Red Swiss Chard

Ruby Red is fast growing and tasty chard. Deep red colored swiss chard. Great for people who want to grow controlled colors of swiss chard.

Our Certified Organic Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple, orange, scarlet, white and green.

Store at 36°F and 95% relative humidity. Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Days to maturity are calculated from date of direct seeding.

Days to maturity are calculated from date of direct seeding. Start June-July for transplanting July-August for a fall/winter crop. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

1,000 seeds/oz.; 2 lbs./acre. Cook like spinach. 14 days, 68-86°F. Giant Lucullus Swiss Chard produces broad, thick, white 20-26” tall stalks with crinkly, green, deeply savoyed leaves throughout summer and fall.

Days to maturity are calculated from date of direct seeding. Start June-July for transplanting July-August for a fall/winter crop. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

Cover beds with row cover if temperatures are cool. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Thin when plants reach a height of 3 inches. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple, orange, scarlet, white and green.

30 days/baby greens, 58 days/full-size. It is resistant to bolting. Excellent for ornamental and vegetable gardens. Eye-catching addition to the table at farmers markets. Plant spring, summer or fall.

Show-stopping color for salads and crispy, mild leaves for sandwiches. 14 days, 68-86°F. 35 days for baby leaves, 65 days full size. We struck gold with the stunning El Dorado swiss chard.

Store at 36°F and 95% relative humidity. Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Days to maturity are calculated from date of direct seeding.

HR indicates high resistance. No more having to thin seedlings! This biodegradable tape will plant a row 5 meters (15 feet, 5 inches) long. Simply lay it in a furrow and cover with a light layer of sifted compost or soil, water and wait.

1,000 seeds/oz.; 2 lbs./acre. Plants average 25” tall. 14 days, 68-86°F. Our Certified Organic Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green...

It can also be used whole and raw at baby leaf size. 1,000 seeds/oz.; 2 lbs./acre. Holds quality well when frozen too. 14 days, 68-86°F. It has very wide silvery white stalks at maturity for those who just use the cooked stalks.

1,000 seeds/oz.; 2 lbs./acre. Ideal in containers and likes nitrogen-rich soil. 14 days, 68-86°F. Rhubard Swiss Chard looks like actual rhubarb with its textured, dark-green and red-veined leaves and red stalks.

1,000 seeds/oz.; 2 lbs./acre. Plants average 25” tall. 14 days, 68-86°F. Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves.

Days to maturity are calculated from date of direct seeding. Start June-July for transplanting July-August for a fall/winter crop. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

Days to maturity are calculated from date of direct seeding. Start June-July for transplanting July-August for a fall/winter crop. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

Thin when plants reach a height of 3 inches. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Store at 36°F and 95% relative humidity. Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Days to maturity are calculated from date of direct seeding.

Store at 36°F and 95% relative humidity Overall Rating:. Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list.

Thin when plants reach a height of 3 inches. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Pick from late spring until winter. All are delicious to eat, though they are at their best harvested young for salads. Grows best in full sun and will tolerate light shade. This stunning chard seed mix has stems in gold, pink and crimson.