Organic Seeds Plants For Sale In Charleston

(Strawberry popcorn) This little mahogany-red corn is so cute! Just 5-7cm/2-3" long, the ears actually look like strawberries. They are gorgeous for fall decorations, and of course they are great for popping.

A very nice white radish with strong vigour and good resistance to cracking. A nice change from ordinary red radishes!

Sharp-flavoured curly leaves are excellent in salads and sandwiches or cooked. Repeat sowings for a continuous crop. Harvest when young and tender.

Prefers well-drained, moist, loam in full sun. Bees love the vibrant coloured flowers! Leaf infusion makes an uplifting tea. Spread 18in (45cm). Cousin of anise-hyssop, has a familiar, sweet anise scent and flavour.

(Huang-qin) Important Chinese medicinal herb: prescribed for fevers, colds, hypertension, insomnia, headaches, hepatitis, diphtheria, shingles, and other ailments. Must have good drainage, and does not transplant well; otherwise easy to grow and very...

Can be grown indoors in a pot with in muddy soil. In Chinese herbal medicine it removes "damp heat." It thrives along water edges or in shallow water up to 25cm/10" deep, in full or partial sun.

Wonderful lime-scented version of lemon basil from Thailand.

Easy to grow from seeds. Throughout the Middle East it gives life to hummus, dips, and soups. Ht. 40cm/16”. It is mixed with olive oil to make delicious pastes for the traditional flatbreads served with meals.

One of the darkest tomatoes known: it gets almost as dark as a plum when direct sunlight can reach the young fruits as they develop. The flavour is rich and deeply satisfying, with -- well -- a hint of plum! The fruits are dark because they accumulate...

Broad dark green leaves. Robust growth habit. (German thyme; Winter thyme) Most popular variety.

Medicinally, the plant contains mucilage and is used for its soothing, anti-inflammatory and laxative properties. The leaves are tender and make a very nice alternative to lettuce in salads.

A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties. Delicious raw or stewed, and in salsa verde. Considered by many to be the best flavoured tomatillo.

Attractive, bright golden-orange roots, are best eaten when small, but retain their sweet flavour and do not become fibrous when larger. Tops are used as cooked greens. Excellent pickled, in salads, gourmet borscht or grilled.

(Roquette) Strong tasting spinach-like green common in Mediterranean markets. Popular in salads, or cooked and served like spinach.

Useful as a stimulating, tonic herb, it is contraindicated in autoimmune conditions. An early "super crop," it transformed agriculture by providing an abundant and nutritious feed for livestock.

Pole bean with terrific flavour and high yields. Mosaic resistant. Excellent canned, frozen, or eaten fresh. Vines reach a vigorous 5-6ft. Seeds are white.

Certified Organic Seed. It is commonly grown as a decorative and functional plant in many home gardens, and bees use its pollen to make delectable honey. Thyme is one of the most widely used culinary herbs.

Attractive pepper plant with white mottled foliage and striped fruits. Heat: 5,000-30,000 Scoville units. They turn from white with green stripes to orange with brown stripes to solid red when mature.

Plant seeds in early spring for fall harvest. Heritage variety from the 1800s with compact growth of medium size pure white heads, mild flavour, excellent keeper and suitable cooked, raw or frozen.

Dazzling orange bell pepper with thick flesh, crunchy texture, and exquisite sweet flavour. Makes a nice splash in salads and fresh veggie trays. For grilling, stuffing, roasting, stir fries.

Small, plum shaped bright red fruit that is thick walled with meaty interior and few seeds. Fine tomato flavour that is excellent for paste, sauce, canning or freezing whole.

‘Longstanding' is the strain commonly grown in North America for fresh leaves. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years.

Bitter free cucumber at all slicing stages. Harvest young fruits at 8cm/2-3” for making pickles. Mature fruits are attractive, smooth skinned, medium green in colour 18cm/6-7” long, 5cm/2” diameter.

(Pot marigold) Commercial strain used for medicinal flower production in Europe. Said to possess superior medicinal action.

Similar to anise basil, but the flavour and fragrance is distinctively less licorice-like. This is the true strain used in Vietnamese and Thai cooking. Essential fresh cut accompaniment to many Vietnamese dishes, including pho, a famous beef or chicken...

Purple pods turn green when cooked. A reliable, heavy producing bush bean with excellent flavour and keeping qualities. Performs better in areas of cooler daytime temperature.