Organic Seeds Seeds Accessories For Sale In Oakland

Gardeners love it for its high yields, uniform shape and good disease resistance. This variety has beautiful pale yellow skin, thick necks and sweet, flavorful white flesh. This long day onion stores well.

The orange fruit is firm and sweet. Tender annual 3-4 lb. These delicious early, heirloom muskmelons yield fruits that are heavily netted with a light rib and slip from the vine when ripe.

Harvest the greens with mild onion flavor for use on baked potatoes, fish and egg dishes. This easy to grow, perennial heirloom grows in mounded clumps and can be tucked into any small space in the garden near the kitchen.

Adapted to spring, early summer, or fall production, it is also highly resistant to disease. Hardy annual 6-10 in. This hybrid variety yields delicious, dark green, semi-smooth leaves on upright stems.

Add flavor to any dish. Cook like a chef with the Organic Culinary Herb collection. Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme.

Of fine soil; firm lightly and keep evenly moist. Cover with 1/2 in. Sow thinly in rows about 6 in. In frost-free areas, SOW in the fall. Retains good eating quality for a long time.

Hardy Annual 14 in. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Will bolt if planted in spring.

Plant produces good yields of flavorful 6 in. Carrots are cylindrical, smooth, bright-orange roots with short, weak tops. Bright orange carrots. This variety stores well, plus it grows well in heavier soils.

Tender annual 4 ft. This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors. Vines start well in the heat and are good for hot, dry areas.

The flowers are ruffled and lofty with traditional marigold fragrance. Big, brightly colored orange, yellow and tangerine blooms are spectacular on this large plant. Often planted as a natural pest deterrent.

Your garden will thank you. A fabulous collection of our best selling organic seeds. Contains 1-pack each of Slow Bolt Cilantro, Dark Star Zucchini, Jalapeno Pepper, Genovese Basil, Garden Carrot Mix, and Market more Cucumber.

This variety is a hot edible Ornamental where plants are a high yielding. This variety of pepper will product upright clusters of 2 in. Great for planting in 18 in. The combination of foliage and fruits resemble Poinsettias thus reason for it's name.

Enjoy the abundance of bright orange blooms that have a pleasant fragrance. An early season wildflower that is easy to grow and attracts pollinators. Often seen growing of its own accord in open fields.

Slow to burst, forms a tight, dense head with small core. Good mid season variety with solid deep red head weighing about 2kg/5lb. Crisp and tender, adds colour to salads and fine flavour to cooked dishes.

The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw. Best time to pick for salsa is when husks turn brown and begin to open.

The vigorous plants have plenty of foliage for sunburn protection. An attractive green bell pepper with large 4-lobed fruits great for stuffing, pizza or salad. This disease resistant plant yield a lot of fruit.

For fresh use as dillweed, or allowed to go to seed for dill pickles. Finely cut foliage. Dwarf, compact version of dill.

Deep-red “baby” pods make very attractive menu additions and older pods remain tender even at 20cm/8” length, and retain their red colour when cooked. The attractive red stems and branches, red-veined green leaves are ornamental as well as tasty!...

Great for use in soups and stock. The crisp 12 in. This vigorous plant has deep green leaves and light green stalks. Stalks have compact leaves and light refreshing flavor.

Described as spicy and pungent, this has become very popular in Europe, particularly in Germany and northern Italy. Slower to bolt than roquette. Leaves can be used fresh or added to pasta dishes.

Black fruits and large purple flowers create quite a nice ornamental effect. Similar to jalapeno pepper in shape and size. Heat: 2,500 Scoville units. Pods start off green, turn jet black, and slowly ripen to red.

Rubbing with fresh leaves before roasting improves all strong meats. Leaves add strong, spicy flavour to soups, sauces, stuffings, stews. A must in German potato soup. Adds special flavour to sausages and meatloaf.

An improved Bloomsdale type with superb flavor, disease resistance and an upright growth habit for cleaner harvest. This gorgeous dark green Savoy spinach is tender and mild, with thick, crumpled leaves that really hold the salad dressing.

Excellent for pot production or for field production. Leaves are dark green, somewhat smaller than standard sweet varieties. A commercial Italian variety bred for compactness and uniformity.

Treatments are thought to harmonize spleen and liver meridians, treat “wind-moist” conditions as well as combat migraines and rheumatism. Ht 12-30in (30-80cm). Laserwort is a close relative to parsley with aromatic leaves that are commonly eaten as...

Very cold tolerant: can be harvested even from under the snow. When seeded thickly the small dark green baby greens are ready to harvest in 21 days after sowing. (Spoon mustard) Oriental green with a soft creamy texture and distinctive subtle flavour.

Grow your own organic salsa garden. Contains 1-pack each of organic Jalapeno Pepper, Slow Bolt Cilantro, San Marzano Tomato, Verde Tomatillo, Marketmore Cucumber and Dakota Tears onion.