Vegetables Hot Peppers Seed For Sale In Westminster

This heart shaped pepper matures from green to dark chocolate brown. 3” wide, 6” long. Start early indoors and transplant well after last frost. Lower temperatures permanently reduce plant productivity.

Grow plants at approx. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace...

These fruits have a dark green, thick skin that forms to the shape of a cone. Get a head start with this early maturing pepper. The Early Jalapeno variety produces early and continuously great peppers.

Anaheim is thick walled, ranging in color of green to red when mature. This “California Green Chile” has fruit of 8” x 2” in size. Capsicum annuum unless otherwise noted. Start early indoors and transplant well after last frost.

Scovilles are a measure of heat. Use it green or red when it sweetens up. Grow seedlings at 62°F night temperature and 70°F day temperature. 8,000 Scovilles. Start early indoors and transplant well after last frost.

Grow plants at approx. When the first true leaves appear transplant seedlings into 2" cell-type containers or 4" pots. 14,520 plants), 12" between plants in rows 36" apart.If anything you purchase from us proves unsatisfactory, we will either replace...

Medium-size plant is upright and bushy. Pepper seeds germinate very slowly in cooler soil. Big bushy plants with few peppers can be caused by an excess of nitrogen, hot or cold temperature extremes during the flowering period, tarnished plant bug injury,...

Scovilles are a measure of heat. Grow seedlings at 62°F night temperature and 70°F day temperature. Start early indoors and transplant well after last frost. Lower temperatures permanently reduce plant productivity.

Trust us, there are few peppers that can rival the crisp skin, the crunchy salt, and the rich, smoky flavor of a freshly fried shishito. Shishito peppers are small, firm, and full of earthy flavor—but watch out, 1 in 20 packs some heat! Due to their...

Intermediate resistance to bacterial leaf spot races 1-3. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars.

The peppers are 7-12” long with red-ripe color. Start early indoors and transplant well after last frost. Lower temperatures permanently reduce plant productivity. Scovilles are a measure of heat.

Perfect for any hot pepper lover! Don't let the “Peach” name fool you! This has plenty of heat! A flavorful habanero pepper that is great for container plantings and patio gardens.

The plants should receive full sunlight. Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial spot and Phytophthora, drip irrigate only, plant only in well-drained soils, minimize soil compaction, follow a 4-year...

Organically grown. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars. Earlier but much lower yielding than our hybrids.

The pods are 8-14″ long and slender with thin walls. Start early indoors and transplant well after last frost. Lower temperatures permanently reduce plant productivity. Scovilles are a measure of heat.

Medium-sized plants. Remove row covers in sunny weather above 85°F (29°C) to prevent blossom drop and heat damage., or with paper cylinder collars. 1 1/2" in diameter - just perfect for stuffing.

The plants should receive full sunlight. Control tarnished plant bugs, aphids, and flea beetles with pyrethrin.To prevent bacterial spot and Phytophthora, drip irrigate only, plant only in well-drained soils, minimize soil compaction, follow a 4-year...

Start seeds in trays 8-10 weeks before anticipated transplant date. Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom.

Super productive, disease-resistant plants. Peppers set fruit best between 65-85°F. Pyrethrin or row covers. Jimmy Nardello's has consistently been one of the first peppers in our trials to ripen, beginning green and ripening to red.