; likes moist, peaty soil in sun or part shade; native...

* This species used to be cultivated for its edible leaves in China. * The plant is used in the treatment of blennorrhoea and also as an unguent for burns. * Astragalus sinicus is widely used on rice land as a winter crop.

They can also be sprouted and used in salads. * This species was in use as a food source in Central America as early as 4000 BC. They are eaten cooked or ground into a powder and used for making cakes etc.

The seed usually germinates within 10 - 18 days at 15°c. * Glebionis coronaria is used as a leaf vegetable. Successional sowings can be made at intervals of a few weeks in order to ensure a constant supply of young plants.

Blueberries produce on new growth, pruning will promote growth and increase fruit yield. Do not prune for first two years. The three varieties we offer are all of large size, excellent quality and heavy bearers.

Excellent cooking apple. Medium-sized with yellow flesh and crisp texture.

Great for use in jams, pies, cakes, ice creams and liqueurs. Commonly used instead of sweet cherries to achieve a sharper taste. Blooms in late spring with cherries ready to pick in midsummer.

From the "ice-box" section of our nation, Cheyenne, Wyoming, comes this super hardy, wonderfully producing everbearing strawberry. HUGE, scarlet-red berries with pink to scarlet color right to the core.

The fruit is bright red in color and the shape is conical and symmetrical. Albion is a high yielding variety that works well in home gardens and u-pick operations, bearing fruit throughout the summer months.

Fleshy, sweet and succulent. Wholesome and nutritious.A peppery taste. * The root is boiled and eaten like salsify. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America ,...

Tiny, white flowers appear in terminal or axillary spikelets in July. * The leaves are used as a flavouring for salad dressings, vegetables and legumes, and are frequently included in strongly flavoured dishes with chillies, garlic, onions etc.