Vegetables Tomato Seeds For Sale In Nevada

Packet: 40 seeds.http://www.johnnyseeds.com/vegetables/tomatoes/cherry-tomatoes/black-cherry-organic-tomato-seed-88G.11.htmlVarieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.Varieties...

One taste and you'll be enchanted by its superb flavor and luscious shade of red-pink. The fruits set one or two per cluster and ripen late-and are worth the wait. Brandywine, which dates back to 1885, is the heirloom tomato standard.

Fantastic in salsa and for fresh eating. If possible, avoid setting out unprotected plants until night temperatures are over 45°F (7°C). For earliest crops, set plants out around the last frost date under floating row covers, which will protect from...

Attractive and tasty, the 1-2" long fruits are delicious in salads or roasted in the oven. A bright red, pear-shaped heirloom with an American pedigree that goes back to Colonial times.

The scarlet, cherry-sized fruits are produced in long pendulous clusters right up to frost. Cherry tomatoes bursting with sugary flavor. Grow on stakes or a fence.

Packet: 15 seeds.Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.GROWING...

The beautiful and tartly flavored offspring are gorgeous 2 to 3", round cherry-red fruits with rich orange streaks. Red Zebra is thought to be a naturally occurring cross between Green Zebra and an unknown, though certainly red, parent.

Pretty, heart-shaped tomato was our 2012 taste test champ. Cherries are scrumptious right off the vine, ready to star in salads or as snacks. Flesh of the 2 oz., deep-red fruit is thick and juicy, aromatic, sweet and tasty.

These 2" yellow cocktail tomatoes have sparkling flavor that gives your tongue something to talk about. Returning from Burpee's garden trials this was a favorite among the staff! Four ounce yellow fruits will light up the garden and your palate alike.

Flea beetles and tomato hornworms. Days to maturity are calculated from date of transplant. Overwatering can cause fruit to crack. Use Kozy-Coats or Victorian Bell Cloches to protect young plants.

On extra early plants. Deep red, 3" fruits grow up to 4-6 oz. Sweet and tart flavor is ideal fresh, canned or cooked. Harvest about 75 days after transplanting.

Packet: 15 seeds.Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.GROWING...

To deliver sound fruit, pick fruit less ripe the further the distance and the longer the time between the field and the customer.Avg. Widely adapted. 8,540 seeds/1 oz., to produce 1 acre of transplants, 18" between plants in rows 4' apart (7,260 plants...

An excellent heirloom grape tomato revered for its drying qualities and use in sauces. This determinate variety, originally from Tuscany, has fruits with few seeds and a relatively dry meat, perfect for paste.

Make a gorgeous golden sauce from the first yellow paste tomato bred. Fruits over an extremely long season. A gourmet cook's delight. The compact plants yield enormous crops of 4-5 oz.

Packet: 15 seeds.http://www.johnnyseeds.com/vegetables/tomatoes/beefsteak-tomatoes/bigdena-f1-tomato-seed-3181.11.htmlSow seeds 1/4" deep in desired medium 6-8 weeks prior to transplanting.

One of the all-time classic tomatoes is now even better. Tomato-lovers, Brandy Boy is for you. The fruits ripen evenly and share Brandywine's soft heirloom texture, thin skin and exceptional tangy-sweet taste.

The smooth texture and rich, old-fashioned flavor make Porterhouse the greatest extra-large beefsteak we've ever bred. The luscious flesh is deep red all the way through-just the right balance of meaty solids and succulent juice.

To deliver sound fruit, pick fruit less ripe the further the distance and the longer the time between the field and the customer.Avg. Organically grown. High resistance to fusarium wilt races 1, 2 and verticillium wilt; and intermediate resistance to...

Packet: 40 seeds.Varieties do not need pruning and may be grown with or without support; fruit ripens within a concentrated time period.Varieties should be staked, trellised, or caged, and pruned for best results; fruit ripens over an extended period.GROWING...

Fruits keep their radiant tangerine tones, fresh or cooked. Disease-resistant plants resist cracking, as well. This hybrid-heirloom, adapted from the tasty but late ‘Amana Orange' will quickly be a favorite to sink your teeth into.

Developed by Washington State University. If possible, avoid setting out unprotected plants until night temperatures are over 45°F (7°C). For earliest crops, set plants out around the last frost date under floating row covers, which will protect from...

Transplant outside 6-8 weeks from sowing. Sow early indoors in cool climates. (7.5-8.5 oz ) Geronimo F1 Hybrid is a red big beef tomato with a very high yield, fruits with good taste and good shelf life and crack resistance.

Pick fruit less ripe the further the distance and the longer the time between harvest and the customer.Use crop rotation or new media to reduce soil-borne disease problems. A perennial yield leader, Geronimo has stood up well to powdery mildew pressure...

A Slow Food USA Ark of Taste variety. If possible, avoid setting out unprotected plants until night temperatures are over 45°F (7°C). For earliest crops, set plants out around the last frost date under floating row covers, which will protect from frost...

AB | Early (Alternaria) Blight B | Bacterial Wilt F* | Fusarium Wilt FOR | Fusarium Crown and Root Rot L | Gray Leaf Spot LB | Late Blight LM | Leaf Mold N | Roundworm | Nematode PL | Corky Root Rot PST | Bacterial Speck RK | Root-Knot TMV | Tobacco Mosaic...

Primed seed for improved germination. Once fruit begins to set, lower night temperature to 62-66°F (17-19°C) and keep a daytime temperature of 68-72°F (20-22°C).Fully vine-ripen fruit only for local retailing or use.