Edible Leaf Plant Medicinal Plant For Sale In Pembroke Pines

* The flowers can be added to salads or used as a garnish. A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and pretty addition to the salad bowl.

* Succeeds in most soils in sun or semi-shade. A vigorous plant, it can be grown through trees or shrubs or over tree stumps. Young shoots in spring - raw or cooked. It is also common across much of Mexico.

* This is a very easy to grow and rewarding vegetable. * The tops can also be eaten when young as greens or in soups. * High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days.

She describes it as "like popping candy" and "little needles poking the top of your mouth". * These curiosities are well worth growing, if only for the conversation factor! * The buds are known as "buzz buttons", "Szechuan buttons", "sansho buttons",...

* Fenugreek (/?f?nj??ri?k/; Trigonella foenum-graecum) is an annual plant in the family Fabaceae with leaves consisting of three small obovate to oblong leaflets. * Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh...

* Succeeds in most soils in sun or semi-shade. A vigorous plant, it can be grown through trees or shrubs or over tree stumps. Young shoots in spring - raw or cooked. It is also common across much of Mexico.

* Spinach ( Spinacia oleracea ) is an edible flowering plant in the family of Amaranthaceae . Spinach may survive over winter in temperate regions. * Sow in early spring or early fall.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. A lemon-flavoured tea can be made from the fresh or dried leaves. * A perennial mint with lemon-scented foliage and clusters of small white flowers...

The young plants can also be eaten as a slightly spicy tasting micro-green. If you like to eat them, you definitely should grow them! * The radish ( Raphanus sativus ) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe...

* They are quite frost tolerant and become even more flavorful after some frosty nights. * Try them as a fall crop by sowing seed in late summer. * They are very late to bolt and can be grown year round in mild climates.

* A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. A lemon-flavoured tea can be made from the fresh or dried leaves. * A perennial mint with lemon-scented foliage and clusters of small white flowers...

It is grown for its fleshy hypocotyl (a fused hypocotyl and taproot), which is used as a root vegetable and a medicinal herb. In this form, the hypocotyls can be stored for several years.

* Native to Ethiopia but now found all over the tropics. * It is loaded with nutrients and antioxidants so is often recommended as a nutraceutical supplement. * This wild cucumber has edible fruit which are very tasty when green and extremely bitter when...

* Spinach ( Spinacia oleracea ) is an edible flowering plant in the family of Amaranthaceae . Spinach may survive over winter in temperate regions. * Sow in early spring or early fall.

* The Psoralea glandulosa, also called wallwa, culen or St. Augustine grass is a perennial plant belonging to the family of Fabaceae . * It is a perennial plant that develops in a cultivated or wild in the mountains of Peru .

* Toona sinensis (syn. This tasty somewhat spicy vegetable is very nutritious and easy to grow. * This is a highly esteemed food in China, it is said to resemble onions in flavour and is usually boiled.

The spiny bracts on the flower head were eaten in the past like globe artichoke, and the stems (after peeling) can be soaked overnight to remove bitterness and then stewed. The seed can also be sown from May to August when the plant will normally wait...

* Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest to Texas , and widely naturalized elsewhere...

* High in vitamins A and C. * Calendula officinalis ( Pot Marigold ) is a plant in the genus Calendula (marigolds), in the family Asteraceae. * Fresh petals are chopped and added to salads.

* Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands, Iceland, mostly in the northern parts of the countries. * The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and...

* Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest to Texas , and widely naturalized elsewhere...

Tender young leaves are considerably less bitter than older leaves. This will make them less bitter, but they will also contain less vitamins and minerals. Grow them year round in your kitchen!

2-year-old plants are shipped. Blooms: spring, Ripens: mid-June. Large 1'' by 1 1/2'' glossy, blue-black berries are sweet and delicious. Dewberries are similar to blackberries, except they are larger and milder, ripen 7-10 days earlier, and grow on a...

The sweetly flavored fruit has a nice red blush, and is great for baking or eating fresh. Grows 3-5' tall and wide in sunny to lightly shaded areas. Due to it's compact form, it can also be grown in a larger pot in colder areas.

Grow giant, penny-size blueberries with elegant sweet, mild flavor in your own yard! Cultivated blueberries grow on ornamental 4-5' landscape shrubs, with pink buds opening to dainty white bell flowers in May.

* 2" white or pale pink flowers in small clusters in summer. * The fruit of many members of this genus is a very rich source of vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds.

* The leaves can be eaten raw or cooked. Its foliage is narrow and glossy with a bright green appearance. Its flowers are cup-shaped and can be either lilac-blue or white. * It is an herbaceous perennial growing to 1 m (3 ft 3 in).