Vegetables Organic Seeds For Sale In Fontana

The un-ripened fruits are amethyst purple that ripen to black with a brick red bottom. Gorgeous cherry tomato with healthy expressions of anthocyanin. Great flavor, an all-around crowd pleaser and sure to be extremely popular at market.

Very minimal bulbing will give you good consistent yields. This very uniform white bunching onion produces 12 - 16” dark green top leaves that are straight and uniform. Intermediate Resistance to Basal Rot and Pink Root.

Delicious and tender, the flavor gets even sweeter after a few hard frosts. This is the perfect variety to use to make seasoned toasted kale chips. The dark blue-green leaves of this popular, cold-hardy kale are valued for their high nutritional content.

Add flavor to any dish. Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Cook like a chef with the Organic Culinary Herb collection.

An improved moss curled type with heavily curled dark green leaves, good strong stems, dependable uniformity and regrowth for continued harvests. Good for pot production as well. 50 days from transplant, 65 days from direct seeding.

An early maturing variety, 4-6” pods offer 6-8 peas when shelled. This dwarf shell pea is 24-30” in height. Sweet and juicy with good heat tolerance. Great for containers.

Its cold tolerance will allow you to harvest the first leeks of the season. Easy to grow, it's a great substitute to use in place of onions. Robust, thick white shanks are vigorous growers.

Harvest the roots as mini beets. This astounding flavored beet was bred with quality of taste in mind. Harvest the leaves as baby greens, or when the roots have a diameter of 3-6”.

They also make a most decorative container at the dinner table for other foods when scooped out. The flavour is pleasantly nutty. They are most tender when just 5-8cm (2-3") across.

The onions will store for a couple of months in the root cellar. Requires intermediate day length. These medium-large white onions have a nice mild flavor for making great onion rings! Very tolerant to poor soil conditions, Zoey can be grown from mid-latitude...

The large (up to 1 lb.) pink, thin-skinned tomatoes ripen late but are worth the wait. Plants needs trellising. This indeterminate heirloom variety is widely regarded as the best tasting tomato of all.

Cut and come again for consistent harvest. Named after a civil war veteran, and grown for generations, this heat tolerant variety will keep longer after others have turned bitter.

The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Soak seeds overnight and sprout before planting. Wheat grass contains an abundance of vitamins, minerals and amino acids.

Seeds germinate in as few as 2 weeks, but commonly take longer. Seeds should be pressed into soil surface, in a container that can be kept wet and soggy. The rhizomes are diuretic and antibacterial and are commonly used for urinary tract infections, cystitis,...

Its conical shape and small size have great eye appeal, and snacking size is a hit at the market now. You can eat it fresh in salads, or add sauteed to any dish for that deliciously sweet crunch.

After cooking, becomes sweeter and holds its color and structure. High resistance to Fusarium Yellows. This Romanesco cauliflower, also known as broccoflower, has peculiar aesthetics and earthy flavors when eaten fresh.

Vigorous 1m/4ft high plants produce straight spineless pods that are excellent in soups, stews and relishes. First introduced in 1939 this variety is now the most popular on the market.

Unlike other mustards, will regrow after cutting. Japanese favourite for sukiyaki-like dishes. Also great in salads and as a garnish. (Japanese mustard) Attractive, finely-cut curled leaf mustard with pleasant, mild flavour.

Its conical shape and small size have great eye appeal, and snacking size is a hit at the market now. You can eat it fresh in salads, or add sauteed to any dish for that deliciously sweet crunch.

Extremely early port wine colored beefsteak with metallic green stripes. Well adapted to all climates, including regions with marginal tomato production. A compact sweet slicer, this variety continually beats out Cherokee Purple in taste tests.

1949 All America Selection winner is tolerant of poor soils, retains tenderness, and resits pithiness. Can be planted and harvested all summer long. A tasty, round, brilliant red radish with crisp white flesh.

Strong, straight, blue-green plants offer perfectly timed harvest for holiday meal additions. High yield potential of dense, dark green 11/4” sprouts. It will thrive in cold conditions and sweeten after the first fall frost like other brassicas.

Dow Purple Pod is a vigorous climber, with vines reaching up to 6'. Essentially a green bean disguised in a violet hued skin, this shapeshifter reveals its neon green flesh when cooked.

Although it's very slow to bolt, if you do let it go to seed the stems are a compact 18 - 24” making it easy to bundle for whole plant sales with no flopping over or tipping out of the bucket.

Sow seeds thickly on the surface and keep moist. Grow in indirect light. Harvest in 12 to 14 days. Chia microgreens can be grown indoors year round for a nutritious addition to salads.