Organic Seeds Seeds For Sale In Sacramento

Soak seeds overnight and sprout before planting. Wheat grass contains an abundance of vitamins, minerals and amino acids. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad.

It will help preserve the natural flowery aroma of the grain. Organic Jasmine Rice from Food To Live is an excellent source of nutrition. However, you need to wash it thoroughly before cooking.

Sow in fall for spring harvest or in spring for early summer harvest. (Chinese radish) A large radish with white carrot-shaped roots 30-40cm/6-8” long. Texture is crisp and tender and flavour is pungent.

Still a huge favourite after more than 150 years, this leaf lettuce has crinkly light-green leaves that are tender and juicy. Tolerant to heat, drought and light frost.

Ht. 40cm/16”. Our zaatar is from the mountains of northern Israel where it is popular among both Arabs and Jews. Throughout the Middle East it gives life to hummus, dips, and soups.

The highly productive, bushy plants of Genovese Sweet are slow to bolt to seed, extending the harvest period. This classic pesto basil concentrates flavor with fragrance and graces sunny windowsills across America.

(Breadseed poppy) Source of opium and the narcotic alkaloids, morphine and codeine, used to control pain, coughs and diarrhea. A beautiful cool season annual with a mixture of single and double flowers in a riot of colours from pink to purple but most...

Tender thinnings are perfect for salads. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems. Great addition to stir-fries or soups.

Can also be grown overwinter in mild winter climates. This dependable, cold-hardy hybrid produces stocky towers of tender round Brussels sprouts sweetened by frosts in the fall. Plant in early August to harvest for your Thanksgiving feast.

Best known for making paprika, the quintessential flavouring for Hungarian goulash and paprikash. Like all peppers, they need to be started early indoors, 6-8 weeks before outdoor planting time.

Smooth black oval fruits are 16cm/6.5" long, 13cm/5" across, and average 1kg/2lb. Holds well and retains good color. Introduced by Burpee over 100 years ago this large-fruited variety is still popular today.

The lettuces will re-grow for 2-3 harvests from the same planting. A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. Includes several different varieties of frilly green and red leaf varieties,...

Has antipyretic, analgesic and antibacterial action. Root used in Chinese medicine to treat toothache and headache and externally for mastitis and infected wounds.

Popular Italian appetizer served with garlic and olive oil. Sown in early spring for harvest before hot weather or in mid-to-late summer for fall harvest. Flowering stems and leaves have pleasant bitter flavour when cooked, steamed or sauteed.

High in vitamins A and C and rich in calcium and iron. (Magenta spreen; Purple goosefoot; Giant lambsquarters) With a splash of magenta at the stem tips this is a one hot new green for the garden, suited for salads, omelettes, frittatas, quiches, curries...

Lance-shaped leaves, produced in abundance, have a mild mustard flavour and are delicious in mixed salads and in stir fries and soups. Quick crop: matures in 40 days, but baby leaves can be harvested in as few as 20 days.

Assertions have been made supporting its efficacy in combating asthma and hypertension. Essential to every herb garden, this small, upright shrub (is the classic culinary variety. As a strong aromatic herb, it can attract a multitude of honeybees.

It is truly delightful. A square-edged version of the traditional zinnia, the flowers of this fascinating variety come in a vast array of forms and colors reminiscent of show dahlias and mums.

But what's really striking about this corn are the unique red and white stalks and husks that make great displays in autumn. Can be used for popcorn. An attractive Indian heirloom corn with kernels that come in a medley of red, brown, gold and cream colours.

Good resistance to bolting and good heat tolerance. Baby leaves ready in 28 days and full size in 60 days. Does not get bitter in hot weather. Large rosettes of tender, deep-lobed oak-like leaves.

This pea can be grown for late spring and early fall harvests. When the bright lemon-yellow pea pods are picked very young (before seed formation), they are perfect for eating raw, steaming or in stir-fry.

(Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years. ‘Longstanding' is the strain commonly grown in North America for fresh leaves.

Here is the opportunity to grow a fabulous ancho with early harvest ability and just the right amount of heat. Smooth skins allow for easy peeling when preparing chiles rellenos or roasted peppers, and the deep rich dark chocolate color at full maturity...

Excellent for fresh cut sales in bags or bunches. A compact variety suited for both fresh cut production and for pot production. Leaves are medium to large in size and have excellent shelf-life for fresh use.

The sweet, pale orange flesh makes the best cooked pumpkin you will ever eat, hands down. Excellent for velvety smooth pies. This variety is regarded as one of the very best pumpkins for pie.

High Resistance to Downy Mildew 1 - 8, 16 - 27, 29 & 32 and Lettuce Dieback Complex. This early to market variety has an open habit and smooth butterhead-like leaves of deep intense red on the outside and red to green inside.