Pickle Backpack

These thick-sliced bread and butter pickles have a little more crunch and brine than most. Still sweet enough to please any palate, these crisp slices are perfect for your next burger or smoergasbord.

Place both in a large nonmetallic bowl.Combine remaining ingredients; pour over cucumbers and onions. With a clean damp cloth (I keep a little bowl or cup of the boiled water handy for this step), wipe away any drips around the rims of the jars then cover...

Gynoecious hybrid. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly outside when soil temperature reaches 72°F. Seed is mixed with a pollinator variety.

Crystal White Pickle Hybrid Cucumber is the variety to grow for crisp baby gherkins and full size spears. The plants bear heavily even in hot weather. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or...

1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly outside when soil temperature reaches 72°F. Homemade Pickles features vigorous plants with excellent disease resistance and high yields.

Resistance to CMV, DM and PM, AN 1 and 2, ALS and S. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly outside when soil temperature reaches 72°F.

Tolerant to CMV. Intermediate resistance to AN. Our Certified Organic Sumter cucumber features fruit that is blocky and medium green. Tender and firm up to 6” long. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after...

White Wonder pickling cucumber is popular for slicing and pickling. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly outside when soil temperature reaches 72°F.

Long Green Improved is ideal both both pickles or slicing. White, solid and tender, crisp flesh. Glossy, medium-green, quite warted skin. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly...

National Pickling cucumber features medium-green fruits. 1,000 seeds/oz.; 2-3 lbs./acre; 7 days, 72°F Start early indoors and transplant after 3-5 weeks or sow directly outside when soil temperature reaches 72°F.

Parisian Gherkin F1 Hybrid is an excellent variety for making your own pickled gherkins. The bush plants are productive and small enough to fit anywhere, even in containers! Resistant to CMV, tolerant of PM and Scab.

Pickle-shaped fruit are medium green with small white spines. For best germination, keep soil evenly moist but not too wet. For pickling, harvest cukes when small, before seeds form GY | Gynoecious - Has nearly all female flowers.

Triggered by low temperatures, short day length, and plant age. Among the more unusual qualities of the humble cuke is its ability to ease skin irritations. Consistent harvest will keep plants productive.

Triggered by low temperatures, short day length, and plant age. Among the more unusual qualities of the humble cuke is its ability to ease skin irritations. Consistent harvest will keep plants productive.

These outstanding, uniform pickling cukes congregate on hard-working, disease resistant plants that keep producing for a long picking season when other varieties have succumbed to disease.

Triggered by low temperatures, short day length, and plant age. Among the more unusual qualities of the humble cuke is its ability to ease skin irritations. Consistent harvest will keep plants productive.

Bush Pickle bends the cucumber rules by not vining out and gobbling up garden space like most cukes do. For best germination, keep soil evenly moist but not too wet. For pickling, harvest cukes when small, before seeds form GY | Gynoecious - Has nearly...

Spice up your day with Peppadew whole sweet piquante peppers! Preserved in pickling juice, these peppers pack a sweet heat. Peppadew sweet piquante peppers are the perfect appetizer to refresh your palate.

Its productivity is unmatched, and it's a good thing, since these crispy, delicious fruit not only make superb pickles, they're also excellent right off the vine. For best germination, keep soil evenly moist but not too wet.

Triggered by low temperatures, short day length, and plant age. Among the more unusual qualities of the humble cuke is its ability to ease skin irritations. Consistent harvest will keep plants productive.

With a classic design that is both decorative and functional, this stoneware fermentation crock provides a time-tested vessel for transforming cucumbers into crunchy homemade pickles, as well as making sauerkraut, kimchi and other gourmet fermented treats.

It's easy to make pickles and sauerkraut in this traditional fermentation crock. The time-tested design incorporates a water trough airlock that allows carbon dioxide and other fermentation gases to escape while keeping out air.

This crock is the perfect vessel for making homemade sauerkraut and kimchi, as well as pickling a wide variety of vegetables including beets, beans, carrots and cucumbers. The water trough airlock allows carbon dioxide and other fermentation gases to...

Fertilize well and pick frequently at a small size, 3–5", to maintain good color and fruit shape. Using poly mulch and row covers will greatly enhance the vigor and potential yields of cucumbers by providing warmth and insect protection.

Control insect pests to prevent bacterial wilt.If seedless cucumbers cross-pollinate with seeded cucumbers, they will yield seeded fruits. Do not disturb roots when transplanting.Wait until soil is warm, at least 70°F (21°C).

Since they're pre-cut, it saves you prep time as well since these pickle chips are ready for use out of the jar. B&G Foods is dedicated to making great-tasting premium foods, so you can feel good about what you're feeding your customers.