Ghost Pepper

Tips on how to grow awill ensure your ghost plant is healthy and enjoyable for many years.Thick, fleshy leaves and stems characterize most succulent plants. Are a diverse form of plants that includes cacti and other moisture-storing specimens.ghost plant...

We have black pepper (Dry) with capacity 2-5 MT or according request from buyer. Prize Negoitable (Down Payment), FOB Boom Baru Port (container) Palembang City Souh Sumatera Province Indonesia

Get a head start with our garden ready pepper plants. The Early Jalapeno variety produces early and continuously great peppers. These fruits have a dark green, thick skin that forms to the shape of a cone.

Urban Farmer grown Carolina Reaper pepper plants. A sweet chocolate-cherry under tone with hint of citrus. Carolina Reaper is the hottest pepper in the world! Hottest pepper in the world.

Sweet Banana is a longtime favorite for flavor. Prolific plant. Delightful and colorful sweet pepper. An elongated pepper that turns scarlet when fully ripe but stay sweet and mild.

These pepper plants grow very sturdy frames that are easy to grow. Familiar to all vegetable gardeners for ages, this classic heirloom pepper has set the standard since the late 1920s.

Start seeds in trays 8-10 weeks before anticipated transplant date. Peppers grow slowly in cool soils; do not transplant before weather has stabilized. Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant.

Store at 45-55°F and 95% relative humidity HR indicates high resistance. Not recommended. Days to maturity are calculated from date of transplanting and reflect edible green fruit.

Store at 45-55°F and 95% relative humidity HR indicates high resistance. Not recommended. Days to maturity are calculated from date of transplanting and reflect edible green fruit.

Store at 45-55°F and 95% relative humidity HR indicates high resistance. Not recommended. Days to maturity are calculated from date of transplanting and reflect edible green fruit.

Also available as a plant. It may be innocent looking, but this cherry pepper will light up your taste buds! At first bite, Fireball teases you with a moment of sweet, only to be followed by a searing heat that your tongue remembers.

Not recommended. Row cover young plants, remove after blossoms form. Once seedlings have 2 sets of true leaves, up-pot to a 4 inch pot. Earning the World's Hottest Pepper title in the 2007 Guinness Book of World Records, Ghost is rated at about 300 times...

Our wide array of fabulous peppers, both sweet and hot, offers one of the richest sources of nutrients in the plant kingdom. ¡Que rico! Your chili rellenos will be the talk of the neighborhood! The largest ancho in our trials, these fruit are thick-walled,...

Stout plants are very productive, packing on lots of green, 1 inch wide by 2 1/2 inch long fruits that ripen to a sunny gold. Days to maturity are calculated from date of transplanting and reflect edible green fruit.

Also available as a plant. Reliably uniform and very high-yielding, these classic poblanos have a distinctively strong flavor topped with a mild spice. Store at 45-55°F and 95% relative humidity HR indicates high resistance.

Start seeds in trays 8-10 weeks before anticipated transplant date. Peppers grow slowly in cool soils; do not transplant before weather has stabilized. Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant.

Use 1/2 cup TSC's Complete fertilizer and a shovelful of compost around each plant. Once seedlings have 2 sets of true leaves, up-pot to a 4 inch pot. Peppers set fruit best between 65-85°F.

Peppers are generally fully ripe and have the most flavor and vitamins when they turn red, yellow, purple, or orange. Peppers set fruit best between 65-85°F. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation...

Sureno plants are especially robust and produce heavy yields for plenty of pico de gallo and salsa with an extra kick. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body.

Also available as a plant. Snacking veggies are getting tons of attention and the demand keeps growing! This series of colorful, irresistible peppers offers a snappy crunch and scrumptious flavor for equal appeal to the eye and palate.

Store at 45-55°F and 95% relative humidity HR indicates high resistance. Not recommended. Days to maturity are calculated from date of transplanting and reflect edible green fruit.

Also available as a plant. Snacking veggies are getting tons of attention and the demand keeps growing! This series of colorful, irresistible peppers offers a snappy crunch and scrumptious flavor for equal appeal to the eye and palate.

Peppers grow slowly in cool soils; do not transplant before weather has stabilized. Perfect for stuffing, in traditional goulash, or for magnificent pickled peppers. Overall Rating:.

The crisp, sweet flavor makes this pepper perfect for fresh snacking. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body. Peppers are generally fully ripe and have the most flavor and vitamins when...

We love the beefy, elongated bells for everything from salads to stuffing or frying. Hot peppers contain capsaicin, which revs up your metabolism and reduces general inflammation in the body.

Also available as a plant. A joyful development in a long-time favorite, Felicity is a heatless jalapeno. Store at 45-55°F and 95% relative humidity HR indicates high resistance. Not recommended.