Lentils And Pulses

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Toor dal can also be prepared with lemon and vinaigrette for salads.

Cook for 10 to 15 minutes for a firm texture that can be used in salads. A member of the legume family, lentils are known for their lens-shaped seeds. Bring the lentils to a boil, then turn down the heat and let them simmer.

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Add salt, pepper, and seasonings to taste.

(To keep the foam down when cooking beans, add 1 Tablespoon of butter, drippings (consider flavor), or vegetable salad oil, for each cup of beans.) If you experience a problem with any of our products, customer service, shipping, or even if you just plain...

(To keep the foam down when cooking beans, add 1 Tablespoon of butter, drippings (consider flavor), or vegetable salad oil, for each cup of beans.) If you experience a problem with any of our products, customer service, shipping, or even if you just plain...

Serving Size 100Grams Serving Per Container About 8 Amount Per Serving Calories 317 Cal.From Fat 317FromFat %Daily Value* Total Fat 1.17g 1.5% Saturated Fat 0.30g 0% Trans Fat 0g Cholesterol Sodium 3.1mg 0% Total Carbohydrate 62.6g 22.77% Dietary Fiber...

Serving Size 35Grams Serving Per Container About 21 Amount Per Serving Calories 120 Cal.From Fat 120FromFat %Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 22g 8% Dietary Fiber 9g 32%...

Serving Size 88Grams Serving Per Container About 9 Amount Per Serving Calories 120 Cal.From Fat 120FromFat %Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 20g 7% Dietary Fiber 8g 18% Sugars...

Serving Size 35Grams Serving Per Container About 21 Amount Per Serving Calories 120 Cal.From Fat 120FromFat %Daily Value* Total Fat 1g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 21g 7% Dietary Fiber 4g 15%...

Serving Size 50Grams Serving Per Container About 15 Amount Per Serving Calories 150 Cal.From Fat 150FromFat %Daily Value* Total Fat 1g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 25g 8% Dietary Fiber 10g 40%...

Serving Size 35Grams Serving Per Container About 21 Amount Per Serving Calories 120 Cal.From Fat 120FromFat %Daily Value* Total Fat 1g 2% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 21g 7% Dietary Fiber 7g 28%...

Serving Size 51Grams Serving Per Container About 14 Amount Per Serving Calories 170 Cal.From Fat 170FromFat %Daily Value* Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 10mg 0% Total Carbohydrate 31g 10% Dietary Fiber 13g...

Serving Size 50Grams Serving Per Container About 15 Amount Per Serving Calories 150 Cal.From Fat 150FromFat %Daily Value* Total Fat 0g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 25g 8% Dietary Fiber 10g 40%...

Available from Europe and or North America region. All types, colours, and specs. Good quality, and or rough quality is available. Different Packaging etc. Whole and Split Lentils available, any type.

COMMODITY : GREEN LENTILS Origin:CANADA Crop year:2016 Variety:Laird Grade:2 Payment Terms:30% advance within four business days upon signing contract . Rest 70 %, 7 banking ... COMMODITY : GREEN LEANTILS Origin:CANADA Crop year:2016 Variety:Laird Grade:2...

Cover by several inches with fresh water and simmer for an hour. To serve as a snack, drain desired quantity of beans. Beans will keep for weeks, covered with lightly salted water and refrigerated.

Delicious and hearty, it's not tough to work these dried peas into a classic split pea soup or serve as a tasty side dressed with butter, salt and pepper. Check the beans occasionally to see if they are covered with liquid.

Get a little more protein with your chocolate with the help of dark chocolate-covered soybeans (or soy nuts)! Salty, crunchy and just a tad sweet, dark chocolate-covered soybeans are an unconventional way to switch up your snacking routine! One serving...

Roasted soybeans go great with nuts and dried fruit for a nutrient-rich snack; also add them as a salad topper for added crunch. Perfectly roasted to a golden brown with sunflower and peanut oils for a wonderful, crisp texture.

Solved! Add some flavor and protein with our dry-roasted soybean halves. Keep dry-roasted soybean halves in your desk drawer for the days you need an extra protein pick-me-up! If you experience a problem with any of our products, customer service, shipping,...

If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know. Change up your snacking routine with dry roasted edamame.

The nutty taste works well with sweet foods like dried cranberries, and the crunch makes these an interesting addition to salads. Edamame is a young soy bean picked before it ripens.

Perfectly sweet and crunchy! If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know.

Small white beans are perfect if you're looking for a less meaty bean that still provides good flavor. Cover the beans with water in a large pot, bring to a boil and simmer for 15-20 minutes.

Roasted soybeans provide iron, magnesium, potassium, zinc and calcium. Also called soy nuts, they are an excellent source of protein, fiber and minerals. The fiber content can also help lower bad cholesterol levels.

They make excellent beans in soups and stews. They can be served hot with butter or olive oil, but are particularly good served at room temperature with olive oil, lemon juice and chopped fresh parsley.

They provide selenium, potassium, iron and vitamin K. Known as the “dark horse” of the bean world, these Peruvian fava beans are tragically under-enjoyed! Boiled, fava beans taste great tossed with salt and olive oil and served alongside rich meats.