Spice Price

Unlike many ground spices, ground cardamom has a much longer shelf life. Ground cardamom is an inexpensive spice that can function in any part of the meal in nearly any kitchen. One of the most versatile spices.

Fantastic for making homemade lemon pepper, meat rubs, and adding to pickling spice mixes. Lemon peel is dried out and crumbled into this muted, but aromatic granule powder. Be warned that he's armed and a bit sour.

They're the darkest, bitterest essence of chocolate flavor and possess a fantastic crunch. Cocoa nibs are crushed pieces of cocoa beans. Cocoa nibs have been used for thousands of years in cooking and medicine, but only recently gained popularity as an...

In fact, this is a black cocoa, meaning we've done more dutching than a sidewalk jump rope crew. Feel free to use this in any recipe that calls for dutch-processed cocoa. Use in baking in conjunction with baking powder as it has a higher level of acidity...

This rib rub is guaranteed to take your ribs to the next level! To use, rub directly onto raw meat before cooking or grilling. We'll do whatever it takes to make it right. Looking to fire up your cooking?

This steak rub is guaranteed to take your steak to the next level! To use, rub directly onto raw meat before cooking or grilling. We'll do whatever it takes to make it right. Looking to fire up your cooking?

To use, rub directly onto raw chicken before cooking or grilling. We'll do whatever it takes to make it right. Looking to spice up your cooking? Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance the flavor...

Many Caribbean peoples add it to various liquors. Mild anesthetic effect. It is widely used in Mexican and Central American cuisines. It is perfect for vegetarians as it makes a great addition to veggie-based curries, sauces, and soups.

Sprinkle it on top of meats and fish before cooking, or add it to soups, sauces, and stews right before serving. Additionally, many chefs may find it convenient that they can either sprinkle or measure out the proper amount of this ingredient that's being...

It's also popularly used in the pickling process for dill pickles. It adds a full-bodied flavor to seafood dishes, cold salads, and dips. Regal dill weed has a distinctive, slightly bitter taste that pairs well with a wide variety of savory dishes.

It's popular in European and Middle Eastern cuisine and is also a prime component in the Bouquet Garni and the Fines Herbes seasoning blends. Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar.

Per 4 servings of the dish you're preparing. Commonly found in spaghetti sauce and pizza sauce, you can also sprinkle it on omelets or in zesty Italian dressings! Note that a small amount of crushed red pepper will go a long way; it is recommended that...

Put out individual grinders or stock your back-of-house area to season your food while it's cooking. Container that's perfect for use in a low- to medium-volume establishment. The Regal gourmet peppercorn medley features white, black, green, and pink...

One of the oldest known spices, cinnamon is derived from the dried inner bark of the tropical cassia tree. Cinnamon sticks work well as both a seasoning and a garnish and are perfect for parties or catered events.

This blend will help cut down on the amount of salt used in your food and is perfect for meat rubs, chili, sauces, marinades, and soups. Quantities and will deliver a delightful savory flavor to all of your signature dishes.

Simply flip it upside down, hold the grinder top with one hand, and twist the bottle with the other hand. This seasoning is perfect for cooking and garnishing a variety of meals, including salads, pizzas, subs, and sandwiches.

Made from the dried inner bark of the cassia tree, this ingredient is versatile and can be used in everything from hot beverages and baked goods to rice and vegetable dishes. With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet...

From salad dressings and macaroni salad to coleslaw, meat loaf, and soups, you can use this seasoning in a number of different styles of food. Celery salt is made by mixing salt and celery seed, which comes from the dried fruit of the Apium graveolens...

Since this granulated onion is already prepared, your staff doesn't need to worry about taking the time to slice, dice, or mince fresh onions. Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of...

Quantities and is commonly used in Mexican and South American cuisines. This lively and delicious blend can also be used to season roasted vegetables and blends well with pork or tomato-based dishes.

Cilantro is derived from the leaf of the coriander plant, although these two spices do not taste the same and are not interchangeable. Cilantro is one of the oldest known and most popular herbs and is commonly used in Indian, Mediterranean, and Mexican...

A common component of Indian, Asian, and European cuisine, saffron is a very pungent and strong spice, and a little is said to go a long way. Was founded in 1899, initially creating flavorings to help make medicines taste better.

This delicious blend of garlic, oregano, and other spices is sold in 16 oz. Whether you own a Mexican restaurant or Spanish tapas lounge, Regal adobo seasoning without pepper is sure to complement all of your signature dishes.

However, ground cinnamon should not be added to boiling liquids, as the liquid may become stringy and the cinnamon will lose flavor. Cinnamon also pairs perfectly with chocolate; use it in any chocolate dessert or drink.

While this product is sold as whole dried leaves, they can easily be crumbled to add a finishing touch to chicken, beef, and soup. Container, making them easy to use while cooking.

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Derived from the same species of pepper as cayenne, crushed red pepper comes from the dried pods within the pepper.

Dehydrated onion retains many of the same nutritional benefits as fresh onion, but it stores more easily and cuts down on prep time. Onion salt consists of coarse-ground salt and granulated onion particles, allowing you to quickly and easily season your...