Vegetables Pepper Seeds For Sale In Pittsburgh

See chart below. But don't neglect the frying pan, these peppers are wonderful for cooking, too. Also available as a plant. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body.

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. PVY* | Potato Y potyvirus TEV | Tobacco Etch Virus TMV | Tobacco Mosaic Virus ToMV | Tomato Mosaic Virus TSWV* | Tomato Spotted...

Garden ready pepper plants grown by Urban Farmer. Exquisitely pungent pickled. Sweet Banana is a longtime favorite for flavor. An elongated pepper that turns scarlet when fully ripe but stay sweet and mild.

When you plant a packet, some will turn out gold or orange and others will be red, purple or ivory. These are all classic big bell hybrids: California Wonder, Diamond, Golden California Wonder, Orange Sun and Purple Beauty.

Early-maturing, large 5" fruits are deep red and sugary sweet in just 71 days. A flavor-rich pepper that excels in salads, as snacks, and when roasted, baked or sauteed.

Tall, strong plants produce high yields of smooth, 7-8" fruit. Packet: 25 seeds.Peppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus and calcium is needed for the best results.Sow seed in 20-row or shallow flats, 4 seeds/in.,...

When refrigerated, the harvested fruits stay fresh for a good while. This tasty variety is a popular choice for canning. An heirloom originally found in Ohio, these 3-4"- diameter tomato-shaped peppers are thick-walled and super sweet.

4,000 seeds/oz.; 21-26 days, 72°F. Use it green or red when it sweetens up. It is delicious stuffed, pickled and in salads. Scovilles are a measure of heat. Lower temperatures permanently reduce plant productivity.

Peppers are green before ripening. Scotch Bonnet Orange pepper is too hot to handle!!! This variety is for serious Chile heads, the heat registers over 100,000 Scoville units. (Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F.

Fruits are blocky to slightly pointed, snack size, avg. Packet: 25 seeds.http://www.johnnyseeds.com/vegetables/peppers/sweet-peppers/cupid-organic-f1-pepper-seed-3026G.11.htmlPeppers thrive in well-drained, fertile soils with a pH of 6.5. Abundant phosphorus...

Also available as a plant. IR indicates intermediate resistance. Large, 18-24 inch tall, commanding plants hold up to a dozen 4 inch fruit at a time. The sight of these plants fully loaded with peppers is a feast for the eyes as well as the palate.

White colored bell pepper with sweet flavor. Peppers turn from translucent white to pale yellow when mature. Pepper plant produce an abundance of white bell fruits. Great addition to any salad or meal.

When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. High-yielding, uniform fruit with good flavor. Big bushy plants with few peppers can be caused by an excess of nitrogen, hot or cold temperature extremes during...

Great for long time storage with excellent crispy flesh and delicious zesty flavor. The fruits are round, oblate, and gorgeously ribbed. Pimento, aka Sheepnose, is a beautiful sweet pepper, ripening from green to red.

Best used fresh, but it's sensational in sauces too. As hot as any cayenne but with a truly unique flavor. The skin is tender and the aroma is spicy, with a hint of pine woods. This pepper from the markets of Ecuador ripens to a pure lemon yellow in about...

If possible, maintain soil temperatures 80-90°F (27-32°C). Very mild flavor, medium thick flesh. The plants should receive full sunlight. Of New Hampshire. Pepper seeds germinate very slowly in cooler soil.

Cubanelle is a thin-walled, long, tapered pepper with more flavor and a lower water content than other bell peppers. It's best picked when yellow-green for use in roasting or frying but can also be left to mature when it will turn orange-red.

When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. Strong compact plants set plentiful fruits without crowding. Big bushy plants with few peppers can be caused by an excess of nitrogen, hot or cold temperature...

Beautiful on salads and other meals. Inside ripens to a deep red. Early maturing bell pepper that turns dark brown when fully ripened. Chocolate colored bell pepper with sweet flavor.

Early American pepper that is gaining again in popularity. This is one of the first medium-large “bell”-type peppers, although this strain may be larger than the strain grown by Mr. Jefferson and are more likely dating back to the Bull Nose of mid-to-late...

Sugar and spice! Compact, 3' tall plants variety produce oodles of fruit that ripens green to red and is excellent fresh or cooked. This early ripening hybrid is great for containers and in the garden.