Vegetables Tomato Seeds For Sale In Tucson

Fertilize with Age Old Grow every 10-14 days. Not recommended. Overwatering can cause fruit to crack. The pinnacle of flavor and eating quality, these picture-perfect fruit are brilliant red with a juicy, smooth interior that's tropical-tasting with low...

Sow 1/4" deep in flats, using a soilless peat-based mix (not potting soil), 5-6 weeks before plants can be transplanted out after frost danger. Water only enough to keep the mix from drying.

Green fruit should be ripened in a cool, dark area; make sure fruit are not touching HR indicates high resistance. To prevent blossom end rot use a high calcuim amendment. Strong light and cooler temperatures (60-70°F) prevent plants from getting leggy.

Water only enough to keep the mix from drying. Root-bound, leggy plants that have open flowers or fruit when planted out may remain stunted and produce poorly. 785 seeds/667 plants to produce 1,000 ft.

A bright red, pear-shaped heirloom with an American pedigree that goes back to Colonial times. Attractive and tasty, the 1-2" long fruits are delicious in salads or roasted in the oven.

Meaty interiors and few seeds. Cook's Garden Favorite. We searched the world to find the best organic seed—Cook's Garden fully guarantees that not a drop of synthetic chemicals was used to make these excellent seeds.

Sow 1/4" deep in flats, using a soilless peat-based mix (not potting soil), 5-6 weeks before plants can be transplanted out after frost danger. Water only enough to keep the mix from drying.

Certified Organic Seed. From the Pennsylvania Amish, a large, meaty, bright red heirloom with superior taste, a nice balance of sweet and acid. Excellent fresh or in sauces.

Harvest when fully ripe, do not refrigerate for best flavor. Tomatoes are high feeders and will benefit from regular fertilization with Age Old Bloom. Sow seeds in trays 6-8 weeks before anticipated transplant date; up-pot into 3-4 inch pots when the...

Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves). Grow seedlings at 60-70°F (16-21°C). When first true leaves develop, transplant into plug trays or 3-4" pots for large, stocky 7-8 week transplants for earliest...

The flesh is brick-red and very attractive sliced on a plate. This large dark purple heirloom tomato from Tennessee is rumored to have come from Cherokee gardeners. Plants produce large vines that yield tomatoes fully 5" across and 3 1/2" deep.

Too much nitrogen causes rampant growth and soft fruits susceptible to rot.Learn the common tomato diseases in your area. Sow 1/4" deep in flats, using a soilless peat-based mix (not potting soil), 5-6 weeks before plants can be transplanted out after...

Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves). Grow seedlings at 60-70°F (16-21°C). When first true leaves develop, transplant into plug trays or 3-4" pots for large, stocky 7-8 week transplants for earliest...

After cotyledon leaves have expanded, fertilize with a complete nutrient solution (EC 1.0, pH 5.8) or equivalent as needed to keep plants dark green and healthy; increase EC as plants grow.

Enormous clusters of perfect 3-4 oz. Roma-type fruits are produced on these vigorous indeterminate vines. Raspberry-red skin is thin and blemish-free, guaranteeing that every dish looks as good as it tastes.

Fertilize with fish emulsion or a soluble, complete fertilizer.Transplant into medium-rich garden or field soil 12-24" apart for determinate varieties, 24-36" apart for indeterminate, unstaked varieties, and 14-20" for staking.

Bite-sized tomatoes, deliciously sweet, are produced on vigorous plants. Certified Organic Seed. Fruits are good size for eating out of hand, or for salads.

The bountiful, high-yielding indeterminate vines are ready to harvest about 75-90 days from transplant. Red Zebra is thought to be a naturally occurring cross between Green Zebra and an unknown, though certainly red, parent.

The shape is also good for canning, and excellent for drying. The long, blocky fruits mature with a small, discreet seed cavity that can be scooped out, leaving all meat. This means much less boiling to get a first class paste.

Frost will cause severe damage.Abundant soil phosphorus is important for early high yields. Plant 3-8" inches deep, covering the root ball well and up to the cotyledons (first leaves).

Cue the tomatoes. When it comes to tomatoes, we say the earlier the better! Multitalented variety has it all: earliness (five days earlier than standard varieties, two weeks earlier than tomatoes of equal size), flavor, size and yield.

Make a gorgeous golden sauce from the first yellow paste tomato bred. Prepare huge batches of yellow marinara from just a few plants. Fruits over an extremely long season. Besides the unique color, the taste is unusually mild and sweet.

Extremely early harvest in less than 50 days! Produces up to 6 lb. Of sweet, bright red cherry tomatoes, 1 1/4" in diameter.

A unique heirloom tomato, Garden Peach was reputedly introduced to US gardens in the 1860s. The small, velvety-skinned 2-3 oz. Fruits have rich full flavor. The prolific vines unleash multitudinous 3-4" round fruits with peachy-yellow skin and flesh woven...

To deliver sound fruit, pick fruit less ripe the further the distance and the longer the time between the field and the customer.Avg. Keep temperature of the starting mix at 75-90°F (24-32°C); tomato seeds germinate very slowly in cooler soil.

Fresh as first morning light, ‘Sunrise Bumble Bee' bursts with refreshing sweet tang. The cheerful, marbled, red and yellow cherry-type fruits, weighing just under an ounce, add a burst of color as they gleam on vigorous plants.