Vegetarian Dinner

The flavor combination is truly amazing! Fully cooked, ready to heat and eat! (from The Quesadilla store) This delectable filling is then layered on an all-natural flour tortilla along with Spanish manchego cheese, muenster cheese and queso blanco.

Non-dairy/gluten free/no cholesterol. Two tortillas made from freshly ground organic corn, filled with a blend of organic black beans, tofu and vegetables and covered with a traditional Mexican sauce.

Amy's Artichoke & Parmesan Swirls are a creamy, savory treat that combines artichoke hearts, sour cream, Parmesan cheese, and just a touch of lemon to make a sophisticated snack.

Organic flour tortilla wrapped around organic pinto beans, rice and vegetables in a mild Mexican sauce, with cheddar cheese added.

It is what it is— spinach and goat cheese! Fully cooked, ready to heat and eat! (from The Quesadilla Store) We start with our all-natural flour tortilla, layer on a blend of muenster cheese and queso blanco, top that with a handful of fresh baby spinach,...

The result is outrageously delicious. We took lightly spiced organic potatoes, peas and tofu and wrapped them in a wheat tortilla and baked it.

Red's also only uses authentic tortillas made from the simplest ingredients. Heaping portions of the highest quality ingredients, including all-natural beans, sweet corn, brown rice and our secret goods.All Red's products are 100% all-natural, non-GMO,...

Pinto beans, rice, cheddar cheese and an authentic tomato salsa — all hand rolled together in an insanely tasty flour tortilla.

Golden carrots, onions and cumin add flavor and color to the organic basmati rice. Tender organic peas and Indian cheese in an authentic delicately spiced sauce. Curried chana masala made with organic garbanzo beans and sweet tomatoes round out this delicious...

It has finely cut organic vegetables; sauteed onions, broccoli, carrots, tofu and delightfully sweet butternut squash swimming in an authentically spiced (but not too hot) smooth coconut milk based curry sauce.

A flavorful, nutritious high protein meal, containing no dairy or gluten. Organic brown rice, tofu and vegetables in a delectable sesame tahini sauce. Satisfying at any time of the day.

Starting with his unique, aromatic blend of green vegetables and herbs, we add our own homemade curry sauce and pour it over fragrant jasmine rice, protein-rich tofu, and a mixture of vegetables including organic sweet potatoes, green beans, yellow zucchini,...

So enjoy! (from Amy's) And with crisp, organic broccoli and cauliflower florets for flavor and crunch, you'll find that this dish is one that will please and delight you. Some call it rotini, some call it fusilli, but once you've tasted our wheat pasta...

Plus...an assortment of organic vegetables and our own homemade fresh tofu and slow-cooked black beans. Made with organic baked corn chips and melted cheddar and jack cheeses.

Tender organic tortellini pasta and ricotta in a rich creamy pesto sauce. The ultimate in comfort food.

Spanish rice and pinto beans on the side. Organic corn tortilla filled with organic black beans and vegetables and covered with a traditional Mexican sauce. Non-dairy/gluten free/no cholesterol.

Nice and spicy. Organic flour tortilla wrapped around a combination of organic black beans and vegetables in a mild Mexican sauce.

Rajmah dal, made from organic red kidney beans in a ginger-garlic sauce and tender organic basmati rice complete this delicious meal. Smooth, creamy palak paneer, made from organic spinach and soft Indian cheese, is lightly spiced with authentic Indian...

It's just plain down home good eating! (from Amy's) A balanced combination of organic brown rice and black-eyed peas with organic broccoli and carrots in a tasty ginger sauce.

Organic flour tortilla wrapped around organic pinto beans, rice and vegetables in a mild Mexican sauce, with cheddar cheese added.

Sukhi's Paneer Tikka Masala Street Wrap is an Indian-style wrap packed with exotic flavors! (from Sukhi's)

Authentic Mexican flavors for the mushroom lover! Fully cooked, ready to heat and eat! (from The Quesadilla Store) Earthy, spicy and bursting with mushroom flavor, the filling is then layered on an all-natural flour tortilla along with a blend of muenster...

A pocket sandwich filled with organic tofu, flavored with golden tumeric and bits of sauteed organic vegetables—onions, shiitake mushrooms and sweet bell peppers.

Organic white corn masa, black beans, sweet golden corn, olives, tomatoes, and a carefully chosen blend of chile peppers and spices. It's the authentic flavor of a traditional tamale that you eat with a spoon.

Organic flour tortilla wrapped around organic pinto beans, rice and vegetables in a mild Mexican sauce.

Unfortunately, more tomato hybrids are invading the markets and the grocery stores, leaving less space for the home tomato growers.Years ago, farmers were the only source of tomatoes in the markets during summer.

Chop sweet pepper and herbs. Here are the recipes, if you would like to try them.It is covenient to start cooking dry beans the evening before. Add salt and chopped savory, one tablespoon olive oil.