Organic Seeds Seeds Plants For Sale In Toronto

Tolerant to heat, drought and light frost. Still a huge favourite after more than 150 years, this leaf lettuce has crinkly light-green leaves that are tender and juicy.

Long time popular variety.

Wonderful lime-scented version of lemon basil from Thailand.

Tea is a popular nightcap, as it induces a good night's sleep. Remedy for colds and fevers. Favourite of cat lovers, for cats relish the intoxicating leaves.

Will regrow some after cutting. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Remains crisp and mild even during hot weather. For continuous supply sow every month or so.

This is a "radish green" grown for its spicy leafy greens and not for bulbous stems typical of other radish varieties. Also excellent as a microgreen. The fresh greens, with their pink stems and smooth lobed leaves, are gorgeous when added to salads or...

Not an heirloom, but deserving a place with them, it produces 3-4 oz fruits over a long season. 72 days to maturity. A delicious addition to the summer salad bowl, green striped fruits with golden blush are full of tart, luscious flavour.

Height 60-90cm/2-3ft. Seeds germinate in as few as 2 weeks, but commonly take longer. In Chinese herbal medicine it removes "damp heat." It thrives along water edges or in shallow water up to 25cm/10" deep, in full or partial sun.

In his legendary book, Back to Eden (see book section of this catalogue), Jethro Kloss wrote, Red clover is an exceedingly good remedy for cancer on any part f the body. Red clover is also efficacious for bronchial troubles, whooping cough, gastric troubles...

It may have a funny name but it is a seriously good heirloom tomato from the old Czechoslovakia. Tomatoes are bright red, the size of golf balls, and come even in cool weather. Indeterminate vines, potato-leaf type.

(Pot marigold) Commercial strain used for medicinal flower production in Europe. Said to possess superior medicinal action.

Large rosettes of tender, deep-lobed oak-like leaves. Does not get bitter in hot weather. Good resistance to bolting and good heat tolerance. Baby leaves ready in 28 days and full size in 60 days.

Dwarf, compact version of dill. Finely cut foliage. For fresh use as dillweed, or allowed to go to seed for dill pickles.

An heirloom Italian cultivar with sweet flavour, bright red nicely rounded shape. Very mellow flavour when cooked with mild tasting bright green tops. The interior flesh, when sliced, is beautifully marked in alternating rings of cherry red and creamy...

Flowering stems and leaves have pleasant bitter flavour when cooked, steamed or sauteed. Sown in early spring for harvest before hot weather or in mid-to-late summer for fall harvest.

A commercial Italian variety bred for compactness and uniformity. Very attractive. Leaves are dark green, somewhat smaller than standard sweet varieties. Excellent for pot production or for field production.

Flesh is used for pie filling, soups, delicious grilled with onion, garlic, lovage and sweet peppers. Can be used as jack-o-lantern and is ideal for entering into fairs for competition on heaviest squash! 120 days.

An heirloom seed that produces a pear-shaped golden-yellow fruit, resistant to splitting and cracking.

But when picked green just before frost, the fruits keep for up to 4 months, and the flavour improves with storage. Perfect for slicing, salsa or in salads. Kim at Richters grew it in her garden and says that it is very prolific: one or two plants are...

Root used in Chinese medicine to treat toothache and headache and externally for mastitis and infected wounds. Has antipyretic, analgesic and antibacterial action.

The whole plant can be used, and an infusion of leaves with mint is an excellent nutritious tea, rich in easily assimlated vitamins, minerals and trace elements, including protein, calcium and iron.

Simply fill the container with planting mix and place this Seedsheet on top. Secure the seedsheet with the included stakes, and water! When it's time to harvest, just add your own mozzarella and enjoy a gourmet Caprese salad!

Some call this pea the "Queen of the Orient" because it is so often added to stir fries. Harvest early before the peas form inside so pods are tender and sweet. Ht. 90-150cm/3-5ft.

The visual effect is like an abstract expressionist painting, mesmerizing if you let yourself get drawn into the detail. Imagine tossing these tasty peppery leaves into your next salad.

Excellent for stir frys, steaming, freezing and fresh in salads. Thick, succulent light green edible pods with a distinct, sweet flavour. Grows to 120-150cm/4-5ft, so some staking is required...

An heirloom variety believed to be over a hundred years old, a legacy of the Cherokee Indians. Sometimes has green “shoulders.” Indeterminate. Resembling a beefsteak tomato in size and shape, with dramatic, dusky pink-purple fruit.