Edible Leaf Plant Herbaceous Plant For Sale In Denton

* Wild celery has a long history of medicinal and food use. * Celery (Apium graveolens var. The leaves are strongly flavoured and are used less often, either as a flavouring in soups and stews or as a dried herb.

* The plant has a folk history in the treatment of cancer, modern research has isolated certain compounds from the plant that show anticancer activity. * The flavonol miquelianin (Quercetin 3-O-glucuronide), as well as the alkaloids (+)-1(R)-coclaurine...

It has a slightly sour and salty taste and is eaten throughout much of Europe, the middle east, Asia, and Mexico The species status in the New World is uncertain: it is generally considered an exotic weed; however, there is evidence that the species was...

They can also be sprouted and used in salads. * The mild-flavoured leaves (cooked as a spinach) are rich in vitamins and minerals. * Amaranthus cruentus is a common flowering plant species that yields the nutritious staple amaranth grain .

They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating plants.

* Sanguisorba officinalis ( Great Burnet ) is a plant in the family Rosaceae , subfamily Rosoideae . They should be harvested in the spring before the plant comes into flower. * The young leaves and flower buds can be eaten raw or cooked.

* Hesperis matronalis grows 100 cm or taller, with multiple upright hairy stems. * A biennial with pretty four-petaled fragrant flowers in loose clusters, white to purplish and everything in between; the main flowering is in May in New York state; native...

* Succisa pratensis Moench, also known as Devil's-bit Scabious, is a flowering plant of the genus Succisa in the family Dipsacaceae . * An herbaceous perennial, forming a basal rosette to 1', from which arise 3' flowering stems with purplish blue (rarely...

* Try them as a fall crop by sowing seed in late summer. * They are quite frost tolerant and become even more flavorful after some frosty nights. * Vates Collards have dark green very tasty leaves with a mild cabbage like flavor.

* These are the sweet white onions famous raw on hamburgers and salads. 110 days to harvest. Great for slicing and fresh eating! * Also make very good fried onion rings and can be used in cooking where a mild onion flavor is desired.

* They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value. * Calendula officinalis ( Pot Marigold ) is a plant in the genus Calendula (marigolds), in the family Asteraceae.

A lemon-flavoured tea can be made from the fresh or dried leaves. * A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * Lemon balm ( Melissa officinalis ), not to be confused with bee balm , Monarda...

It is still used in Mexico and Guatemala, with the seeds sometimes ground, while whole seed is used for nutritious drinks and as a food source. * Salvia hispanica , commonly known as Chia , is a species of flowering plant in the mint family, Lamiaceae...

* Purple Top White Globe Turnip is an outstanding Heirloom variety. * The tops can also be eaten when young as greens or in soups. * They are excellent raw or cooked , having a mild sweet flavor.

While the crown is perennial, the canes are biennial, growing vegetatively one year, flowering and fruiting the second, and then dying. * The fruit is the basis of Blue raspberry flavor, a popular flavor for candy, syrups and other sweets.

* The leaves can be eaten raw or cooked. Rich in vitamin C. * Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae. Its foliage is narrow and glossy with a bright green appearance.

* The whole plant is pleasantly scented when bruised. It is found throughout much of Europe but seldom as far north as Scotland . * Ononis spinosa is a plant belonging to the family Fabaceae , that is commonly known as spiny restharrow or just restharrow...

It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism. * Parsley is a commonly grown culinary and medicinal herb that is often used as a...

Strictly speaking it is a bine rather than a vine, using its own shoots to act as supports for new growth. * Humulus lupulus (common hop or hop) is a species of flowering plant in the Cannabaceae family, native to Europe, western Asia and North America.

This species is cultivatedas a vegetable in China. Plants are not very cold-tolerant, but they can beoverwintered outdoors in areas where winter temperatures do not fall below about -5°c.

Like other members of the genus, it is mildly laxative and holds out potential as a long term treatment for chronic disease, in particular that of the gastro-intestinal tract. The flowers emerge from a tall, upright stem.

Grow them year round in your kitchen! * Dandelion sprouts make a great micro-green. Carbohydrate, 187mg Calcium, 66mg phosphorus, 3.1mg iron, 76mg sodium, 397mg potassium, 36mg magnesium, 14000iu vitamin A, 0.19mg vitamin B1, 0.26mg vitamin B2, 35mg vitamin...

The seeds are used in cookery and sweet desserts. * On account of its aromatic properties, fennel fruit forms one of the ingredients of the well-known compound liquorice powder. In many gardens it self sows freely.

* A curious perennial with small white nodding 5-petaled flowers backed by an inflated "bladder"; blooms all summer; flowers in loose clusters at stem joints; native to Europe but widely naturalized in the eastern U.S. * The young leaves are sweet and...

The seeds are used in cookery and sweet desserts. * On account of its aromatic properties, fennel fruit forms one of the ingredients of the well-known compound liquorice powder. In many gardens it self sows freely.

It is a hardy plant that grows to zone 5, and in mild climates it is grown as a winter green. * Valerianella locusta is a small dicot annual plant of the family Caprifoliaceae that is an edible leaf vegetable with a characteristic nutty flavor, dark green...

* These small round cucumbers ripen to a lemon yellow color.