Food Beverage Meat And Seafood For Sale In Oklahoma

For a classic steak sandwich, grill the meat on a flat top griddle until it's no longer pink. Formed in 8 oz. Each case has approximately 20 steaks to keep up with your busy lunch rush.

Incorporate tender and juicy ham recipes into your menu by using premium Freda Deli Meats 5 lb. Based in West Cadwell, New Jersey, Freda Deli Meats has been engaged in the traditional art of crafting fine deli meats since 1956.

Why serve your patrons something ordinary, when you can serve them something extraordinary. Be sure to refrigerate these crabs upon arrival. Unlike crabs from other areas, Maryland blue crabs must endure four distinct seasons throughout the year.

Cakes are perfect as a side to any seafood dish or work great in sandwiches. You can add 1/2 cup of light oil in a large frying pan and saute the cakes for 2-3 minutes on each side or until golden brown.

Or, toss in with a pan of sugar snap peas, water chestnuts, and carrots, cooking up a delicious stir-fry to serve with rice. When hardships forced him to sell, he bought a couple shrimp trawlers and took up life on the sea.

Offering flavorful products made with old-world recipes using the finest raw ingredients, Smithfield Foodservice is a quality choice for your establishment. Since 1877, their brand, Armour-Eckrich, has been delivering the quality, consistency, and versatility...

This traditional italian and corsican cut of pork is taken from the muscle between the neck and fourth rib of the pork's shoulder. Specializing in gourmet Italian meats ranging from their famous Del Duca prosciutto to mortadella, salami, sopressata, pancetta,...

Run by generations of Groff family members, Groff's Meats is a small butcher shop located in Lancaster County in the borough of Elizabethtown, Pennsylvania. It's packed as a or long stick for easy slicing by hand or with a commercial slicer.

As one of the first companies to perfect seafood shipping, Linton's is the brand to trust when it comes to finding the best seafood to serve at your establishment. These pre-made crab cakes save you time and energy and ensure that you'll always have a...

A family run business in its namesake town Devault, Pennsylvania, since 1949, Devault Foods has transformed into a national name in meat production. Able to be cooked on a flat top grill, stove-top, or in an oven, these steaks will bring a versatile addition...

Either way, heat them in the oven or sauce for 25 to 30 minutes, and if thawed only cook for 10 to 15 minutes. Beef / pork cooked meatballs. To heat, you can use a conventional oven preheated to 325 degrees Fahrenheit and bake them on a standard cookie...

Once fried, smother in your favorite marinade or glaze, or serve with an assortment of popular dipping sauces, from cocktail sauce and ketchup to sweet honey mustard. Plus, the spices add incredible depth to the shrimp, which complements the meat's natural,...

Add these homestyle breaded oysters to your menu to bring a hearty appetizer packed full of flavor to your customers. They are lightly dusted and hand battered, par-fried, and then IQF (individually quick frozen) processed to seal in their mild, naturally-salty...

To preserve its rich flavor, BHA with citric acid is added, as well as it is treated with potassium sorbate solution to prevent mold growth to ensure you are serving the freshest product possible to your customers.

Suelze headcheese makes for a savory addition to any charcuterie board. Made with select pork trimmings, cured and bound with gelatin, then mildly seasoned, this Schaller & Weber 7 lb.

To prepare these crabs, put equal parts vinegar, beer, and water in a large pot. Layer the crabs, sprinkling them with seasoning and lightly salting them if desired, then steam them for 6-8 minutes, being careful not to dry the meat.

Tender sliced flat style chunked and formed sirloin steak sandwich slices. Add new and delicious flavors to your menu with these Hometown Pride 5 oz. Tender sliced patties, these thin slices cook quickly to get your customer's quality food fast.

Bring the tradition of Seltzer's Lebanon Bologna to your business to add a classic, delicious product your customers are sure to love. Quality control over both the ingredients and the smoking process is a priority at Seltzer's Lebanon Bologna, and they...

Brakebush takes pride in being a socially responsible manufacturer and providing high quality, great tasting chicken to its customers. Today, they have 3 state-of-the art processing facilities with over 200 different products available for consumers.

Add a classic deli meat to your kitchen with this Butcher Wagon bologna. Hatfield Quality Meats began with one man selling pork products off the back of a wagon in the early 1900s.

It adds a bold meaty and savory flavor that will nicely accent your dish and satisfy your guests hunger. Serve it cubed with various cheeses, like cheddar, on a snack tray or charcuterie board.

From tender beef for your classic reuben sandwiches to mouthwatering ham for hawaiian pizza, Freda Deli Meats has you covered. Taking pride in every cut, they combine old world European techniques with original family recipes and cooking methods to deliver...

Provides quality meats your customers will know and love. Let the cheese melt, and then transfer everything over into your sliced hoagie roll. Formed in 5 oz. Tender cut beef, plus savory toppings, ensure the juicy, fall-apart texture and flavor your...

Provides quality meats your customers will know and love. Let the cheese melt, and then transfer everything over into your sliced hoagie roll. Formed in 5 oz. Tender cut beef, plus savory toppings, ensure the juicy, fall-apart texture and flavor your...

As one of the first companies to perfect seafood shipping, Linton's is the brand to trust when it comes to finding the best seafood to serve at your establishment. It can be kept refrigerated for about 4-5 days.

Serve it on a warm pretzel roll or flakey croissant for an elevated sandwich, or on traditional, soft white bread for a popular classic. Pretty soon his routes began to expand, and with them the business.

Each piece is coated in a delicious breading that is flavored with real honey and visible pepper flakes for an appealing finished product that provides the perfect crunch. With this innovation, they were able to bring the first fully cooked fried chicken...