Organic Seeds Herbs For Sale In Philadelphia

Bright red fruit of over 2.5cm/1” in diameter are unusually sweet and flavourful with a high vitamin C content. Great for snacking, salads and low sugar preserves. Plants grow tall, so staking is recommended as the vine bears fruit in long clusters...

The name is pronounced "stoo-peetz-eh". It may have a funny name but it is a seriously good heirloom tomato from the old Czechoslovakia. Excellent for salads and sandwiches. Indeterminate vines, potato-leaf type.

The leaves of this attractive herb have a spicy flavor which makes green salads, tomato and cheese dishes, soups and omelets extra delicious. Sweet Basil is a good companion for tomato plants.

(Strawberry popcorn) This little mahogany-red corn is so cute! Just 5-7cm/2-3" long, the ears actually look like strawberries. The stalks get only 120-150cm/4-5ft tall, so the plants blend in well with ornamental grasses or at the back of the garden.

Essential to every herb garden, this small, upright shrub (is the classic culinary variety. As a strong aromatic herb, it can attract a multitude of honeybees. Assertions have been made supporting its efficacy in combating asthma and hypertension.

Red currant-sized fruits grow in clusters, and have intense sweet flavour, perfect for relish trays, salads and snacking. Indeterminate, vigorous vines with heavy foliage, Some staking required.

Wonderful lime-scented version of lemon basil from Thailand.

Leaves are fine to medium in thickness and dark blue-green in colour. Highly resistant to diseases and is tolerant of thrips and leaf tip burn. It is uniform, upright, and very vigorous.

Space 6-12 inches apart in all directions. For best flavor, pick leaves in the early morning when aromatic oils are at their flavorful best. Dry by hanging bundles upside down in a dark, well ventilated room and store in airtight jars.

Each professionally packaged pack of seeds is filled with plenty of high-germination, current crop year vegetable garden seeds. This assortment of garden seeds takes the hassle out of planning a garden.

Cousin of anise-hyssop, has a familiar, sweet anise scent and flavour. Korean mint is a warming herb known to help clear fevers and also aid in digestion, chest ailments and many other conditions.

This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild flavor and crispy texture from our test farms around the country. The healthy vines produce an abundance of pale green to white cucumbers for slicing...

Wheat grass contains an abundance of vitamins, minerals and amino acids. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad.

(Dalmatian sage) The main culinary varieties popular with onions for poultry stuffing and for flavouring rich meats like pork or duck. Sage tea gargle is valuable for sore throat. Also in homemade sausage, omelettes, cheese and bean dishes.

A commercial Italian variety bred for compactness and uniformity. Very attractive. Leaves are dark green, somewhat smaller than standard sweet varieties. Excellent for pot production or for field production.

The plant is Cilantro while the seeds are Coriander. Plants will be lace leafed, grow 2 ft. Tall and have rosy, lavender blossoms. The plant flowers quickly, leaving a harvest of large firm seeds.

Mosaic resistant. Seeds are white. Pole bean with terrific flavour and high yields. Vines reach a vigorous 5-6ft. Excellent canned, frozen, or eaten fresh.

Hardy annual 6-10 in. This hybrid variety yields delicious, dark green, semi-smooth leaves on upright stems. Adapted to spring, early summer, or fall production, it is also highly resistant to disease.

Well known fodder plant that allows that yields well even on poor land, alfalfa can be harvested multiple times in one season for hay or silage. The whole plant can be used, and an infusion of leaves with mint is an excellent nutritious tea, rich in easily...

Planting and Harvesting Tips: Plants grow vigorously and will readily volunteer each year. Sow seeds outdoors — just below the soil surface — early in the spring when the ground has warmed.

These gorgeous, large, pleated yellow fruits have red striping from the blossom end and are deliciously sweet and juicy with few seeds. The vigorous, heat and drought tolerant vines need a long summer to mature and should be staked.

This is the true oregano collected wild in the mountains of Greece. White flowers; very hardy. Excellent flavour.

Ashwagandha is native to hot and arid climates, but does well in North American gardens if started early indoors. In Sanskrit, means "horse" and "sweat" or "smell of perspiration", implying that the ashwagandha herb builds stallion-like strength.

Purple pods turn green when cooked. Performs better in areas of cooler daytime temperature. A reliable, heavy producing bush bean with excellent flavour and keeping qualities.

Best known hot chile, 5-7cm/2-3” long, 2-3cm/1-1.5” in diameter. Known as when dried by smoking. Used fresh either green or ripe red in salsa, stews, breads, sauces, dips, or just about anything that needs spicing up.

Will bolt if planted in spring. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Hardy Annual 14 in.