Spice House

When dried and granulated lime peel's fresh and clean aroma gives way to a floral, huskier, sweeter one. A musky flavor of lime that loves sweet rolls and a fine cigar. Think of Rose's lime juice, or a lime flavored candy.

Black cardamom is grown throughout Guatemala, Vietnam, and India. At first it was seen as a poor substitute for green cardamom, but recently (in the last two to three thousand years, which is recent for spices) it has become valued for its own flavor.

Ground cardamom is an inexpensive spice that can function in any part of the meal in nearly any kitchen. Comfortable braising vegetables, bolstering meaty stews or lacing coffeecakes.

If you make pizzas at home, skip the cornmeal to slick up the pizza peel with granulated lemon peel to add a pinch of Mediterranean pizzazz. A rogue lemon peeled out of here just recently.

They are quite possibly the best thing to ever possibly happen to your banana bread. The open addiction of chocoholics everywhere. Cocoa nibs are crushed pieces of cocoa beans. They're the darkest, bitterest essence of chocolate flavor and possess a fantastic...

You can also substitute dutch-processed cocoa for natural cocoa in any sauce or ice cream, but not in baking. In fact, this is a black cocoa, meaning we've done more dutching than a sidewalk jump rope crew.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. We'll do whatever it takes to make it right.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. We'll do whatever it takes to make it right.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. We'll do whatever it takes to make it right.

It can be used as a local anesthetic and antiseptic. Its effect on other inflammatory processes isn't particularly high. These benefits are: Allspice can be used in a great variety of dishes.

It's even ideal for making Southwestern favorites like tacos, guacamole, and homemade tortilla chips. Additionally, many chefs may find it convenient that they can either sprinkle or measure out the proper amount of this ingredient that's being called...

However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over time. It adds a full-bodied flavor to seafood dishes, cold salads, and dips.

Marjoram is closely related to oregano, which is why its greenish-gray leaves look so similar. Perfect for use in salad dressings, marinades, sauces, and seafood dishes, Regal marjoram leaves have a delicate, sweet fragrance and a slightly sharp flavor.

Compared to bulk bags, this 3.25 lb. Commonly found in spaghetti sauce and pizza sauce, you can also sprinkle it on omelets or in zesty Italian dressings! Note that a small amount of crushed red pepper will go a long way; it is recommended that you use...

This medley even comes in a handy 8 oz. Container that's perfect for use in a low- to medium-volume establishment. Put out individual grinders or stock your back-of-house area to season your food while it's cooking.

This spice is reddish brown in color and features a woody, earthy flavor that is warming and sweet. Cinnamon sticks work well as both a seasoning and a garnish and are perfect for parties or catered events.

Additionally, you can choose to sprinkle this spice on pizza or bread for an extra kick of flavor. Quantities and will deliver a delightful savory flavor to all of your signature dishes.

This seasoning is perfect for cooking and garnishing a variety of meals, including salads, pizzas, subs, and sandwiches. The history of Morton Salt dates way back to the Gold Rush, and this timeless brand has been pleasing chef and customers ever since,...

With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet taste for your signature dishes. Cinnamon is one of the most popular spices used worldwide. Made from the dried inner bark of the cassia tree, this ingredient is versatile...

You can even use it rim the glasses when serving up Bloody Marys. Celery salt is made by mixing salt and celery seed, which comes from the dried fruit of the Apium graveolens herb that's similar to the vegetable celery.

Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of different flavors. If you want to add a familiar, strong flavor to your foods without taking up extra prep time, then check out Regal granulated...

This lively and delicious blend can also be used to season roasted vegetables and blends well with pork or tomato-based dishes. Its coarse texture and rich, smoky flavor make it the perfect addition to any dish, including barbecue, stews, and marinades.

The flavor of cilantro is often described as a mixture of citrus and parsley, but with a bite. Cilantro is one of the oldest known and most popular herbs and is commonly used in Indian, Mediterranean, and Mexican cuisine.

Expanding their company and label through the years, their flavors, extracts, and food colorings are sold in major grocery chains across the Northeastern and Midwestern U.S. Today, they continue to make quality products for both retail and industrial...

Containers and made without pepper to accommodate your restaurant's specific needs, and your customers will love its bold and zesty flavor. Whether you own a Mexican restaurant or Spanish tapas lounge, Regal adobo seasoning without pepper is sure to complement...

Compared to bulk bags, this 5 lb. Cinnamon also pairs perfectly with chocolate; use it in any chocolate dessert or drink. An essential spice for any kitchen, McCormick ground cinnamon adds an earthy, familiar flavor to baked goods, curries, dessert sauces,...

Our Regal bay leaves even come in a handy 12 oz. Container, making them easy to use while cooking. While this product is sold as whole dried leaves, they can easily be crumbled to add a finishing touch to chicken, beef, and soup.