Garlic Olive Oil Pasta Sauce

Spinach pasta rings filled with three cheeses: fresh creamy ricotta, aged Parmesan and Romano.

We also love tossing hot strands of fettucine with a bright, garlicky pesto. These hearty, egg-based noodles are simply delicious finished with butter and cracked black pepper. Most famously paired with Alfredo sauce — named after therenowned Roman...

(from Giovanni Rana) Fresh baby spinach and creamy ricotta cheese wrapped in thin pasta.

We usually opt for linguine when cooking up a seafood-based pasta sauce, especially considering the classic combination of linguine with garlicky white clam sauce. The long strands of this dense durum-wheat pasta are comfortable with a wide range of pasta...

Half-moon shaped pasta generously filled with fresh Portobello and crimini mushrooms, imported Grana Padano and Parmesan cheeses and fresh-roasted garlic.

Delicate pasta pillows filled with four Italian cheeses: fresh, creamy ricotta, melting mozzarella and aged Parmesan and Romano cheeses.

These colorful and flavorful noodles also make a stunning side dish for grilled salmon or chicken. These long, flat noodles have a beautiful pale green color that complements tomato-based sauces perfectly.

(from Giovanni Rana) All white meat chicken breast and rosemary wrapped in thin pasta.

Our filled pasta shapes are perfect for delicious pasta dishes to help celebrate holidays or any special occasion. When these three distinctive flavors are combined, they create a delightful cheese tortellini that captures the best of Italian cuisine.

Scoop some out and spread it on a classic sub or sandwich, or give your patrons a cup to dip their pizza in. Made from fiery red chilies and balanced with the perfect amount of garlic, this sauce brings heat and excitement to any dish.

Bottle is great for front of the house use. Use it to enhance pizza sauce at your Italian restaurant or bring some more heat to your classic Szechwan cuisine. No matter how you use it, the garlic flavor makes an excellent addition to any meal.

Bottle is great for portion control in the front of the house. Use it to enhance pizza sauce at your Italian restaurant or bring some more heat to your classic Szechwan cuisine. No matter how you use it, the garlic flavor makes an excellent addition to...

Bottle is great for front of the house use. Use it to enhance pizza sauce at your Italian restaurant or bring some more heat to your classic Szechwan cuisine. No matter how you use it, the garlic flavor makes an excellent addition to any meal.

We follow the latest technology in manufacturing olives in the world and these technology is in using Spanish Way for Green Olive & California Way for Black Olive.We can control in the quality of the products and its mobilization and packaging that enable...

It has many nutritional benefits, digestibility, no cholesterol, as well as a delicate taste and flavor. Aldo Lamberti brings to you with pride this Italian extra virgin olive oil.

This Vanee recipe blends juicy tomatoes, onion, garlic, and spices with lean ground beef for a zesty sauce everyone is sure to love. Vanee spaghetti sauce with beef is great for more than just traditional spaghetti dishes! Try it on baked ziti, lasagna,...

This sauce is perfect as-is for use on spaghetti and meatballs, chicken parmigiana, and more. With Furmano's premium chunky spaghetti sauce, there's no need to expend kitchen prep time creating spaghetti sauce from scratch! Ready to use when you are,...

It makes a tasty dip for garlic bread sticks or it can be a great base for adding your own special blend of seasonings to customize any meal! Ready when you are, there's no need to expend kitchen prep time creating spaghetti sauce from scratch because...

Use it for stir-frying vegetables, sauteing, or creating marinades. Whether you're whisking salad dressings or finishing pastas, your customers are sure to love the taste of this pure olive oil!

Extra virgin olive oil is heart-healthy, and it contains vitamins and beneficial fatty acids. Compared to other types of olive oil that may be diluted with soybean or canola oil, this extra virgin olive oil is extracted from olives using natural methods.

Olive pomace oil is a refined oil which is extracted from the olive pomace that is left behind after pressing, and combined with virgin olive oil for use. Great for sauteing vegetables or creating marinades, this oil also blends well when making sauces.

Lamson cutlery, kitchen tools, and trade tools are still handcrafted in Massachusetts by American workers. This high grade mineral oil will take care of the natural beauty of all of your favorite items made from wood.

Get your garlic at very charming prices.fresh normal white and pure white garlic at your disposal.large quantities and large sizes.do not fail to contact us.it is a golden opportunity.

Size: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm & up. Supply period: all the year round a) Fresh garlic: early June to end August b) Cold storaged garlic: early September to the next middle May 6.

We are registered company with full corporate responsibility for human and under penalty of perjury, offer to sell agricultural commodity for human consumption, all products are from our farms .

Is situated in Cape Town. Aic Consulting CC. Extra virgin olive oil is bottled in 250 ml, 500 ml, 750 ml. Types of olives are as following> Aegean Style Split Rose Olives Aegean Style Gemlik Black Olives Black olives Black (Light)(Jumbo) Olives Pimento...

Cloves grow in a single circle around a central woody stem. Not a true garlic, these enormous bulbs have much milder and sweeter flavor than garlic, as it's related more closely to a leek.