Potato Sizes

Specifications - Weight: 100 - 400gram. Hope that we would have good chance to do business together. If you interested in importing these items, please contact us through I look forward to receiving your reply soon.

German Butterball offers everything one could possibly want in a potato: heirloom quality, slightly flaky, deep golden flesh, and an irresistible flavor. Apply a fertilizer that is low in nitrogen and high in phosphorus such as bone meal — use 5-7 pounds...

New" potatoes can be harvested from early varieties beginning 60 days after planting. Fingerling potatoes yield 15-20 times the amount originally planted. These yellow-skinned tubers have pink-shadowed eyes and pale yellow flesh with a medium to low moisture...

High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients. Fingerling potatoes yield 15-20 times the amount originally planted. Easy to grow, we will include complete cultural directions with each order.

Usually pest free. To cure, brush off the soil and place the sweet potatoes in a warm, dry area (80-85°F and 80-90% relative humidity) for 7-14 days. So different from ordinary sweet potatoes, Murasaki has drier, more subtly flavored flesh that begs...

It has an outstanding flavor and moist texture. Apply a fertilizer that is low in nitrogen and high in phosphorus such as bone meal — use 5-7 pounds per 100 square feet. Early and late blight, white mold, botrytis, leaf roll virus, mosaic virus, verticilium...

High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients. Fingerling potatoes yield 15-20 times the amount originally planted. Easy to grow, we will include complete cultural directions with each order.

New" potatoes can be harvested from early varieties beginning 60 days after planting. Fingerling potatoes yield 15-20 times the amount originally planted. Excellent full-bodied flavor, great for all-round kitchen use.

Usually pest free. Includes two plants of each of the following varieties: Creamy-white interior is delicious and succulently moist. Plant slips deeply into raised beds, up to top leaves.

High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients. Fingerling potatoes yield 15-20 times the amount originally planted. Easy to grow, we will include complete cultural directions with each order.

High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients. Fingerling potatoes yield 15-20 times the amount originally planted. Easy to grow, we will include complete cultural directions with each order.

Sporting a thin golden skin, it is renowned for its outstanding flavor and dry texture. Apply a fertilizer that is low in nitrogen and high in phosphorus such as bone meal — use 5-7 pounds per 100 square feet.

New" potatoes can be harvested from early varieties beginning 60 days after planting. Fingerling potatoes yield 15-20 times the amount originally planted. Oblong tubers have purple skin and flesh that remains firm and moist after cooking.

A fingerling type with yellow skin and deep golden flesh that remains firm and pleasantly waxy after cooking. Apply a fertilizer that is low in nitrogen and high in phosphorus such as bone meal — use 5-7 pounds per 100 square feet.

Available only within the contiguous US. To cure, brush off the soil and place the sweet potatoes in a warm, dry area (80-85°F and 80-90% relative humidity) for 7-14 days. Sweet potatoes are an excellent source of vitamin A.

High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients. Fingerling potatoes yield 15-20 times the amount originally planted. Easy to grow, we will include complete cultural directions with each order.

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

Use whenever a recipe calls for a fine-grained potato with medium starchiness. Gold potatoes have a rich, buttery taste and smooth texture. Try gold potatoes simply boiled or tossed into potato salad.

We find they're particularly good when steamed (they make fantastic skin-on potato salads) or roasted. These tiny 'taters are essentially just the baby versions of their larger brothers, but youth gives them thin, tasty skins and moist, creamy flesh (thus,...

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

(from Dr. Praeger's) Made without artificial flavors or colors, our products are low in cholesterol and saturated fats, and made with the finest ingredients we can find. Great-tasting foods that are great for you — that's what Dr. Praeger's puts on...

With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary experience. With creamy flesh and tender skin, the tiny red potatoes will cook in a jiffy and...

Because its flavor is so mild and delicate, don't overwhelm it with anything heavy or spicy. Although tilapia (which you may know as St. Peter's fish) has a slightly firmer texture than sole, it's an easy substitute — and it won't blow your dinner budget.

Use whenever a recipe calls for a fine-grained potato with medium starchiness. Gold potatoes have a rich, buttery taste and smooth texture. Try gold potatoes simply boiled or tossed into potato salad.

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary experience. With velvety gold flesh and delicate skin, the tiny potatoes will cook in a jiffy...

Use whenever a recipe calls for a fine-grained potato with medium starchiness. When you purchase LFFC products you can be confident that you will receive the freshest products, farmed with consideration for the land, animals and people.