Edible Fruit Or Nut Plant Medicinal Plant For Sale In Washington

The fruit is usually called soursop due to its slightly acidic taste when ripe. * The fruit is dark green, prickly (or bristled), egg-shaped and can be up to 30 centimetres (12 in) long, with a moderately firm texture.

* The fruit can be made into jams and preserves.

A pleasant sub-acid taste, somewhat resembling dried apples. * The fruit is eaten raw or dried for later use. The woody fruit is up to 30mm in diameter. * Small greenish-yellow flowers from April to July, in profusion; conspicuous brown-yellow winged...

It has a wide range of medicinal applications. Sotolon is the chemical responsible for fenugreek's distinctive sweet smell. The seeds are very nourishing and are given to convalescents and to encourage weight gain, especially in anorexia nervosa.

* Malvus sylvestris is a spreading herb , who is an annual in North Africa , biennial in the Mediterranean and a perennial elsewhere . * The flowers can be added to salads or used as a garnish.

* Humulus lupulus (common hop or hop) is a species of flowering plant in the Cannabaceae family, native to Europe, western Asia and North America. Lupulus is the main ingredient of many beers, and as such is widely cultivated for use by the brewing industry.

A sweet taste, it is an important item of food for the Indians in S. * The seed is eaten raw or cooked. Arizona and northern Mexico and is sold in the local markets there. It typically grows in dry hills at moderate altitudes.

It grows up to 10 m tall, and has reddish-brown shoots. The flowers are produced in early spring, 2 cm diameter with five white petals. * Prunus salicina ( syn. The leaves are 6-12 cm long and 2.5-5 cm broad, with a serrated margin.

It can be eaten out of hand. * When growing in the wild the azerole bears plentiful crops of haw fruits, which are similar to the haws of the European common hawthorn, but plumper.

* Humulus lupulus (common hop or hop) is a species of flowering plant in the Cannabaceae family, native to Europe, western Asia and North America. Lupulus is the main ingredient of many beers, and as such is widely cultivated for use by the brewing industry.

* The fruit are edible raw or cooked. * Berberis vulgaris ( European barberry )/ ( Jaundice berry)/( Ambarbaris) is a shrub in the family Berberidaceae , native to central and southern Europe , northwest Africa and western Asia ; it is also naturalised...

* A very hardy plant, tolerating temperatures down to -30°c or more, but the young spring growth is susceptible to frost damage. Sweeter than A. * Actinidia arguta ( hardy kiwi ) is a perennial vine native to Korea , Northern China , and Russian Siberia...

* The roselle ( Hibiscus sabdariffa ) is a species of Hibiscus native to the Old World tropics, used for the production of bast fibre and as an infusion . The leaves are deeply three- to five-lobed, 8–15 cm (3–6 in) long, arranged alternately on the...

It has been naturalized in the southern United States and the New World tropics. * Other common names include coixseed, tear grass and Yi Yi. Job's tears are also commonly sold as Chinese pearl barley in Asian supermarkets, although C.

1 cm, subglabrous. Petiole glabrous or initially slightly pubescent; stipules not seen; leaf blade obovate or obovate-oblong, 1.5–6 × 0.5–2 cm, both surfaces glabrous, base cuneate, margin serrate with teeth incurved, apex obtuse or emarginate, sometimes...

* It is a good bird plant with 3/8" purple-black fruit that they love to eat. * The nicest tree form of Serviceberry. * The fruit has a sweet flavor. * The fruit, which are pomes, are edible and can be eaten raw or cooked.

* The fruit is eaten cooked. They are most commonly found in wet woods and swamps. Pectin is also said to protect the body against radiation. * Black berries; good groundcover; suckers extensively into large plants; fall color can be a wine red; native...

* A variation on R. * The fruit of many members of this genus is a very rich source of vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds.

Anthocyanins are also antioxidants, so there is interest in black raspberries for their potential nutraceutical value. This has led to their being very useful as natural dyes. * Easily grown in a good well-drained loamy soil in sun or semi-shade[

Aeschynomene grandiflora, Agati grandiflora) also known as agati or hummingbird tree, is a small tree in the genus Sesbania. Bark is used for cooling (ayurvedha and siddha medicinal terms), bitter tonic, anthelmintic, febrifuge, diarrhea, Small pox, Astringent.

* Choerospondias axillaris , known as Lapsi ("candy tree") in Nepal, is a tree in the family Anacardiaceae . * It is native to much of Asia from China to India to Japan . * The tree has long been cultivated in rural Nepal for its fruit.

A sweet taste, it is an important item of food for the Indians in S. * The seed is eaten raw or cooked. Arizona and northern Mexico and is sold in the local markets there. It typically grows in dry hills at moderate altitudes.

* The name Rosa arkansana comes from the Arkansas River in Colorado. * The fruit is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers.

Can be grown in a woodland garden though it is less likely to fruit well in such a position. * Rubus parviflorus typically grows along roadsides, railroad tracks, and in forest clearings, commonly appearing as an early part of the ecological succession...

Prefers a pH in the range 6 to 7.5. Plants must be kept fairly dry in the winter but they like a reasonable supply of water in the growing season. * Some of the common English names for the plant and its fruit are Indian fig opuntia, Barbary fig, cactus...

It grows up to 6 m high. The inner bark and the wood are used in the treatment of malaria, debility and menorrhagia. * Maclura tricuspidata is a tree native to East Asia , occasionally grown for its fruit , somewhat similar to that of the related mulberry...

Succeeds in water up to 2.5 metres deep. The root contains about 1.7% protein, 0.1% fat, 9.7% carbohydrate, 1.1% ash. * Under favorable circumstances its seeds may remain viable for many years, with the oldest recorded lotus germination being from that...