Edible Leaf Plant Perennial Plant For Sale In Wichita

* Malva moschata ( Musk-mallow ) is a species of Malva native to Europe and southwestern Asia , from Spain north to the British Isles and Poland , and east to southern Russia and Turkey .

* These scallions are perfect for adding mild flavor to salads of all kinds. * Can be overwintered if mulched to zone 4. * Develope to maturity in only 60-65 days. * Many Welsh onions can multiply by forming perennial evergreen clumps.

* The leaves are used for flavouring rice dumplings. Established plants are drought tolerant. * Requires a well-drained sandy soil and a sunny position.

* Vates Collards have dark green very tasty leaves with a mild cabbage like flavor. * They are quite frost tolerant and become even more flavorful after some frosty nights. * They are very late to bolt and can be grown year round in mild climates.

Seed density should be 6 kg/ha with row spacing of 30 cm and 42–50 cm in autumn and spring, respectively.The disadvantage of direct sowing is that it usually leads to incomplete plant coverage.

* Bright yellow 3/4" flowers on foot-long stalks before the leaves appear, in very early spring; flowers look like the result of a cross between dandelion and small yellow daisy; slightly lobed roundish leaves to 8"; can spread vigorously and become a...

* Penthorum sedoides (known by the common name ditch stonecrop), is a perennial forb native to the eastern United States which produces small white flowers in summer. * The seeds have been used in making cough syrups.

* The tender young shoots are sometimes added to spring salads. It also grows on damper ground . It differs from other similar species in that it has 4 lobed flowers, whereas Small Scabious and Field scabious have 5 lobes and hence it has been placed...

* The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are delicious in salads. * In warmer areas, garlic chives may remain green all year round. * The leaves are available from early spring until late in the autumn.

* The leaves can be eaten raw or cooked. Aromatic and somewhat bitter. * Artemisia vulgaris ( mugwort or common wormwood ) is one of several species in the genus Artemisia which have common names that include the word mugwort.

This bitterness can be reduced by blanching the shoots as they appear from the ground. The cooked young shoots, harvested when about 5cm long, have a flavour similar to green peas but with a slight bitterness.

* The root is eaten raw or cooked. Its yellow flower head is 4–6 cm in diameter and is likely to be seen in late spring or early summer. They include western goat's beard, wild oysterplant, yellow salsify, yellow goat's beard, meadow goat's beard, goat's...

Tiny, white flowers appear in terminal or axillary spikelets in July. * A variable species found in dry soil and full sun from Europe to China; stems to 3' with purple bracts and very attractive purple, pink, or white flowers in July and August; likes...

SHIPS IN FALL Honorable Mention 1998, Award of Merit 1999! Magenta streaks overlay pale colored petals. Mid to late season. Slight fragrance adds to the appeal. Grows 34" tall.

1 each of Immortality, Rosalie Figge, Pink Attraction, Double Click, Cloud Ballet and Harvest of Memories.

The taste somewhat resembles salsify or parsnips. Fleshy, sweet and succulent. * The root is boiled and eaten like salsify. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America...

They are an aid to digestion and so are often used with heavy, oily foods. Modern cultivars include leaves with purple, rose, cream, and yellow in many variegated combinations. * A very common herb, the strongly aromatic leaves are used as a flavouring...

Lavish ruffles and rich colors. Blooms mid-season. Rosy orchid colored standards with pale edges are an accent to the rich magenta falls that highlight the tight laces.

These incredible glowing orange flowers are a full 4" across and attract butterflies and songbirds. Named for the glowing orange Julia Butterfly, this dramatic fragrant bloomer has well branched stems above a compact plant that is perfect for containers.

* The whole plant is antiseptic, astringent, emmenagogue, galactogogue and odontalgic. They are held in the mouth, or rubbed over the teeth, to remove tartar. The dried leaves are a very pleasant tea substitute.

Provide a well-drained soil in full to partly sunny conditions. Native to coastal Texas and reliably hardy into zone 8. Use Coastal Sedum as a ground cover beneath larger plants and in the front of the border.

Includes 1 each of Pride of Ireland, Grand Canyon Sunset, On The Move and Witch's Wand Iris.

Lovely flowers begin to bloom in mid-spring and continue all the way through fall. Starburst is probably the most colorful one of all. Ice plants are one of our favorite ground covers because of their tremendous blooming power and tolerance of harsh conditions.

Ordering one collection gives you 5 mums total including one each of the following: Savona (red) Padre (pink) Yellow Orange White Ordering two collections below provides you with 10 mums, 2 of each color.

* Fordhook is a well known and very popular variety of Swiss Chard. * The large stalks are topped by deep green leaves. It is cold hardy as well as tolerant of heat. Excellent for use in salads or steamed.

Includes 3 each of Bella Blue and Bella Deep Rose Prunellas.

A dwarf and compact form of Butterfly Iris with a uniquely compact and consistently formal habit eventually creating a compact mass of deep blue-green, wide but short, sword-shaped foliage in one foot high fans.