Growing Radishes

2,000 seeds/oz.; 10-12 lbs./acre. They can be eaten raw, pickled or cooked. Stores well in the ground or the refrigerator. 7 days, 60-70°F. Black Spanish Round radish has black skin and crisp white flesh with a nutty flavor.

2,000 seeds/oz.; 10-12 lbs./acre. It makes a beautiful rainbow colored bunch with our other colors. Small, round root. 7 days, 60-70°F. Excellent variety for home gardeners and market growers.

Withstands heat better than most. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre. White Icicle radish features long 3”, white roots. Crisp and mild.

Grows well in containers. Tops are sturdy for bunching. 2,000 seeds/oz.; 10-12 lbs./acre. Color is bright scarlet. Plant when soil temperatures are from 45-80°F. Holds well without becoming pithy.

2,000 seeds/oz.; 10-12 lbs./acre. Grows large, but stays mild and not pithy. Adds a new color to relish trays and fresh markets. 7 days, 60-70°F. This variety features a small taproot, unique flavor and crisp white flesh.

(Seed Variable); 1-4 lbs./acre.; 7 days, 72°F. Home gardeners will love the colorful salads they can create and they will fly off the table at farmers markets. Start early indoors in pots and transplant after last spring frost.

The roots grow up to 10” long and store well. Plant from late summer through fall. 2,000 seeds/oz.; 10-12 lbs./acre. Japanese Minowase is a Daikon radish that is sweet and mild. It is white inside and out with a long, slender shape.

The leafy tops are very short. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre. Flamboyant 3 is a cylindrical radish that is tasty and tender. The roots are bright red with a white tip.

French Breakfast radish features oblong roots that measure 1/2”-1” across. More suited to dry, hot weather than most. Crisp, mild taste. Holds well without becoming pithy. 7 days, 60-70°F.

Good for forcing or field production. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre. Our Certified Organic Cherry Belle radish is an All America Selections Winner.

2,000 seeds/oz.; 10-12 lbs./acre. The top of the root is brilliant red and the tip is white. The leafy tops are very short. 7 days, 60-70°F. It is crunchy and does not get pithy in hot weather.

2,000 seeds/oz.; 10-12 lbs./acre. Crisp and sweet all season, Purple Plum is never pithy or hot but hardy and adaptable. Plant when soil temperatures are from 45-80°F. 7 days, 60-70°F.

(Seed Variable); 1-4 lbs./acre.; 7 days, 72°F. Great item for the roadside market. Start early indoors in pots and transplant after last spring frost. From marble size to the size of a baseball, this radish will not get pulpy and woody.

Good for forcing or field production. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre. Cherry Belle radish is an All America Selections Winner. Smooth, brilliant-red round roots 3/4” diameter.

(aka Chinese Red Meat or Roseheart) 2,000 seeds/oz.; 10-12 lbs./acre. It can be from 2-4” in diameter depending on growing conditions. For the brightest pink color plant in rich soil and keep moist.

If growth is checked, roots may become tough, pithy, and too spicy.Harvest promptly to avoid pithiness, beginning at about 3-4 weeks when roots are the size of a large marble. Organically grown.

Sow 10 seeds/ft., thinning to 4-6" apart, rows 18" apart. Highly uniform with good bolt tolerance for spring and summer sowings. Note planting seasons in variety descriptions to reduce bolting.Daikons are brittle; fork or undermine and lift roots carefully.

Note planting seasons in variety descriptions to reduce bolting.Daikons are brittle; fork or undermine and lift roots carefully. Packet: 100 seeds.http://www.johnnyseeds.com/vegetables/radishes/daikon-radishes/summer-cross-no.-3-f1-radish-seed-623.11.htmlDaikon...

Bunch or top, hydrocool, and refrigerate. Radishes are adversely affected by hot, dry weather. Make beautiful bunches with this mix of red, purple, and white round radishes. If growth is checked, roots may become tough, pithy, and too spicy.Harvest promptly...

For 624 Red Meat and 616 Nero Tondo), 1/2" deep, rows 1' apart, or any row or bedding scheme that will eliminate unplanted ground to discourage weeds. Large, 2-4" (depending on harvest date), round radishes with unique dark pink flesh.

Suitable for spring and summer sowings. NOTE: This variety contains 5-10% white-rooted off types. Cut tops 2" above crowns, wash, and refrigerate. KN-Bravo's internal color ranges from pale-purple to white with purple streaks.

Sow 10 seeds/ft., thinning to 4-6" apart, rows 18" apart. Most crisp and tender for pickling and storage. Note planting seasons in variety descriptions to reduce bolting.Daikons are brittle; fork or undermine and lift roots carefully.

Adds beautiful green color to kimchi. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to be mild, tender, and attractive. Topped radishes will keep 3-4 weeks in good, crisp condition if kept at 32°F...

If growth is checked, roots may become tough, pithy, and too spicy.Harvest promptly to avoid pithiness, beginning at about 3-4 weeks when roots are the size of a large marble. Thin to 4" apart.

Radishes are adversely affected by hot, dry weather. Use 2-3" wide bands, seeds about 3/4-1" apart (about 35 seeds/ft. Packet: 250 seeds.Radishes require friable, well drained soils with a pH range of 5.8-6.8. Sow at any time during the season, beginning...

Radishes are adversely affected by hot, dry weather. Use 2-3" wide bands, seeds about 3/4-1" apart (about 35 seeds/ft. Packet: 250 seeds.Radishes require friable, well drained soils with a pH range of 5.8-6.8. Sow at any time during the season, beginning...

Radishes are adversely affected by hot, dry weather. Use 2-3" wide bands, seeds about 3/4-1" apart (about 35 seeds/ft. Packet: 250 seeds.Radishes require friable, well drained soils with a pH range of 5.8-6.8. Sow at any time during the season, beginning...