Prices start at : 15.00 USD / Plants / ea
A typical South Indian curry is made with mustard seeds, shallots and fresh curryleaf. It is also a feature of Cambodian, Loatian, Thai, Indonesian and Malay cuisines. (Mitha-neem) The fresh curryleaf provides distinctive flavour of South Indian and Sri...
- Duration: Perennial
- Uses: Culinary