Vegetables Organic Seeds For Sale In Sioux Falls

Large seeded variety well filled with meat. Source of an excellent quality cooking oil. Familiar large yellow sunflowers are a favourite of children. Valued for its highly nutritious seeds eaten roasted or raw.

Slow to bolt, a feature that enhances its large size. Stores well, lasting up to 3-5 months. A very attractive round onion with yellow-brown skin and large uniform shape, up to 3-4"/8-11cm across.

The dark blue-green leaves of this popular, cold-hardy kale are valued for their high nutritional content. This is the perfect variety to use to make seasoned toasted kale chips. Delicious and tender, the flavor gets even sweeter after a few hard frosts.

Popular in salads, or cooked and served like spinach. (Roquette) Strong tasting spinach-like green common in Mediterranean markets.

When drying the beans, cool and dry conditions are desirable. This variety of bean requires trellising for support and an early-and-often fall harvest. They are ready for long-term storage when the seed coat can no longer be dented by a fingernail.

This outstanding hybrid radish offers excellent field holding ability and performs in both open field and protected culture applications. High yields of uniform red roots with clean crisp white interiors are topped with compact strong upright foliage,...

Slow Food USA has nominated it for the Ark of Taste program to help ensure its survival in a time of inexorable food industrialization. One bite of this outstanding tomato will demolish the idea that tomatoes must be red when ripe! Indeterminate vines...

Great Ohio family heirloom from Lucina Cress. Traditionally used in many different culinary forms, fruits can be used in salads, pickled, or stuffed. Plants are loaded with 2” fruits that ripen from green to chocolate or red.

A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. The lettuces will re-grow for 2-3 harvests from the same planting. Includes several different varieties of frilly green and red leaf varieties,...

A fabulous collection of our best selling organic seeds. Contains 1-pack each of Slow Bolt Cilantro, Dark Star Zucchini, Jalapeno Pepper, Genovese Basil, Garden Carrot Mix, and Market more Cucumber.

Bolt and tip-burn resistant. Smooth fat, round bulbs are extremely uniform and very high quality.

This large 4-5 lb. The crisp heads offer a vibrant red and white coloring with a short core. Cabbage is ideal for processing coleslaw.

With our seeds, growing and making your own fresh wheatgrass juice at home is easy. The demand for fresh wheatgrass juice is growing, and businesses have emerged to supply frozen cubes of wheatgrass juice to the many people who have decided to do something...

Intermediate Resistance to Black Rot and White Rust, High Resistance to Fusarium Yellows. Good for fresh market and freezing. An early broccoli that performs well in warm conditions.

The fruits get up to 4kg/10lb in size and store well, keeping their flavour through the winter. (Shamrock squash; Triangle squash) An old Australian variety with a deeply lobed shape like a shamrock.

Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads. Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter.

This vigorous open upright Romanesco plant produces uniform shaped zucchini. Suitable for open field and protected culture. Very high yield of unique fruit have a gray and green ribbing.

Sow close and cut early for baby leaf, or give more space and time for larger leaves. A well balanced formulation of Grandpa Admire's, Outrageous, Parris Island Cos, Black Seeded Simpson, Speckled and Tango lettuces.

Start seeds early. The stalks are thinner than modern celery and the flavour is more robust. An old English cultivar from the 1700s that was once found only in the gardens of the wealthy.

Combine with other colored peppers for mixed basket sales. This all-around favorite is great for fresh eating, stuffing, frying and canning. 80 days from transplant. A sweet green ripening to red Italian heirloom which produces large, dependable yields...

The dark green, 8-9" fruit are uniformly straight and slender, for a refined appearance at market. Paraiso's vines were dark green and vigorous, even where water stress and disease pressure challenged other varieties.

It is a cross between a purple snap bean and a pinto bean, developed by American bean breeder Robert Lobitz. Ht. 90-120cm/36-48in. Beans are firm, plump and delicious, about 10-12cm/4-5in long.

But the green ripe tomatoes are delicious, fleshy, and "very fine for slicing and frying and especially for making delicious conserves." Fruits are medium-large, 10-16 ounces. The Gleckler catalogue described it as a "strange tomato that refuses to change...

First fusarium-resistant variety of sweet basil. This is an important development for commercial growers and for basil lovers who have lived through the frustration of watching fusarium infected plants wilt and die almost overnight.

Valuable home remedy with stimulant, blood pressure-regulating, digestive and anti-flatulent properties. Dried powder adds zest and piquancy to soups, sauces, egg and meat dishes. Heat: 30,000-50,000 Scoville units.

A rare variety hailing from Illinois with a similar flavor to that of French beans. Essentially a green bean disguised in a violet hued skin, this shapeshifter reveals its neon green flesh when cooked.