Vegetables Hot Peppers Seed For Sale In Ohio

Peter, aka Willy, pepper gets it's name, well because of what it resembles! An old heirloom that is grown as much for shock as it is for culinary value. Excellent for chili powder! Pods are 4-6 inches long with blunt ends that resemble a mans private...

Start early indoors and transplant well after last frost. Cayenne Large Red Thick features hot, thick fruits that measure 6” x 1 1/2” for use in sauces and for drying. 4,000 seeds/oz.; 21-26 days, 72°F.

Grow seedlings at 62°F night temperature and 70°F day temperature. Scovilles are a measure of heat. The peppers are 7-12” long with red-ripe color. They have 500-2,500 Scovilles depending on the year and your climate.

Carolina Reaper is the hottest pepper in the world! Hottest pepper in the world. Use with caution. Guinness book of World Records has it at 1,569,000 Scoville Heat Units (SHU). A sweet chocolate-cherry under tone with hint of citrus.

Grow seedlings at 62°F night temperature and 70°F day temperature. Scovilles are a measure of heat. Heart shaped peppers are 4×3”. They start out green and turn deep red when ripe.

(Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. (Tuscan) Pepperoncini, Greek Golden is a yellowish-green, Greek pepperoncini similar to those found at many salad bars, pizza parlors and sub sandwich restaurants.

Grow plants at approx. Sunscald is caused by an inadequate foliage canopy. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants.

The small naturally bushy plant produces hundreds of small, teardrop shaped, hot chillies that start life creamy, turn purple, then golden, then orange and finally fire-engine red! Produces early and continuously throughout the season.

Grow plants at approx. If possible, maintain soil temperatures 80-90°F (27-32°C). 19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. Intermediate resistance to potato virus Y and tobacco etch virus.

After 4 weeks adjust temperature to 70°F (21°C) day and night. Prevent blossom end rot with adequate soil calcium and regular moisture. Large, medium-green fruits are thick-walled and average 4 1/2-5" long.

It is used as a spice and is high in vitamins A, C and riboflavin. Organic chiltepin peppers grown in Mexico. Ships worldwide. Harvest time for Chiltepin berries is in the fall. The small berry-like fruits can be eaten ripe, when red in color, or green...

Grow seedlings at 62°F night temperature and 70°F day temperature. Scovilles are a measure of heat. The plants have variegated green and white leaves and the 2 1/2” peppers are striped.

Grow seedlings at 62°F night temperature and 70°F day temperature. Scovilles are a measure of heat. The fruit is 1 1/4” x 4 1/2” and is mild for a jalapeno. Intermediate resistance to ToMV and TeMV.

Start early indoors and transplant well after last frost. “Heat registered in BTU's!” Orange habanero is a late maturing pepper that has fruits with thin walls and a lantern shape averaging 2” x 1”.

Alma Paprika is a highly productive cherry pepper that ripens from cream white to orange to red. Alma Paprika grows well throughout the United States. The fruit has thick walls with mild flavor.

Wisconsin Lakes is an early maturing bell pepper that turns from green to red. It produces a good reliable harvest of early bell peppers. This is a great choice for Northern gardeners bred by Wisconsin University in the1960s.

19 plants/ Pkt., 750 plants/1,000 seeds, 19,360 seeds per acre of transplants (avg. Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants.

(Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. Large Red Cherry Hot is prolific and very hot. Lower temperatures permanently reduce plant productivity. Scovilles are a measure of heat.