Herbaceous Plant Medicinal Plant For Sale In Santa Rosa

* Prefers well-drained soil. * Many Adenophora species have been used in traditional Chinese medicine. * Adenophora (Lilyleaf Ladybell) is a genus of flowering plant within the family Campanulaceae.

It has also been introduced and is now common in North America . A tea made from the plant has been used as an insecticide. It is obtained from the flowers according to other reports.

The majority of harvested maca is dried. * The root is eaten cooked. As the demand rose rapidly, the producer's prices increased. In Peru, maca is prepared and consumed in various ways, although traditionally it always is cooked.

These secretions are produced about 3 - 4 months after sowing. The whole plant contains substances that are toxic to cockroaches. The growing plant repels whitefly and can be grown near tomatoes to keep that crop free of the insect.

It also contain the iridoid glycosides aucubin and catalpol. A mucilage from the seed coats is used as a fabric stiffener. An extract of them has antibacterial properties. A tea from the leaves is used as a highly effective cough medicine.

In Germany over 200 pharmaceutical preparations are made from Echinacea. They had a very wide range of applications and many of these uses have been confirmed by modern science. The plant has a general stimulatory effect on the immune system and is widely...

* Prefers well-drained soil. * Many Adenophora species have been used in traditional Chinese medicine. * Adenophora (Lilyleaf Ladybell) is a genus of flowering plant within the family Campanulaceae.

* It is still used medicinally in the present day; however, there are adverse effects that limit its use. The seed usually germinates within 2 weeks. * The foliage was burned by the Cherokee as a natural insecticide, to smoke out gnats.

* Fragaria vesca, commonly called wild strawberry, woodland strawberry, Alpine strawberry, European strawberry, or fraise des bois, is a perennial herbaceous plant that grows naturally throughout much of the Northern Hemisphere, and that produces edible...

* Fragaria vesca, commonly called wild strawberry, woodland strawberry, Alpine strawberry, European strawberry, or fraise des bois, is a perennial herbaceous plant that grows naturally throughout much of the Northern Hemisphere, and that produces edible...

They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating plants.

The leaves have an aromatic apple scented adding to the tea flavor. * German camomile is a well known herbal remedy and is much used in the West. Chamomile is used to sooth widely for children's ailments, infantile colic, and even asthma.

* Stipa capillata is a perennial grass species in the family Poaceae , native to Europe and Asia . * A perennial grass, to 3', with erect stems and leaves, very narrow; flowers and seedheads lax; native to Eurasia.

Other names include 'Yellow Gentian', 'Bitter Root', 'Bitterwort', 'Centiyane', and 'Genciana'. * t is one of the best strengtheners of the human system, stimulating the liver, gall bladder and digestive system, and is an excellent tonic to combine with...

* Aqueous extracts of the roots of the plant have shown significant neutralizing effects in the lethality of the venom of the monocled cobra (Naja Kaouthia). * The stem is erect in young plants, but becomes creeping or trailing with age.

* It is a frequent component in butterfly gardens. * Yarrow has also been used as a food, and was very popular as a vegetable in the 17th century. * The Navajo considered it to be a "life medicine", chewed it for toothaches, and poured an infusion into...

Chinese studies have also indicated that the seeds blockprogesterone synthesis, which could explain this effect. The dried roasted roots are ground into apowder and are used for making coffee.

They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating plants.

* The cooked leaves can be used as a potherb. * The seeds have been used in making cough syrups. * In Virginia, Penthorum sedoides grows in habitats such as alluvial swamps, floodplain pools, rocky or sandy shores, fens, marshes, beaver ponds, and disturbed...

* A fine blue infusion is obtained from the flowers and this can be used as a litmus substitute to test for acids and alkalis. Some tribes even used to chew the root and then hold rattlesnakes with their teeth and were not bitten so long as the scent...

They can be used fresh or dried to make an aromatic herb tea. It can be a repellent for certain insects, including aphids and squash bugs. Young leaves - raw, have a mint-like flavour, they make an aromatic flavouring in salads.

It also grows on damper ground . * An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely pink or white) flowers resembling scabiosa; likes moist, peaty soil in sun or part shade; native...

It was cultivated by the Aztec in pre-Columbian times, and was so valued that it was given as an annual tribute by the people to the rulers. It is still used in Mexico and Guatemala, with the seeds sometimes ground, while whole seed is used for nutritious...

It is sometimes grown as an ornamental plant in gardens , especially because of its bluish leaves, and also sometimes for its tolerance of hot and dry soil conditions. * Rue has a long history of use as a domestic remedy, being especially valued for its...

It is commonly called the Chinese yew, though this term also refers to Taxus celebica or Taxus sumatrana. The underside of each leaf has two broad yellow stripes and is densely covered with minute projections.

* Datura wrightii has also been used to induce hallucination for recreational purposes. * Datura wrightii or Sacred Datura is the name of a poisonous perennial plant and ornamental flower of southwestern North America.

Hyssopus officinalis and Hyssopus decumbens are the same plant; however, France calls it Hyssopus decumbens due to its terrain creating a more potent hyssop. * The leaves and young shoot tips are eaten raw or used as a flavouring in soups, salads etc.