Names Of Herbs And Spices

Per 4 servings of the dish you're preparing. A staple in every pizza parlor, McCormick crushed red pepper is often found alongside garlic powder, parmesan cheese, and other standard pizza seasonings.

Their colors look especially great when stored in clear acrylic peppermills, which can show off this blend's interesting appearance. This medley even comes in a handy 8 oz. Put out individual grinders or stock your back-of-house area to season your food...

Quantities and are an excellent addition to your foodservice business. This spice is reddish brown in color and features a woody, earthy flavor that is warming and sweet. One of the oldest known spices, cinnamon is derived from the dried inner bark of...

This blend will help cut down on the amount of salt used in your food and is perfect for meat rubs, chili, sauces, marinades, and soups. Additionally, you can choose to sprinkle this spice on pizza or bread for an extra kick of flavor.

Best of all, the entire label is removable and easily peels away to reveal the sleek, clear glass bottle underneath. The history of Morton Salt dates way back to the Gold Rush, and this timeless brand has been pleasing chef and customers ever since, whether...

Cinnamon is one of the most popular spices used worldwide. With Regal ground cinnamon, you can get the familiar warm aroma and spicy-sweet taste for your signature dishes. Made from the dried inner bark of the cassia tree, this ingredient is versatile...

From salad dressings and macaroni salad to coleslaw, meat loaf, and soups, you can use this seasoning in a number of different styles of food. You can even use it rim the glasses when serving up Bloody Marys.

If you want to add a familiar, strong flavor to your foods without taking up extra prep time, then check out Regal granulated onion. Popular in cuisines around the world, onion has a pungent, slightly sweet taste that can accent a variety of different...

Quantities and is commonly used in Mexican and South American cuisines. Its coarse texture and rich, smoky flavor make it the perfect addition to any dish, including barbecue, stews, and marinades.

Quantities and will add a refreshing, clean flavor to all of your dishes. The flavor of cilantro is often described as a mixture of citrus and parsley, but with a bite. Cilantro is derived from the leaf of the coriander plant, although these two spices...

Capable of being used in a variety of cooking and baking applications, Spanish saffron can be used to make bouillabaisse, paella, risotto, and other dishes. Shank's Extracts, Inc. The grains have a stringy appearance and a vivid red color.

Adobo is also great for seasoning beef, chicken, pork, or seafood prior to cooking or grilling. Containers and made without pepper to accommodate your restaurant's specific needs, and your customers will love its bold and zesty flavor.

However, ground cinnamon should not be added to boiling liquids, as the liquid may become stringy and the cinnamon will lose flavor. An essential spice for any kitchen, McCormick ground cinnamon adds an earthy, familiar flavor to baked goods, curries,...

Typically used in French, Moroccan, and Turkish dishes, this spice has a distinctively strong, spicy flavor. Our Regal bay leaves even come in a handy 12 oz. While this product is sold as whole dried leaves, they can easily be crumbled to add a finishing...

Hot and flavorful, this flaky, red and orange spice includes the pepper seeds for even more texture and flavor. Use Regal crushed red pepper to spice up soups, marinades, and cheese sauce or sprinkle it on omelets or zesty Italian dressings.

This Regal onion salt is the perfect addition to any low- to medium-volume restaurant, cafeteria, diner, or other foodservice establishment. Onion salt consists of coarse-ground salt and granulated onion particles, allowing you to quickly and easily season...

A key ingredient in hot sauces and great for cooking, Regal ground cayenne pepper will kick up the heat of anything you make. Sometimes labeled as "red pepper," cayenne is ground from a blend of several particularly hot varieties of dried red chili peppers.

Add a bold kick to virtually any seafood and a wide variety of other foods with this Old Bay seasoning! With a world-famous blend of 18 herbs and spices, this renowned seasoning is commondly used on seafood, shellfish, french fries, fried chicken, and...

This convenient spice blend is ready-to-use and designed to cut down on the amount of individual seasonings used in your recipes or taking up space in dry storage areas. Whether you own a diner, buffet, or bakery, Regal's delicious cinnamon sugar is the...

This spice is commonly used in French, Creole, and Cajun cuisines and often paired with rosemary, marjoram, and sage. Keep in mind that thyme can easily overpower a dish, so use sparingly.

Perfect for hunters, butcher shops, and meat departments, this seasoning is pre-mixed to save valuable prep time. This mesquite jerky seasoning is an excellent way to kick up the flavor of your meats!

Regal onion powder is the perfect addition to your signature soups, stews, marinades, condiments, and meat dishes. Derived from the dried bulb of a perennial plant in the lily family, onion has a flavor similar to garlic, but much milder and slightly...

Container is also handy for any restaurants, diners, or bistros that commonly use granulated garlic in their tasty meals. From chicken and beef to veggies and seafood, Regal granulated garlic is the perfect ingredient for any of your signature dishes.

Incorporate this seasoning into your simmering soups, stews, stocks, and sauces to add a delicious flavor. Simply use the convenient cap to either sprinkle or measure out the proper amount that your recipes call for.

Its extremely hot and pungent flavor will add plenty of zest to barbeque, meat marinades, and buffalo wings! Try adding ground cayenne pepper to salsa, avocado dip, and taco and enchilada sauces for an extra pinch of flavor.

Regal celery seeds are perfect for any kitchen that makes American or European dishes. This ingredient has a spicy, earthy flavor that can taste bitter, and it's perfect for making pickles, coleslaw, and cold salads as well as dishes featuring chicken,...

Quantities and will add crunchiness and a sweet, nutty flavor to any dish you make. Popular in Middle Eastern and Asian seasoning blends, sesame seeds enhance the appearance and texture of a variety of foods.