Vegetables Squash Seeds For Sale In Fremont

Fruits can also be stored for up to 4 months. The flesh of the fruit is sweet and dry with a spectacular orange color. Single serving sized, ivory colored, pumpkin shaped fruit have specks and creases of dark green on the exterior.

Can also be seeded directly in the field after soil temperature is 72°F. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Start early indoors in pots and transplant after last spring frost.

A delicious Japanese winter squash. Each with a slight teardrop-shape. The golden flesh is smooth, dry, sweet and rich; a great yielding and keeping variety. Red Kuri matures fruits that reach 10 lbs.

Ready in about 45-52 days. Harvest when fruits are young, when they are merely 2-3" in diameter, and steam or saute. An heirloom prized by generations of French squash connoisseurs for its mild, nutty flavor and ever-so-tender flesh and skin.

For highest quality fruit, succession plantings every 2-3 weeks may be needed.Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora. 3,700 seeds/lb.

While other squash are greedy with space, Astia maintains a compact 30 inches across, so it's well suited for containers and smaller gardens. Fertile, well-drained soil gives best results.

Planting and Harvesting Tips: Plants do best in full sun and require ample amounts of water and rich organic soil to thrive. Discard any fruit that is bruised or rotten. Space 3-4 feet apart in traditional garden rows.

Marrow Segev has a small growth habit with big yields! Matures in 47 days and produces spineless, creamy green fruits. Rich flavor and white flesh. Resistant to powdery mildew. A parthenocarpic squash so no pollination is needed.

Ten years ago we introduced Roly Poly, the first round zucchini, to gardeners' great delight. Vines are very productive. Now rolling this way is Eight Ball, a round little charmer that is bold, glossy and with a deep forest-green skin.

The bush plants have an open growth habit for easy harvesting. Tolerant to PV. Can also be seeded directly in the field after soil temperature is 72°F. (Round Zucchini Squash) 175-300/oz.

Meaty fruits with small crooknecks have bright yellow, bumpy skin. We searched the world to find the best organic seed-Burpee fully guarantees that not a drop of synthetic chemicals was used to make these excellent seeds.

Start early indoors in pots and transplant after last spring frost. Nano Verde di Milano is a long, cylindrical, dark green Italian zucchini squash that starts bearing early and has tasty fruit.

To your health! Nutritional payload includes good amounts of vitamin C, E, and B6. Bushy, mounding plants offer a summer full of tasty abundance. Tasty 5-6"-long oval fruit slices into thick veggie steaks, squash fries, or wedges on skewers.

Glossy fruit, good flavor, vigorous. The fruit is dark green, glossy and tapers towards each end. The standard zucchini. Black Beauty squash plants are compact and easy to grow producing an abundance of fruit throughout the summer.

Excellent flavor and continuous, heavy yields. Can also be seeded directly in the field after soil temperature is 72°F. Start early indoors in pots and transplant after last spring frost.

For highest quality fruit, succession plantings every 2-3 weeks may be needed.Common cucurbit diseases include powdery mildew, downy mildew, bacterial wilt, and phytophthora. Avoid problems with adequate soil drainage, good air flow, insect pest control,...

Poor fruit set is often the result of inadequate pollination; plant bee attractant flowers. Vining varieties: sow 4-6 feet apart. Butterbaby ripens earlier than other mini butternuts and stores up to 4 months.

It is delicious cooked at small sizes or stuffed at slightly larger sizes. Can also be seeded directly in the field after soil temperature is 72°F. This is an excellent novelty zucchini for for farm stand and farmer's market sales.

This zucchini squash variety fully supports the gourmet trade and specialty use markets. Can also be seeded directly in the field after soil temperature is 72°F. Tolerant to PV and Squash LCV.

(5-10 lbs.) Guatemalan Blue winter squash is the oldest heirloom we carry. The flesh is golden-yellow, sweet and fiberless. It has slate blue skin with paler stripes. Stores well and holds its quality when frozen.

This squash commands your attention on account of the fruits' color and succulent flesh. Generous plants produce large yields of 4-6 lb. Red Kuri's magnificent bright scarlet tear-drop-shaped fruits are packed with dense flesh that's smashing roasted...

Cook's Garden Favorite. For a real delicacy, harvest small, with the flowers still attached, slice lengthwise and sautee in a bit of olive oil and garlic. Deeply ribbed zucchini type summer squash with robust, nutty Italian flavor.

Transplant carefully as to not disturb roots. Store winter squash at 50-60°F with 50-75% relative humidity and good air circulation. The first traditionally bred, virus-tolerant zucchini, Tigress produces early and prolifically for a summer of steady...

When ripe, it turns increasingly deep orange and becomes even sweeter and richer. Waltham Butternut Squash has yellow skin and orange flesh. Waltham Butternut squash is prolific, easy to grow, sweet, and tasty.

A beautiful squash that is know for it's taste! Blue Hubbard is know for its big taste and size! The fruit is slightly tapered at both ends and has a bumpy, blue outside. A delicious, sweet, yellow flesh.

Deep red-orange flesh is rich and delicious. A sweet staple and a great source of vitamin A. 25 seeds per packet, will plant 6 groups. Winter squash keeps for months and makes superb pie.

It is slightly narrower at the stem end of the fruit. Can also be seeded directly in the field after soil temperature is 72°F. Resistant to PM Race 1, Tolerant to ZMV, WMV. Start early indoors in pots and transplant after last spring frost.