Fillet Knives Fish Cleaning Fishing Gear For Sale In San Bernardino

The blade is flexible enough for the most delicate fillet projects yet stout enough to cut steaks. This Rapala fillet knife features a contoured, sure-grip handle with finger guards to ensure safe and easy filleting.

Anglers who fillet bigger species may want to upgrade to the 9-inch model to handle large trout and salmon. Rapala's Electric Fillet Knife Blades are designed to last a lifetime, however, sometimes a blade gets lost or damaged from misuse, and must be...

This board features a heavy-duty clamp that aids in the cleaning task by holding your catch firmly. Sporting a traditional shape, the Pro fillet board has a unique routed bottom that fits securely on a bucket.

Does fantasic job. Already haves used them several times.

A rubberized anti-slip grip and stainless steel safety guard make this knife safe, reliable and durable. This medium-sized fillet knife has a titanium coated blade and is designed for added flexibility and corrosion resistance.

Plastic drain doesn't fit right. Would appreciate instructions.

It comes complete with an easy-clean open sheath. The Rapala Fish Camp Fillet knife with a razor sharp stainless steel blade is the right tool for the wide variety of chores at the fish camp.

Whether you poach it, roast it, or saute it, our pre-portioned and individually packaged bag gives you the readiness and convenience of cooking cod whenever and however you please.

Blade makes filleting smaller pan fish & meat cutting even easier. Tapered Flex Fillet Knife has the same patented textured no-slip-grip handle, and stainless steel as the other Bubba Blades.

Cook it simply: a little butter, a little parsley, a squeeze of lemon, and you've got yourself a main course. It has just a little more of the sweet, mild flavor that makes these flatfish so popular.

There's no method by which it This is cod at its best — moderately firm-fleshed, large-flaked, moist and mild. Whether you poach it with spinach, roast it with vegetables, or saute it with a butter sauce, you can count on cod.

You can use almost any cooking method with halibut — we like it marinated in teriyaki and grilled just until it's opaque. Utterly delicious and sophisticated. The combination of sweet flavor and silky, firm texture makes halibut one of the most popular...

If you're cutting Sword fish or a very large saltwater fish into steaks, then it may work. I purchased this to replace original blades. However, on fresh water filets, it tears the meat up.

Our pre-portioned and individually packaged bag gives you the convenience of cooking high-quality fish whenever you please. Flash-frozen by fishermen at the height of freshness, this Wild Alaskan Sockeye, or "Red Salmon," is known for its good-for-you...