Prices start at : 14.40 USD / 1 Gram
Greek saffron is generally earthier and a bit more bitter than other types of saffron, but the honey notes are also far more intense. Spain, however, is the world's largest producer.
- Taste & Aroma: Warm & Earthy
- Product Style: Threads
- Shelf Life: Properly stored, saffron has a shelf-life of 3 - 4 years, after that and the potency starts to diminish.
- Country of Origin: Greece
- Ingredients: Saffron
- Qualities: All Natural, Gluten-Free, Kosher Parve, Non-GMO