Where To Buy Hardneck Garlic

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Approximate cloves per pound can vary based on seasonal conditions and the variety. Each green leaf represents one layer of covering over the bulb in the ground. Separate the cloves of garlic just prior to planting, keeping as much skin on as possible.

Quantities are limited; order early for best availability. Not available to Idaho or Canada. Not a true garlic, these enormous bulbs have much milder and sweeter flavor than garlic, as it's related more closely to a leek.

After curing is done, cut foliage and roots from bulbs and store in mesh bags. Garlic thrives in rich, well-drained soil with a pH between 6.0-7.0. Work in 1 inch layer of compost, 1/2 cup of bone meal, 1/2 cup TSC's Complete fertilizer per 5 row feet.

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Plant cloves pointed end up. Not available to Idaho or Canada. Quantities are limited; order early for best availability. When spring growth begins: water to keep the soil slightly moist, and fertilize with Age Old Grow or TSC's Complete fertilizer.

Quantities are limited; order early for best availability. Not available to Idaho or Canada. Not a true garlic, these enormous bulbs have much milder and sweeter flavor than garlic, as it's related more closely to a leek.

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Plant cloves pointed end up. Not available to Idaho or Canada. Quantities are limited; order early for best availability. When spring growth begins: water to keep the soil slightly moist, and fertilize with Age Old Grow or TSC's Complete fertilizer.

The generous-sized cloves slip apart easily after roasting and spread effortlessly on French bread or tomato slices. Good for braiding and stores for 6-9 months. Each green leaf represents one layer of covering over the bulb in the ground.

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Plant cloves pointed end up. Not available to Idaho or Canada. Quantities are limited; order early for best availability. When spring growth begins: water to keep the soil slightly moist, and fertilize with Age Old Grow or TSC's Complete fertilizer.

Plant cloves pointed end up. Not available to Idaho or Canada. Quantities are limited; order early for best availability. When spring growth begins: water to keep the soil slightly moist, and fertilize with Age Old Grow or TSC's Complete fertilizer.

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Elephant garlic is planted 6-8 inches apart and covered with 4-6 inches of soil. Harvest when the top 4-5 leaves are slightly green and lower leaves are dry. These varieties produce cloves in several layers around a soft central stem.

Approximately 6-8 cloves per bulb. A very large garlic with excellent flavor! German Giant is a large garlic that has become popular for its strong, spicy flavor. Off-white often with deep purple streaks.

First discovered on the creek banks of the Sangre de Cristo Mountains in New Mexico. Chamisal Wild is a hot and spicy garlic with cloves that are deep red! Can reach up to 3″ in diameter, loves cold winters and matures late in the season.

This garlic does well throughout the USA but even better in areas with hot summers. Georgian Crystal has a rich flavor and mild heat for a Porcelain hardneck. Averages 4-5 cloves per bulb.

Approximately 45-60 garlic cloves/ pound. Red Russian has a big bulbs that have a slightly purple skin that wraps the bulbs and cloves. One of the most flavorful heirloom garlics we offer.

Keeps well, 4-6 months. Cloves are large with a brownish red color and are easy to peel. Approximately 65-85 garlic cloves/ pound. Outer wrapper varies in color, from a rich cream to deep purple stripes.

Certified – A great hardneck storage garlic! German White is a large hardneck, porcelain type garlic bulb that contains 4-5 large, easy-to-peel cloves. This garlic does well in any climate! Approximately 14 garlic bulbs per pound.

Montana Giant is a hardneck Rocambole the produces large cloves that are easy to peel and great to cook with. Montana Giant has a full and robust taste that sets it apart from other garlics.

Averages 14 cloves per bulb. German Red is an easy to grow garlic that is well suited for cold winters. Hardneck variety. This garlic offers a strong, spicy and robust with large, easy to peel cloves.

Once harvested these whole bulbs will store for months. Romanian Red garlic produces 4 to 5 large cloves per bulb. A delicious flavor that is pungent and long-lasting. Bulbs are a beautiful cream white with shades of purple skins.

Siberian has very high allicin content, possibly the highest of any garlic. The cloves are protected by an attractive light red skin. Allicin supports normal cholesterol levels, boosts the immune system, and enhances circulation.Approximately 12 garlic...

Strong raw flavor, high sugar content, one of the very best for roasting. German Extra Hardy is a prolific producer of long rooted garlic that can store in the ground throughout winter.

Purple Glazer has fat white cloves with deep purple streaks. An excellent purple striper garlic. Purple Glazer has a strong flavor with no heat and minimal aftertaste. Purple Glazer is an excellent variety hailing from the Republic of Georgia.