★★★★★
Prices start at : 1.99 USD / lb
The crisp, juicy stalks have a mild sweet flavor with a hint of mustard. Or cut the leaves into thin strips and add them to a clear soup two minutes before serving. Stir-fry the stalks with shrimp, duck, or lamb, then toss with brown rice.
- Saturated Fat: 25g
- Saturated Fat 0g: 0%
- Dietary Fiber 1g: 4%
- Total Fat: 80g
- Dietary Fiber: 30g
- Potassium: 6%