Organic Vegetable Herb Seeds Seeds Accessories For Sale In Arizona

This unique cultivar forms a beautiful, compact rosette of oak-shaped leaves with sweet, succulent midribs. Leaf texture is between the standard oak leaf (crispy) and a butter-head (soft, buttery).

The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh. Long when fully grown. Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes.

This dependable, cold-hardy hybrid produces stocky towers of tender round Brussels sprouts sweetened by frosts in the fall. Plant in early August to harvest for your Thanksgiving feast.

Collection includes 1-pack each of Arugula, Red Russian Kale, Yellow Crookneck Squash, Red Core Chantenay Carrot, San Marzano paste tomato and Cal Wonder Red Bell pepper. Enjoy the taste of history.

Great for planting in 18 in. This variety is a hot edible Ornamental where plants are a high yielding. This variety of pepper will product upright clusters of 2 in. The combination of foliage and fruits resemble Poinsettias thus reason for it's name.

Hardy biennial 6-12 in. This widely adapted mix of crispy, sweet, cylindrical Nantes and long elegant Imperator varieties yields the most delicious fresh eating orange carrots.

New open-pollinated zucchini co-developed with California grower Bill Reynold. Bred for the market grower but ideal in the home garden. Open plants with smooth, spineless stalks and long harvest period reflecting its exceptional vigor.

Vines need trellising. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor. Tender annual 6 ft. Plant, 1-1/2 oz.

This onion-flavored chive is excellent fresh or cooked. This variety is pest and disease resistant. Hardy perennial 12 in. Vigorous, upright growth with fine, dark blue-green leaves.

The attractive red stems and branches, red-veined green leaves are ornamental as well as tasty! 60 days. Deep-red “baby” pods make very attractive menu additions and older pods remain tender even at 20cm/8” length, and retain their red colour when...

Cook like a chef with the Organic Culinary Herb collection. Add flavor to any dish. Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme.

Extra finely cut, lacy leaves with mild, nutty-flavour, delicate crispy ribs and cream coloured hearts are fast growing and are a great addition to salads, adding flavour, body and crunchy texture.

Fast growing Genovese type suited for year round pot production. Leaves are medium large to large with dark green colour. Uniform, erect habit.

Wonderful lime-scented version of lemon basil from Thailand.

Favourite of cat lovers, for cats relish the intoxicating leaves. Tea is a popular nightcap, as it induces a good night's sleep. Remedy for colds and fevers.

These medium-large white onions have a nice mild flavor for making great onion rings. Very tolerant to poor soil conditions, Gladstone can be grown from mid-latitude to northern areas.

A very uniform variety, it grows vigorously, with little to no bulbing, and can be grown anywhere. This scallion has beautiful dark green foliage and long, straight, white shanks with a mild, pleasing onion flavor perfect for salads and garnishes.

Roma tomatoes are disease tolerant. Roma tomatoes are a heavy-yielding variety that's used for preserves, solid-pack canning tomato paste and puree. A determinate variety that matures into large plants and have good leaf cover.

It survived weeks of 35C plus temperatures with no problems. Heirloom kale from the 1860s. Exceptionally hardy, surviving harsh winters without protection. Normally kale is planted in fall for winter growing but this variety does well in hot summer weather...

Turnip-haters often find that they actually like this variety. An heirloom variety from the 1850s with yellow skin and golden-yellow flesh. The flavour is mild and nutty and the texture is incredible.

Excellent for . Anaheim type with huge peppers that get up to 20cm/8" long and 5cm/2" wide and weigh up to 4oz each. It is not uncommon to get 25-30 of these from a single plant. The heat is mildly hot, about 2,000-4,000 Scoville units.

Besides using the leaves, try the pretty purple flowers, separated into florets, in salads for colour and flavour. Regular onion chives.

A tall annual or biennial, easy to grow from seeds. It is also considered the number one herb in Chinese medicine for the treatment of infertility. (Yi mu cao) One of the 50 fundamental herbs in Chinese medicine.

With a prominent display of bright crimson stalks and dark green crinkly leaves veined in red, this swiss chard is highly ornamental. Impressive in borders, cottage gardens, containers, and in vegetable gardens.

Creamy white, pale rose flowers appear July-Sept. Seeds should be pressed into soil surface, in a container that can be kept wet and soggy. In Chinese herbal medicine it removes "damp heat." It thrives along water edges or in shallow water up to 25cm/10"...

(Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years. SANTO is the best variety for fresh herb production.