Edible Leaf Plant Herbaceous Plant For Sale In Garden Grove

It is native to Europe but is widespread in North America where it is considered a weed. When pureed it is said to rival the best spinach purees. The cooked young shoots, harvested when about 5cm long, have a flavour similar to green peas but with a slight...

The leaves, which resemble a colt's foot in cross section, do not appear usually until after the seeds are set. Tussilago is often found in colonies of dozens of plants. Thus, the flowers appear on stems with no apparent leaves, and the later appearing...

They are also used to give colour and flavour to glutinous-rice dumplings (Mochi). This species is also occasionally known as Felon Herb , Chrysanthemum Weed , Wild Wormwood , Old uncle Henry , Sailor's Tobacco , Naughty Man , Old Man or St. John's Plant...

They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating plants.

* The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains ?-terebangelene, together with methylethylacetic acid and hydroxymyristic acid.

* Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae. * It is an herbaceous perennial growing to 1 m (3 ft 3 in). Rich in vitamin C.

* Many Welsh onions can multiply by forming perennial evergreen clumps. * Develope to maturity in only 60-65 days. * Can be overwintered if mulched to zone 4. * These scallions are perfect for adding mild flavor to salads of all kinds.

* The tender young shoots are sometimes added to spring salads. It differs from other similar species in that it has 4 lobed flowers, whereas Small Scabious and Field scabious have 5 lobes and hence it has been placed in a separate genus in the same family...

The seed can be ground into a meal and made into bread, biscuits, cakes etc, usually in a mix with cereal flours. Global interest in chia seed as a food* is based on its high content of protein, ?-3 fatty-acids, and complex carbohydrates, as well as the...

The leaves, which resemble a colt's foot in cross section, do not appear usually until after the seeds are set. Tussilago is often found in colonies of dozens of plants. Thus, the flowers appear on stems with no apparent leaves, and the later appearing...

They are also used to give colour and flavour to glutinous-rice dumplings (Mochi). This species is also occasionally known as Felon Herb , Chrysanthemum Weed , Wild Wormwood , Old uncle Henry , Sailor's Tobacco , Naughty Man , Old Man or St. John's Plant...

A pleasant mild flavour, with a similar texture to the leaves, they make a pleasant and pretty addition to the salad bowl. * 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe,...

* Cherry Belle is an Heirloom Variety that can be planted in the spring or fall and is ready to eat 5 weeks after sowing. They are grown and consumed throughout the world. Sow the seed as soon as the soil temperatures are bove 40 degrees F.

* Ononis spinosa is a plant belonging to the family Fabaceae , that is commonly known as spiny restharrow or just restharrow . It is found throughout much of Europe but seldom as far north as Scotland .

It is an annual plant (rarely biennial ), which grows to a height of up to 30 cm. * This Heirloom variety has been around over 100 years , has long deep green leaves high in iron, vitamins and antioxidants.

It is grown for its fleshy hypocotyl (a fused hypocotyl and taproot), which is used as a root vegetable and a medicinal herb. As the demand rose rapidly, the producer's prices increased.

The plant also contains nuciferine and aporphine. * The root is much used and relished in Chinese cooking, it has a mild flavour and a crisp texture. The root contains about 1.7% protein, 0.1% fat, 9.7% carbohydrate, 1.1% ash.

Autumn sowings succeed in mild areas. English language common names include garland chrysanthemum, chrysanthemum greens, edible chrysanthemum, crowndaisy chrysanthemum, chop suey green, crown daisy, and Japanese-green.

The species status in the New World is uncertain: it is generally considered an exotic weed; however, there is evidence that the species was in Crawford Lake deposits ( Ontario ) in 1430-89, suggesting that it reached North America in the pre-Columbian...

* Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled diets.

* The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains ?-terebangelene, together with methylethylacetic acid and hydroxymyristic acid.

* High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days. * The tops can also be eaten when young as greens or in soups. * Purple Top White Globe Turnip is an outstanding Heirloom variety.

The foliage is upright growing or horizontally orientated, with leaves having narrowly winged petioles or being unwinged. This will make them less bitter, but they will also contain less vitamins and minerals.

* Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed and (in the case of one particular group of cultivars , canola ) is a bright yellow flowering member of the family Brassicaceae (mustard or cabbage family).

The erect lower portion of the stem is smooth, but the curved branching inflorescence is covered in glandular hairs. * The cooked leaves can be used as a potherb. * Penthorum sedoides (known by the common name ditch stonecrop), is a perennial forb native...

The best edible roots should be produced from a May/June sowing, whilst sowing the seed in the spring as well as the summer should ensure a supply of edible leaves all year round. The seed is the part of the plant used medicinally.

* This is a timeless classic. * They are like the peppers that you buy in the store. * Blocky shape, excellent for stuffing with a sweet mild flavor. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper.