Organic Seeds Organic Vegetable Herb Seeds For Sale In Kentucky

Used fresh either green or ripe red in salsa, stews, breads, sauces, dips, or just about anything that needs spicing up. Known as when dried by smoking. Best known hot chile, 5-7cm/2-3” long, 2-3cm/1-1.5” in diameter.

Soak seeds overnight and sprout before planting. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Wheat grass contains an abundance of vitamins, minerals and amino acids.

Excellent for chicos. Large 20cm/8" ears with golden-yellow kernels and long-lasting sweetness. Productive plants resist lodging. An heirloom favourite with a truly delicious, buttery, rich flavour.

Needs some winter protection. Preferred by the French. (Summer thyme) Narrow leaves, distinctly greyer and sweeter than English.

Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Add flavor to any dish. Cook like a chef with the Organic Culinary Herb collection.

Excellent for slicing, in salads and also used for pickling when small. Vigorous productive vine produces straight, deep green fruit, 20cm/8” long, bright white flesh with bitter-free flavour.

Pods start off green, turn jet black, and slowly ripen to red. Mildly hot and absolutely delicious. Similar to jalapeno pepper in shape and size. Chile fans say this variety is better than the traditional jalapeno variety for smoked chipotles.

Slowest to bolt, even in hot weather, very uniform, with good flavour and dark green colour. SANTO is the best variety for fresh herb production. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin...

Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter. Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads.

Good flavour and resistant to powdery mildew. Pickling cucumber developed at Cornell University with white skin and black spines, 8-12cm/3-5" long.

This cabbage is both heat and drought tolerant. As the name states, this cabbage is good for fall or winter as well as it is for early market. All Season Cabbage Seed produces fine, large heads that are 10 in.

Robust growth habit. Broad dark green leaves. (German thyme; Winter thyme) Most popular variety.

Fresh wheatgrass juice is believed to replenish the body starved of nutrients by years of poor diet and helps to restore the body's ability to fight diseases, especially cancer. The demand for fresh wheatgrass juice is growing, and businesses have emerged...

Regrows a few times depending on the season. This variety is highly productive, slow to bolt to seed, and extremely winter hardy. An extremely attractive, flavorful mustard with large reddish-purple tinted leaves that are prized for baby salad and braising...

Like red clover, the dried flowers can be used for tea. (Dutch clover; Ladino clover) Excellent ground cover and lawn replacement suitable for sunny, well-drained locations. The young flowers can be used in salads too.

Helps to lower temperature and promote sweating. It also has an antibacterial action. (Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches.

Indeterminate vines. The Gleckler catalogue described it as a "strange tomato that refuses to change colour" and only turns a pale yellowish green when ripe. But the green ripe tomatoes are delicious, fleshy, and "very fine for slicing and frying and...

(Mexican chia; Chia sage; Spanish sage)

Heat: 350,000 Scoville units. If you have had little luck with habaneros in the past, try this one. It is earlier and more tolerant of the cooler temperatures. This is a fiery chile of the habanero type with elongated bright scarlet red fruits reminiscent...

His beefsteak-like variety was in such demand because it produced so well. The meaty tomatoes are not the prettiest around but they get up to 1-2 pounds in size. Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to...

Hardy perennial 12 in. Vigorous, upright growth with fine, dark blue-green leaves. This variety is pest and disease resistant. This onion-flavored chive is excellent fresh or cooked.

Grows in deep, well-drained fertile soil in full sun. (Leuzea) Siberian perennial with remarkable metabolic and tonic effects. Violet flowers appear in the second year, reaching 80-160cm/30-60in in height.

Stands heat well and does not become bitter. Lovely oakleaf-shaped leaves in hues of burgundy, maroon and crimson.

This heirloom variety is a favorite for seasoning and drying. Hardy biennial 12-18 in. Large, dark, glossy green leaves offer a stronger, more concentrated flavor than standard varieties.

The attractive greyish-green foliage has a spicy aroma and flavour that is truly divine. Throughout the Middle East it gives life to hummus, dips, and soups. It is mixed with olive oil to make delicious pastes for the traditional flatbreads served with...

This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors. Vines start well in the heat and are good for hot, dry areas.

Compact, narrow foliage; flowers lavender-blue.