Uses Seed No Till Seed For Sale In Murrieta

A relatively new forage pea that has a wide range of applications! Secada forage pea is highly palatable, self-climbing, with high dry matter yields. In more northern climes, an early spring plant will give high dry matter yields of excellent forage.

Somewhat winter hardy, but grows more quickly than regular alfalfa. Alfalfa is basically good at everything! Just look at all it's uses below! Alfalfa (Medicago sativa L.): Cool season, broadleaf, Perennial, Legume (N-fixation), Upright plant growth,...

Great way to fix nitrogen and add organic matter to the soil! A great ratio of grass and legume cover crop for fixing nitrogen, winter cover, weed suppression and more. (75% peas / 25% oats by weight) Seed Coverage: – 5 lbs covers 2,000-4,000 sqaure...

Packer forage pea is a low-growing, viny legume which has been shown to fix over 200 pounds of nitrogen per acre per year. Packer forage pea is a legume for cover crops, wildlife and winter grazing! Sometimes called “Canadian field pea” is a cool-season,...

Widely adapted variety of barley! High yielding, good standing six-rowed barley. It is resistant to powdery mildew and barley yellow dwarf virus. Great straw strength and a high test weight.

It is said to neutralize toxins and help regulate blood sugar levels. It is a tonic sweetener that is considered anti-inflammatory and expectorant while able to soothe irritated mucus membranes in the respiratory and GI tract.

Leaf juice is reputed to have blood cleansing properties, to strengthen weak lungs, and to fight colds, diarrhea and similar digestive complaints. Poultice of fresh leaves on wounds prevents infection.

Hardy to zone 6. (Chasteberry; Vitex) So named because the seeds reputedly subdue the sexual urge and have long been used by monks to produce this effect. But be forewarned: some suggest the aromatic seeds have exactly the opposite effect! Whatever the...

Mesclun is commonly defined as a mixture of salad greens. Spicy Mesclun contains pak-choi, chinese mustard, mustard spinach, shungiku, curled cress, roquette and mizuna. Sowing successively every ten days will produce a regular supply of tasty salad greens.

Well known as a source for high quality yellow dye since ancient times; pigments used for oil paint as well as dyeing wool, cotton, and silk up until the Middle Ages. Ht 24-60in (60-180cm).

Use powdered for sauces, soups, stews. Cayenne type, 5-7cm/2-3” long, 5-7mm across. Heat: 15,000-30,000 Scoville units.

Large roots, roasted and ground, can be adulterated with your favourite brand or enjoyed alone as a nourishing caffeine-free drink. Coffee substitute costing pennies a pound. Roasting directions included with each order.

Forms dense globular little bushes 50-70cm/20-28” across so perfectly uniform they look pruned. A spectacular refinement of bush basil from Italy where the variety is known as (“very fine green, like a ball or globe”).

Leaves nearly pure purple-bronze; very little green. Significant improvement over the Dark Opal variety. Fine flavour and aroma.

A new improved form of Gigante d'Italia, the old favourite of Italy. Yields are heavy! Excellent for both home gardens and for the fresh-cut and processing markets. The growth is uniform, dark green in colour, and the leaves are bigger than the original.

Also used as a healing wash for burns, rashes, blisters and poison ivy. Gumplant produces a resin that protects the flower heads while they are in bud. Gumplant was a traditional Native American remedy, efficacious for colds, coughs, nasal congestion...

It is made by steeping the flowering tops of black wormwood in vodka or pure grain alcohol, producing a natural pale gold color. Used to make , a liqueur or aperitif similar to absinthe, often taken before or after meals to help to stimulate the digestion.

Austrian Winter is a great cool season legume for cover crops, wildlife and winter grazing! Sometimes called “black pea” and “field pea” is a cool-season, annual legume with good, nitrogen-fixing capabilities.

Blue-violet flowers appear all winter. Soft, lacy, deeply-cut blue-green foliage.

Succulent leaves are popular in France for salads, cooked greens or in soups. Much improved over its wild relative. Good summer green performing best in hot weather. Tender green leaves.

Handsome dark green leaves; fine specimen plant for sunny window or greenhouse. Source of commercial chocolate substitute used in making health food candy bars. Germination is slow and sporadic.

Shrub or small tree. A sunny window suits this plant well. Bears sweet; juicy, highly flavoured fruits, in a fine balance between acid, sugar and pectin. Rich source of vitamins A, B and C.

Used for all respiratory problems including asthma, bronchitis, excess mucus, and cough. European native with neat rosettes of hairy leaves and lemon-yellow flowers. Flowers reach 30cm/12in.

Also used in Unani medicine for the control of intestinal worms, acidity and coughs. (Subja; Barbari tulsi) A very nice basil with showy purple inflorescences emanating out of a sea of meter-high shiny green foliage.