Harvest Peas

7 days, 60-70°F. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Resistant to PEMV, W and PM. Oregon Sugar Pod II features a plant height of 2 1/2' and pods 4-4 1/2” long.

Neem Concentrate or Greencure. Fusarium wilt (also called pea root rot), powdery and downy mildews, and pea enation mosaic virus (more common in Northwest and Northeast areas). Especially easy to grow in cool seasons.

A hard-working crop, they improve the soil, fixing nitrogen that will feed future crops. Overall Rating:. For the best nutrition and flavor, grow your own crops. Days to maturity are calculated from the date of direct seeding.

Snap peas have edible pods that are sweetest as the pods fatten up. For the best nutrition and flavor, grow your own crops. Neem Concentrate or Greencure. Overall Rating:. Peas are a hardy cool-season crop that can be grown in a variety of soil types.

Super Sugar Snap's vigorous, healthy vines average about 5 feet tall. High in vitamin C and niacin, they are most nutritious when fresh and briefly cooked. Some snap peas develop strings that are easily removed by peeling them back as the pods are harvested.

7 days, 60-70°F. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Resistant to PEMV, W and PM. Our Certified Organic Oregon Sugar Pod II features a plant height of 2 1/2' and pods 4-4 1/2” long.

Excellent texture and flavor. Six foot vines produce 3” round, fleshy pods that are edible from the flat stage to maturity. Sugar Snap pea All American Selection gold medal winner is the original snap pea.

Neem Concentrate or Greencure. Fusarium wilt (also called pea root rot), powdery and downy mildews, and pea enation mosaic virus (more common in Northwest and Northeast areas). Especially easy to grow in cool seasons.

Pods are vibrantly dark green and lend themselves to eating fresh or freezing. Snap peas have edible pods that are sweetest as the pods fatten up. Snap peas are the most productive of all the types of peas.

Neem Concentrate or Greencure. Fusarium wilt (also called pea root rot), powdery and downy mildews, and pea enation mosaic virus (more common in Northwest and Northeast areas). Especially easy to grow in cool seasons.

A great source of vitamin C, sugar snaps also make a great low-fat snack. Somewhere along the way, they also acquired a little bit of pecan flavor that makes them stand out in a stir-fry.

Resistant to powdery mildew. Virtually stringless and heat tolerant. Produces 3″ snap peas over a long period. One of the earliest maturing peas available. Sprints into production of delicious peas! Fast maturing, heavy producing pea plant.

The highest yielding, early maturing pea we have! Knight pea vines are short and therefore require no staking! Pods are huge at 4 inches with up to 10 peas and sweet flavor.

The original tall snap pea improved! A very high yield potential and even better flavor than before.

Early, bush habit on a plant that does not need support. 7 days, 60-70°F. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Sugar Ann snap pea is an All American Winner.

Exceptionally tender and commercially used in making baby food. Laxton's Progress #9 produces 4-5” pointed, dark-green pods with 7 to 9 peas per pod. Excellent disease resistance.

7 days, 60-70°F. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Resists PM and PLR. Sugar Daddy is the first truly stringless pea pod! These compact 2' vines produce one or two 3” pods per node.

Resistant to FW and PM. This variety stays sweet longer than most. 7 days, 60-70°F. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Green Arrow shelling pea features a 30” vine producing approximately 11 peas per pod.

Neem Concentrate or Greencure. Fusarium wilt (also called pea root rot), powdery and downy mildews, and pea enation mosaic virus (more common in Northwest and Northeast areas). Especially easy to grow in cool seasons.

For snap and shelling peas, start checking for maturity as soon as the pods begin to swell. Neem Concentrate or Greencure. Snap peas have edible pods that are sweetest as the pods fatten up.

The 40 inch tall plants produce crunchy pods that are delicious raw, steamed or stir-fried. High in vitamin C and niacin, they are most nutritious when fresh and briefly cooked. Some snap peas develop strings that are easily removed by peeling them back...

Wonderful presentation in salads, fantastic steamed or stir fried. Snap peas have edible pods that are sweetest as the pods fatten up. Snap peas are the most productive of all the types of peas.

For snap and shelling peas, start checking for maturity as soon as the pods begin to swell. Neem Concentrate or Greencure. Snap peas have edible pods that are sweetest as the pods fatten up.

Exceptionally tender and commercially used in making baby food. Our Certified Organic Laxton's Progress #9 Shelling Pea produces 4-5” pointed, dark-green pods with 7 to 9 peas per pod.

Peas may be sown as soon as the soil can be worked in the spring. Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields. High in vitamin C and niacin, they are most nutritious when fresh and briefly cooked.