Edible Leaf Plant Crop Plant For Sale In Louisiana

* It can be grown indoors in the winter. They are grown and consumed throughout the world. * It preferes cool growing temperatures and will tolerate some shade. Sow the seed as soon as the soil temperatures are bove 40 degrees F.

* The leaves are needle-like, dark green, with two per fascicle, 12-20 cm long and 0.8-1 mm wide, the persistent fascicle sheath 1.5-2 cm long. * An important timber tree in Asia, the timber is used for construction, railway sleepers, mine timber, furniture,...

Slightly sweet, it contains 20% or more protein, which is about 12 times that of potatoes. An edible oil is obtained from the seed. They have a flavour similar to mushrooms when sauteed.

* It is believed fenugreek was brought into cultivation in the Near East. * Fenugreek is much used in herbal medicine, especially in North Africa, the Middle East and India. * One of its constituent alkaloids, called 'trigonelline', has shown potential...

* Generally grown as an annual to produce desired onions for eating. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce flowers and seed.

The branching is sympodial . They come in three different shapes, all of which can be on the same branch; three-lobed leaves, unlobed elliptical leaves, and two-lobed leaves; rarely, there can be more than three lobes.

The leaves can also be finely chopped and added to salads. The leaves should be used before the plant starts to flower. * A curious perennial with small white nodding 5-petaled flowers backed by an inflated "bladder"; blooms all summer; flowers in loose...

* The plant has a folk history in the treatment of cancer, modern research has isolated certain compounds from the plant that show anticancer activity. * The Sacred water lotus has been used in the Orient as a medicinal herb for well over 1,500 years.

Thus, the flowers appear on stems with no apparent leaves, and the later appearing leaves then wither and die during the season without seeming to set flowers. * Coltsfoot is a perennial herbaceous plant that spreads by seeds and rhizomes .

Fleshy, sweet and succulent. Wholesome and nutritious.A peppery taste. The taste somewhat resembles salsify or parsnips. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America...

The leaves are often used in 'mint sauce', which is used as a flavouring in meals. It is an invasive species in the Great Lakes region where it was first sighted in 1843 . A herb tea is made from thefresh or dried leaves.

* The plant has a folk history in the treatment of cancer, modern research has isolated certain compounds from the plant that show anticancer activity. * The Sacred water lotus has been used in the Orient as a medicinal herb for well over 1,500 years.

* Polyphenolic compounds from raspberry seeds are efficient antioxidants. * A purple to dull blue dye is obtained from the fruit. * Raspberry fruit may protect the liver. * The fruit is delicious when eaten out of hand, the fruit is also used in pies,...

Produces for a long period of time and even through winter in mild climate areas. Very high yielding plants. Produces even with relatively few daylight hours. A widely successful variety and probably one of the most widely cultivated.

* A variable species found in dry soil and full sun from Europe to China; stems to 3' with purple bracts and very attractive purple, pink, or white flowers in July and August; likes calcaric soils; spreads via suckers; aromatic leaves; widely used in...

Includes 25 each of Ozark Beauty, Ft. Laramie, Quinault, and Eversweettm.

Self-fruitful , this Elberta does not need a pollinator and generally bears mouth-watering, juicy fruit in 2-3 years. The main difference is their ripening dates. Trees sent 1-3' dormant bareroots.

Start producing in the summer --- continue right through the fall. Self-pollinating tree! Grafted on dwarfing, malling number seven rootstock. Apple varieties included are: Red Delicious, Yellow Delicious, Dark Red Jonathan, Yates and Winesap.

Dolgo is rated good to excellent in disease resistance. This super hardy Siberian native produces fruits measuring 1-1/2'' in diameter or larger that ripen late summer. We send 18-24'' trees.

Their addition to the diet aids the digestion and so they are often used in small quantities as a flavouring, especially with fatty foods. * The leaves can be eaten raw or cooked. They are also used to give colour and flavour to glutinous-rice dumplings...

* Maca (Peruvian Ginseng) seedlings usually emerge about one month after sowing with the onset of the rainy season in October. In the 1990s, a quick expansion of cultivated land with maca was seen.

* Glebionis coronaria is used as a leaf vegetable. It is also cultivated and naturalized in East Asia and in scattered locations in North America. In addition, the plant contains various antioxidants (in stem, leaf, and root tissues) that have potential...

Makes wonderful jams, pies and wines; or is delicious eaten as fresh fruit. High in vitamin C and bioflavonoids and a good source of folate and fiber. Grow like blackberries and harvests early July to mid-August.

* The leaves are mucilaginous and fairly bland, we use them in bulk in summer salads. They make a very good perennial substitute for lettuce in a salad, producing fresh leaves from spring until the middle of summer, or until the autumn from spring germinating...

The sweetly flavored fruit has a nice red blush, and is great for baking or eating fresh. Grows 3-5' tall and wide in sunny to lightly shaded areas. Originally discovered in the Versailles gardens thriving during the colder winter months, this special...

The erect lower portion of the stem is smooth, but the curved branching inflorescence is covered in glandular hairs. * The cooked leaves can be used as a potherb. * The seeds have been used in making cough syrups.

* In warmer areas, garlic chives may remain green all year round. * In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * The leaves have a mild flavour, somewhat like a cross between garlic and chives, they are...