Organic Seeds Herbs For Sale In Jacksonville

This variety yields a bright, medium-red, semi-frilly loose leaf that is beautiful in salad mixes or as full heads. Hardy annual 12-14 in.

Indeterminate habit; needs support. A sleek oblong medium-sized tomato with wavy orange-yellow streaks. Heavy producer. The flesh is sweet, meaty and firm, with few seeds. It was an accidental cross between two heirlooms, Antique Roman and Banana Legs,...

Thyme is also know for attracting bees which are good pollinators to your flower and vegetable gardens. Thyme leaves are used fresh or dried for seasoning clam chowder, other fish soups, soups, stews, sauces and meat dishes.

Grey-green pebbly leaves, pale blue flowers The most commonly grown culinary variety. Sage tea gargle is valuable for sore throat. Also in homemade sausage, omelettes, cheese and bean dishes.

Use succession planting for an extended supply. Grow this disease resistant variety in spring or fall for best results. The smooth, dark green, oval round leaves of this fast growing baby-leaf spinach are tender and mild for gourmet quality salads.

Highly productive bush bean producing deep green, stringless, fleshy tender pods of excellent quality, terrific for eating raw with dips or lightly steamed and served whole.

Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads. Very tender and mild tasting, good raw in salads and with dips, or lightly steamed, drizzled with herb butter.

The flavour is rich, sweet, with a spicy edge. The green-yellow flesh, with occasional pink streaks, is very meaty and even buttery in texture. Eventually seeds were shared with other gardeners, and it has become a favourite of many.

Has intermediate resistance to fusarium. High yields and slow to bolt. Large, dark green glossy leaves on thick sturdy stems. This is a nice compact Genovese basil well suited for pot production and for fresh cut use in the field.

Can tolerate moderate summer heat. This variety does well in all parts of the country in spring and fall. These upright heads of romaine lettuce are dark grey-green and dense with nice crunch and full bodied flavor.

But when picked green just before frost, the fruits keep for up to 4 months, and the flavour improves with storage. Perfect for slicing, salsa or in salads. Indeterminate vines. Small round fruited heirloom tomato, yellow with a blush of pink, and a slight...

The meaty tomatoes are not the prettiest around but they get up to 1-2 pounds in size. His beefsteak-like variety was in such demand because it produced so well. Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to...

White skinned pumpkin with dark orange flesh, suitable for jack-o-lanterns and pies! Great halloween novelty, as outer skin can be painted on mature fruits of 30cm/8-10”, weighing about 10-16lbs/5kg.

Ground pods and a little soap in water is a useful insect-repellent for the garden. Valuable home remedy with stimulant, blood pressure-regulating, digestive and anti-flatulent properties.

Unlike other mustards, will regrow after cutting. Also great in salads and as a garnish. Japanese favourite for sukiyaki-like dishes. (Japanese mustard) Attractive, finely-cut curled leaf mustard with pleasant, mild flavour.

Rich reddish-purple daisies appear from July to September. Said to increase bodily resistance to infection by strengthening the immune system. (Coneflower) Highly regarded blood purifier used in the treatment of diseases caused by impurities.

120 days to maturity. Heavy-yielding, resistant to yellow stripe virus. Indispensable in soups, casserole and salads, Bandit is an excellent selection for the garden. A reliable leek with attractive dark green-blue leaves and firm white shaft.

Heirloom kale from the 1860s. Ht. 30-35cm/12-15". It survived weeks of 35C plus temperatures with no problems. Exceptionally hardy, surviving harsh winters without protection. Even under a meter (3ft) of snow, it is still good to eat, sweeter than store-bought...

Performs better in areas of cooler daytime temperature. A reliable, heavy producing bush bean with excellent flavour and keeping qualities. Purple pods turn green when cooked.

Indeterminate vines. Tomatoes can get up to a whopping 2 pounds. The juicy sweet yellow flesh has streaks of pink and red radiating throughout, making each slice a unique canvas. Beefsteak heirloom variety with massive ribbed yellow, orange and red fruits.

Open plants with smooth, spineless stalks and long harvest period reflecting its exceptional vigor. Bred for the market grower but ideal in the home garden. New open-pollinated zucchini co-developed with California grower Bill Reynold.

Excellent flavour. White flowers; very hardy. This is the true oregano collected wild in the mountains of Greece.

Will regrow some after cutting. For continuous supply sow every month or so. Remains crisp and mild even during hot weather. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches.

Sow indoors 4-6 weeks before the last frost date in spring. Apart in all directions. Each packet contains approximately 100 seeds. Plants are ready to harvest when they reach 6 in.

We do not know what the connection to Japan is, but the beautiful dark plump pear-shaped fruits do vaguely resemble chocolate truffles. Regardless of its origin, this is one great tasting, hearty tomato with sweet dense flesh and relatively few seeds.

Plant seeds in early spring for fall harvest. Heritage variety from the 1800s with compact growth of medium size pure white heads, mild flavour, excellent keeper and suitable cooked, raw or frozen.

The lettuces will re-grow for 2-3 harvests from the same planting. Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. A diverse mix of lettuces with contrasting colors and textures for tender, tasty...