Hot Peppers Seed Pepper Seeds For Sale In Nova Scotia

Peter, aka Willy, pepper gets it's name, well because of what it resembles! An old heirloom that is grown as much for shock as it is for culinary value. Excellent for chili powder! Pods are 4-6 inches long with blunt ends that resemble a mans private...

We believe this F1 habanero hybrid is the best of it's kind plus it adapts to most regions and cultivation conditions. Grow seedlings at 62°F night temperature and 70°F day temperature.

Use with caution. Carolina Reaper is the hottest pepper in the world! Hottest pepper in the world. Guinness book of World Records has it at 1,569,000 Scoville Heat Units (SHU). A sweet chocolate-cherry under tone with hint of citrus.

Scovilles are a measure of heat. Chiltepin wild pepper is the oldest known hot pepper. Glabriusculum) 4,000 seeds/oz.; 21-26 days, 72°F. The small pea sized peppers have a unique flavor and ripen from green to orange-red.

Scovilles are a measure of heat. Shaped like a lantern. (Capsicum chinense) 4,000 seeds/oz.; 21-26 days, 72°F. Grow seedlings at 62°F night temperature and 70°F day temperature.

Use them fresh or dried. Grow seedlings at 62°F night temperature and 70°F day temperature. Scovilles are a measure of heat. 4,000 seeds/oz.; 21-26 days, 72°F. They have 500-2,500 Scovilles depending on the year and your climate.

Blocky, thick skin pepper turning from green to bright orange when mature. This is the sweetest bell pepper we have tasted to date. Produces average yields of blocky fruits, with 4-5 lobes that measure 4″x6″ in size.

Pepper plant produce an abundance of white bell fruits. White colored bell pepper with sweet flavor. Great addition to any salad or meal. Peppers turn from translucent white to pale yellow when mature.

If this technique is used, peppers should be seeded 1-2 weeks earlier than usual.Transplant out after frost when the soil is warm and weather is settled. Grow plants at approx. Moderately sweet flesh with floral and citrus notes and a touch of heat near...

Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. If possible, maintain soil temperatures 80-90°F (27-32°C). 70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments...

Fertilize with Age Old Bloom when plants begin to flower. Flea beetles, aphids. Once seedlings have 2 sets of true leaves, up-pot to a 4 inch pot. Store at 45-55°F and 95% relative humidity HR indicates high resistance.

After 4 weeks adjust temperature to 70°F (21°C) day and night. When the third true leaf appears, grow the plants at a minimum night temperature of 53-55°F (12-13°C) for 4 weeks.

Set plants 12-18" apart in rows 24-36" apart, or 2 rows on poly/paper mulch, 18" between plants. If possible, maintain soil temperatures 80-90°F (27-32°C). 70°F (21°C) day and 60°F (16°C) nights.Exposing the seedlings to controlled cold treatments...

Pimento, aka Sheepnose, is a beautiful sweet pepper, ripening from green to red. The fruits are round, oblate, and gorgeously ribbed. Originated in Ohio, so is a vigorous producer in northern climates.

Scovilles are a measure of heat. This cherry pepper is perfect pickling, stuffing and processing. 4,000 seeds/oz.; 21-26 days, 72°F. Grow seedlings at 62°F night temperature and 70°F day temperature.

Scovilles are a measure of heat. Start early indoors and transplant well after last frost. “Heat registered in BTU's!” Chocolate habanero is a late maturing pepper that has fruits with thin walls and a lantern shape averaging 2” x 1”.