Prices start at : 3.25 USD / / pkt
Also gives the character to vegetable, meat and fish dishes. Flavour is reminiscent of celery, and of the famous yeast extract, Maggi. Can replace meat and bone stock in soups. Leaves possess excellent flavouring qualities for soups, stews and casseroles.
- Ease of Germination: Easy
- Botanical Name: Levisticum officinale
- When to Sow: Spring/Late Summer/Early Fall/Anytime