Vegetable Seed Fall And Winter Seed For Sale In Seattle

Hardy in zones 3-8. Bulbs have 2-3 eyes. Growing information included. The 25-30 inch tall plants burst into color in May and June for a stunning display whether in the landscape or as a cut flower.

Pima Club produces compact, flattened, beardless seed heads with plump kernels that are easy to separate from the chaff. Seed can also be drilled at 2 1/2 lbs per 1000 square feet—plant 1-2 inches deep.

Store in airtight containers in a cool, dry location. Winter varieties require cold temperatures in order to produce seed heads (vernalize) in spring; they should be planted in the fall.

Perfectly straight rows of precisely spaced crops are at your fingertips with seed tape. No more having to thin seedlings! This biodegradable tape will plant a row 5 meters (15 feet, 5 inches) long.

Fall blooming crocus prefer a location in full sun to partial shade. Add a new dimension to your edible ornamental garden with this exquisite variety. Plant bulbs immediately upon arrival.

Ships in September/October. Bulb size: 20-25 cm. In early spring the bulb sends up a smooth, taupe stem adorned with charcoal-colored leopard spots. Not available to Canada. In colder zones, treat like a dahlia bulb, digging in fall and overwintering...

Days to maturity are calculated from date of direct seeding. Savor the flavors that fill the kitchens of Europe. Most greens are best direct sown. Thin as soon as 2-3 true leaves have formed.

Store at 36°F and 95% relative humidity Control aphids with ladybugs or a hard spray of water, Neem oil or Pyrethrin. Keep beds evenly moist and/or use shade cloth to maintain quality during heat waves.

Harvest greens frequently and when young. Gourmet greens perform best when planted in early spring or fall. Plants are most vigorous and the flavors are better when daytime air temperatures are between 60-70°F.

Start autumn/overwintering varieties May—July for transplanting June—August. Not recommended for fall plantings. Start overwintering sprouting broccoli from mid-May—June, transplant out by the end of July—September.

For the smaller-scale grower, broadcast the seed over the surface of the soil and rake in to ensure good soil contact. Hulless" varieties can easily be cleaned by hand-threshing; other varieties may require dancing and winnowing, flailing, or mechanical...

(10-20 lbs.) Galeux d'Eysines is a beautiful French Heirloom winter squash from the Southwest of France. Can also be seeded directly in the field after soil temperature is 72°F. Start early indoors in pots and transplant after last spring frost.

Vining varieties: sow 4-6 feet apart. Days to maturity are from date of direct seeding. Leave on vine until fully mature, rinds should be firm. Curing not required; Stores 2-3 months.

Protect young plants with floating row cover. Spaghetti squash is ready to eat when it is picked, but will keep up to 3 months.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.

Beautiful flavor, high quality flesh. Used for all types of dishes including pies and mashing. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. One of the most outstanding winter squashes we've grown.

The sweet orange flesh has few seeds and is delicious in soups or baked and served in slices. Fruit stores for a long time. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. The fruit has green skin with grey streaks.

Can also be seeded directly in the field after soil temperature is 72°F. Ivory cream skin with dark grey stripes. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (2-3 lbs.) Pinata PMT F1 Hybrid is a new standard in delicata squash.

Repeated exposure to temperatures below 50°F/10°C may cause chilling damage. For vine borers, cut out of vines and hill soil over the wound. This 1970 All-America Selections winner from Massachusetts is still deservedly the most widely grown, full-size...

Hubbards are better after a few weeks in storage and will keep up to 6 months. Yield: 2 fruits/plant. Squash bug eggs found on the undersides of leaves may be crushed by hand. Organically grown.

Vining varieties: sow 4-6 feet apart. Days to maturity are from date of direct seeding. Leave on vine until fully mature, rinds should be firm. Curing not required; Stores 2-3 months.

A very distinct squash great for stuffing. Very sweet flavor that is great for cooking. An old heirloom was introduced in 1894 by Peter Henderson and Co.. Delicata is a high sugar content squash with fruits that weigh in from 1-3 lbs.

Thin to 1 plant/container or cell with scissors. Storage potential and timing of best eating quality varies by type. Thin to 1 plant per spacing interval after seedlings are established.Bush to short-vine habits generally require 6' between-row spacing,...

Following the specific guidelines below for safe sprout handling, growing, and serving ensures the highest quality sprouts for your family, free of any pathogens. Swirl sprout seeds for approximately 30-45 seconds then drain water.

Can also be seeded directly in the field after soil temperature is 72°F. The flesh is a rich yellow-orange color, thick, sweet and flavorful. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

Canada is a major producer of linseed. The plant is the source of flax fibre, which is used to make linen, and flax seeds, called linseeds. Rake a half-inch of soil over the sown seed, and keep moist.

(Japanese parsley) Unique flavour of leaves and leafstalks, either fresh or blanched, is pleasing in soups, salads, and fried foods. Of easiest culture; prefers moist, partly shady locations.

*Brix is a measure of sweetness. Can weigh up to 30 lbs. 10 days, 75-80°F. (15-20 lbs.) El Gordo F1 Hybrid is a giant Tuscan style melon that can be for juicing or bragging rights for the largest melon.