Vegetables Organic Seeds For Sale In Phoenix

The 4 - 5” dark green fruits are produced on full vines. Intermediate Resistance to Powdery Mildew, Cucumber Mosaic Virus and Cucumber Vein Yellowing Virus. High Resistance to Target Spot and Scab.

25 days to baby leaf, 55 days to full leaf. Grow along with your Arugula, Bull's Blood, Lettuce Blend and other greens for harvest at the baby leaf or full leaf stage for bunching.

Humble bean variety flourishes in both northern and southern climates and is a well renowned early dependable cropper. Extra high yields expected when regular harvesting of the young pods occurs.

Sets double pods, very productive vines over a long period of time. Height 60cm/24-30”. Light green, smooth edible pods 10cm/4” long by 2cm/3/4”diameter with a mild flavour good for eating raw, in stir fries or steamed.

Bitter free cucumber at all slicing stages. Mature fruits are attractive, smooth skinned, medium green in colour 18cm/6-7” long, 5cm/2” diameter. Harvest young fruits at 8cm/2-3” for making pickles.

Plant in early August to harvest for your Thanksgiving feast. Can also be grown overwinter in mild winter climates. This dependable, cold-hardy hybrid produces stocky towers of tender round Brussels sprouts sweetened by frosts in the fall.

(Onion green; Bunching onion) A bulbless perennial onion green like chives, but has larger leaves and a stronger, zesty flavour. Easy to grow; can be picked anytime ground is not frozen.

Grow with success by choosing award winning varieties! New this year, the All-America Selections Winners collection includes all organic available varieties that have won this coveted award.

This widely adapted mix of crispy, sweet, cylindrical Nantes and long elegant Imperator varieties yields the most delicious fresh eating orange carrots. Hardy biennial 6-12 in.

For continuous supply sow every month or so. Will regrow some after cutting. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Remains crisp and mild even during hot weather.

Fruit will reach about 6 in. Long when fully grown. Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes. This variety is very productive. The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh.

This hybrid has shown very good resistance to fusarium in laboratory tests conducted for us by Dr. Robert Wick of the University of Massachusetts the leading U.S. authority on fusarium in basil.

Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads. Heirloom Italian variety producing small, deep blue-green central heads with numerous side shoots throughout the season.

Its upright base and thin lower leaves reduces susceptibility to Bottom Rot. High Resistance to Downy Mildew 1 - 8, 16 - 26, 28 & 32 and Lettuce Leaf Aphid. This well frilled variety can be grown during the entire season and offers good volume and a bright...

Heads are produced on a small framed plant with short cores. Large sweet tender leaves right out of the field are best for the fresh market but short term storage is also an option.

Mildly hot and absolutely delicious. Chile fans say this variety is better than the traditional jalapeno variety for smoked chipotles. Heat: 2,500 Scoville units. Pods start off green, turn jet black, and slowly ripen to red.

(Strawberry popcorn) This little mahogany-red corn is so cute! Just 5-7cm/2-3" long, the ears actually look like strawberries. The stalks get only 120-150cm/4-5ft tall, so the plants blend in well with ornamental grasses or at the back of the garden.

30 days to baby leaf, 50 days to full leaf. Cut as baby leaf or grow to full maturity for head harvest. A frisee type with traditional taste, the slight bitterness adds full body to any salad or greens mix.

It's beautiful unique appearance is generating plenty of social media buzz. Sturdy plants grow 6 - 8' tall and produce an abundance of 7 - 8” long ears. Extremely productive. The multi-colored kernels can be popped or ground into flour.

The 1½ - 2 lb. Heads have mild, very sweet flavored leaves reminiscent of lettuce - great for wraps and fresh salads. Caraflex is a ‘must grow' for anyone looking for exceptional leaf size and quality.

Pickling cucumber developed at Cornell University with white skin and black spines, 8-12cm/3-5" long. Good flavour and resistant to powdery mildew.

A household name since the 1890's and especially popular in the Northeastern US. Great all-purpose variety for slicing, canning and fresh eating. Fruit, and distinct heirloom flavor.

Heirloom variety from the 1800s. Early summer variety. Curved, club shaped fruit grows to 22cm/9” long with golden-yellow skin and creamy texture with a nutty sweet flavour, that can be eaten raw with dips, steamed, grilled, or poached in broth and...

This variety is definitely the best beet to grow for producing tender, red-veined, tall purplish-green tops used as "fresh or cooked greens". Beets are a great vegetable for the freezer.

Large rosettes of tender, deep-lobed oak-like leaves. Baby leaves ready in 28 days and full size in 60 days. Does not get bitter in hot weather. Good resistance to bolting and good heat tolerance.

Deep orange colored skin and sweet, smooth, dry flesh. Heavy yields, even in cool areas. A great sized mini hubbard weighing 2-3 lbs.

A hardy perennial, it prefers open, sunny locations, and loamy soil. Allheal will grow up to a foot tall (30cm), bearing small blue and purple flowers on compact spikes all summer.